Global Nutrition Report 2016 From Promise to Impact Ending Malnutrition by 2030

Anemia control program in india needs to be more comprehensive

Kulkarni, P., Bhawalkar, J., & Jadhav, A. (2022) · Indian Journal of Public Health · doi:10.4103/ijph.ijph_1918_21 · Cited by 5

Impact Evaluation of Food Fortification Programs

Neufeld, L. M., & Friesen, V. M. (2018) · Elsevier eBooks · doi:10.1016/b978-0-12-802861-2.00032-8 · Cited by 5

Agriculture and Food Systems for Improved Nutrition

Schönfeldt, H. C., & Pretorius, B. (2018) · Advances in food security and sustainability · doi:10.1016/bs.af2s.2018.09.004 · Cited by 5

Alimentation - agriculture - territoires : les difficultés d’un dialogue entre le droit et les sciences de la nature

Negrutiu, I., Escher, G., & Dutilleul, F. C. (2019) · Droit et société · doi:10.3917/drs1.101.0087 · Cited by 5

Nutritional status and food consumption patterns of primary school children in orange farm

Nyathela-Sunday, T. (2017) · African Journal of Food Agriculture Nutrition and Development · doi:10.18697/ajfand.77.12155 · Cited by 5

Nutrition-Sensitive Value Chain Development in a Changing Climate

Allen, S. L., & de Brauw, A. (2018) · Springer eBooks · doi:10.1007/978-3-319-92798-5_21 · Cited by 5

“Fat Kids Are Adorable”: The Experiences of Mothers Caring for Overweight Children in Indonesia

Suprawoto, D. N., Hayati, H., Rachmawati, I. N., et al. (2019) · Comprehensive Child and Adolescent Nursing · doi:10.1080/24694193.2019.1594454 · Cited by 5

Madre hay una sola: malnutrición infantil en Carchi

Rivera, J., Benavides, S. C. O., & Vásquez, N. X. R. (2020) · SATHIRI · doi:10.32645/13906925.1003 · Cited by 5

Child Undernutrition in Pakistan: What Do We Know?

D’Souza, R., & Raju, D. (2017) · World Bank, Washington, DC eBooks · doi:10.1596/1813-9450-8049 · Cited by 6

Malnutrition and Its Implications on Food Security

Alemu, E. A. (2020) · Encyclopedia of the UN sustainable development goals · doi:10.1007/978-3-319-95675-6_32 · Cited by 5

A club model of nature-smart agriculture for biodiversity, climate, and productivity enhancements

Omer, A. (2022) · Integrated Environmental Assessment and Management · doi:10.1002/ieam.4641 · Cited by 4

Adoption of Orange-Fleshed Sweetpotato (OFSP) Technologies in Southern Ethiopia

Tenaye, A., Gebeyehu, S., & Cherinet, M. (2025) · Sustainability · doi:10.3390/su17020683 · Cited by 4

COVID-19 pandemic exacerbated food insecurity in South American countries

Neto, C. F. A. D. V., Jacob, M. C. M., Tregidgo, D., do Valle, D. R., Bizri, H. R. E., Gomes, S. M., Fa, J. E., Morcatty, T. Q., Monteiro, F. O. B., Scofield, A., et al. (2025) · Food Security · doi:10.1007/s12571-025-01538-4 · Cited by 4

Prevalensi Stunting Pada 1000 Hari Pertama Kehidupan

Hidayat, R. (2022) · JOURNAL OF BAJA HEALTH SCIENCE · doi:10.47080/joubahs.v2i01.1903 · Cited by 4

Food and Nutrition Security under Different Farm Households in Bundelkhand

Gautam, P. K., & Jha, S. K. (2022) · doi:10.48165/ijee.2022.58403 · Cited by 4

Experience of caregivers on the continuum of care and prevention of malnutrition among children with cholera in Ethiopia: a phenomenology study

Alamneh, A. B., Abate, K. H., Assaye, A. M., et al. (2024) · BMC Public Health · doi:10.1186/s12889-024-18080-1 · Cited by 4

Critically High Burden of Acute Malnutrition and Its Associated Factors Among Children Under 5 Years in the Rural Settings of Southern Ethiopia

Tesfaye, G. A., Wana, E. W., & Workie, M. G. (2024) · Food and Nutrition Bulletin · doi:10.1177/03795721241234087 · Cited by 4

Developing National Strategies to Prevent and Control Micronutrient Deficiency

Mbuya, M. N. N., & Neufeld, L. M. (2018) · Elsevier eBooks · doi:10.1016/b978-0-12-802861-2.00003-1 · Cited by 4

Identifying Imperatives for an Effective Nutrition Surveillance Policy Framework for Maternal and Child Health in Lesotho

Mugomeri, E. (2018) · Food and Nutrition Bulletin · doi:10.1177/0379572118806708 · Cited by 4

The conceptual framework for a combined food literacy and physical activity intervention to optimize metabolic health among women of reproductive age in urban Uganda

Yiga, P., Lippevelde, W. V., Seghers, J., Ogwok, P., Tafiire, H., Muluuta, S. N., & Matthys, C. (2022) · BMC Public Health · doi:10.1186/s12889-022-12740-w · Cited by 4

A Destiny Shaped by Water

Bank, W. (2019) · World Bank, Washington, DC eBooks · doi:10.1596/31162 · Cited by 4

Factors influencing the sustainability of homestead vegetable production intervention in Rufiji, Tanzania: A cross-sectional mixed methods study

Mlalama, K., Matemu, A. O., Kosia, E., et al. (2022) · PLOS Global Public Health · doi:10.1371/journal.pgph.0000531 · Cited by 4

Monitoring public health nutrition capacity development

Shrimpton, R., Miller, M., Nishida, C., et al. (2017) · World Nutrition · doi:10.26596/wn.20178162-70 · Cited by 4

Trends of weight gain and prevalence of overweight and obesity from birth to three years of age

Retamal, R., & Mascie‐Taylor, C. G. N. (2018) · Obesity Research & Clinical Practice · doi:10.1016/j.orcp.2018.10.005 · Cited by 4

Socio-economic Inequality in Stunting among Children Aged 6-59 Months in a Ugandan Population Based Cross-sectional Study

Apio, B., Mawa, R., Lawoko, S., et al. (2019) · American Journal of Pediatrics · doi:10.11648/j.ajp.20190503.18 · Cited by 4

Sugar Fortification: Possibilities and Future Prospects

Mohan, N. (2020) · Springer eBooks · doi:10.1007/978-981-15-6663-9_9 · Cited by 4

Water and Nutrition

Chase, C., Bahuguna, A., Chen, Y., Haque, S. S., & Schulte, M. (2019) · World Bank, Washington, DC eBooks · doi:10.1596/32303 · Cited by 4

Reforming and Counter-Hegemonic Attitudes in Regimes and Niches of Food Systems in Transition: The Normative Valuation of Food As Explanatory VariablePreprint

Pol, J. L. V. (2016) · SSRN Electronic Journal · doi:10.2139/ssrn.2874174 · Cited by 4

The Role of International Agencies in Achieving Food Security

van Zutphen, K. G., Lingala, S., Bajoria, M., et al. (2018) · Elsevier eBooks · doi:10.1016/b978-0-08-100596-5.22447-5 · Cited by 4

Beyond paper realities : Fostering integrated nutrition governance in Uganda

Namugumya, B. S. (2021) · doi:10.18174/538348 · Cited by 4

What is food loss and food waste?

Breewood, H. (2019) · University of Oxford · doi:10.56661/f98ed9f6 · Cited by 4

Geo-spatial pattern and determinants of composite index of anthropometric failure among children under five in Ethiopia

Kitaw, T. A., Zemariam, A. B., Azmeraw, M., et al. (2025) · Scientific Reports · doi:10.1038/s41598-025-91694-6 · Cited by 3

Key Factors on the Spotlight as Predictors of Dietary Adherence Among Patients Living with Type 2 Diabetes

Musee, N. C. (2016) · European Journal of Preventive Medicine · doi:10.11648/j.ejpm.20160405.11 · Cited by 3

Post-conflict Agricultural Modernization in Sri Lanka

Thibbotuwawa, M. (2019) · South Asia economic and policy studies · doi:10.1007/978-981-13-1864-1_12 · Cited by 3

Pemeriksaan Kesehatan Serta Sosialisasi Peningkatan Kesehatan Ibu dan Anak untuk Mencegah Stunting

Supriani, A., Rosyidah, N. N., Herlina, H., et al. (2022) · Jurnal Pengabdian Ilmu Kesehatan · doi:10.55606/jpikes.v2i3.704 · Cited by 3

STRATEGI PERBAIKAN PROGRAM TABLET TAMBAH DARAH DI KABUPATEN TASIKMALAYA

Rahmiati, B. F. (2019) · Midwifery Journal Jurnal Kebidanan UM Mataram · doi:10.31764/mj.v4i2.695 · Cited by 3

Effectiveness of Health Education on Knowledge and Practice Regarding the Importance of Well-Balanced Nutrition Among School Students

Ashraf, Z., Hussain, M., Majeed, I., Afzal, M., Parveen, K., & Gilani, S. A. (2019) · Journal of Health, Medicine and Nursing · doi:10.7176/jhmn/69-10 · Cited by 3

Nutrition and Maternal Survival in Low and Middle Income Countries

Christian, P. (2018) · Springer eBooks · doi:10.1007/978-3-319-90988-2_21 · Cited by 2

RABBIT: AN ANIMAL AT THE NEXUS OF FOOD PRODUCTION AND BIOSCIENCE RESEARCH FOR SUSTAINABLE DEVELOPMENT IN DEVELOPING COUNTRIES

Sikiru, A. B., Alemede, I. C., Arangasamy, A., et al. (2020) · Tropical and Subtropical Agroecosystems · doi:10.56369/tsaes.2806 · Cited by 3

Promoting Home Prepared Soy-dishes for Fighting Protein-Energy Malnutrition: Evidence from Demonstration Training

Asrat, U. (2021) · Food science and quality management · doi:10.7176/fsqm/105-03 · Cited by 3

Effect of maternal aflatoxin exposure through diet on growth of infants 0 - 3 months in Kisumu county, Kenya

P.O Box 3803-40100, K., Obade, M., Andang’o, P. E. A., et al. (2021) · African Journal of Food Agriculture Nutrition and Development · doi:10.18697/ajfand.99.19490 · Cited by 3

Determinants of Household Food Insecurity and Depression in Mothers: Evidence from Ghana

Wemakor, A., Mohammed, I. A., & Awuni, V. (2023) · Advances in Public Health · doi:10.1155/2023/6691810 · Cited by 4

Millets and Legumes for Sustainable Growth and Holistic Development

Saadat, A., & Shukla, L. I. (2020) · Encyclopedia of the UN sustainable development goals · doi:10.1007/978-3-319-69626-3_101-1 · Cited by 3

Assessment of Undernutrition Using Composite Index of Anthropometric Failure (CIAF) and its Determinants: A Cross-Sectional Study in the Rural Area of Bogor District in IndonesiaPreprint

Permatasari, T. A. E., & Chadirin, Y. (2022) · Research Square · doi:10.21203/rs.3.rs-1182149/v1 · Cited by 3

How big data analytics can strengthen large‐scale food fortification and biofortification decision‐making: A scoping review

Walsh, F. J., Zhenchuk, A., Luthringer, C. L., Kratz, C., & Schweigert�, F. J. (2025) · Annals of the New York Academy of Sciences · doi:10.1111/nyas.70028 · Cited by 4

Tackling the health impacts of climate change in the twenty-first century

Heng, N. Y. W. (2017) · Medicine Conflict & Survival · doi:10.1080/13623699.2017.1420409 · Cited by 2

A comparative analysis of the nutritional status of children attending early childhood development centres in Gauteng, North-west and Limpopo province, South Africa

Mokone, S. M., Manafe, M. E., Ncube, L., & Veldman, F. J. (2022) · African Journal of Food Agriculture Nutrition and Development · doi:10.18697/ajfand.106.21495 · Cited by 2

Food Security among Kandhas of Kandhamal, Odisha, India: A Mixed Method Study

Samal, R. R., & Mishra, S. (2022) · Journal of Asian and African Studies · doi:10.1177/00219096221086525 · Cited by 2

The banana project: a qualitative study of caregivers’ and teachers’ experiences of preschool children participating in a free banana school fruit scheme in rural Tanzania

Ebitu, A. K. S., Fegran, L., Haraldstad, K., Johannessen, B., Chiduo, M. G., & Hovland, O. J. (2022) · BMJ Nutrition Prevention & Health · doi:10.1136/bmjnph-2021-000403 · Cited by 2

Food price perception, food and beverage marketing and the nutritional status of children 6–24 months in Obunga slums, Kisumu Kenya: a cross-sectional study

Mbae-Mugambi, U. K., Onyango, A. C., & Okeyo, D. O. (2023) · BMC Nutrition · doi:10.1186/s40795-023-00772-3 · Cited by 2

The importance of nutrition-sensitive fisheries management: Women's dietary diversity in Marovo Lagoon, Solomon Islands

Rabbitt, S., Lilley, I. A., Albert, S., Albert, J. A., & Tibbetts, I. R. (2023) · Journal of Agriculture Food Systems and Community Development · doi:10.5304/jafscd.2023.131.004 · Cited by 2

Determinants of Child Undernutrition in Tanzania: Agriculture and Season Perspective: A Review

Muhimbula, H. S. (2024) · Journal of Food and Nutrition Sciences · doi:10.11648/j.jfns.20241201.11 · Cited by 1

Gender wage gap and child malnutrition in Ethiopia: A probit instrumental variable method

Lyu, W., Yu, L., & Lv, H. (2024) · Heliyon · doi:10.1016/j.heliyon.2024.e37000 · Cited by 3

Impact of selenium supplementation on antioxidant enzyme activity and liver gene expression in juvenile pangasius catfish (Pangasius pangasius)

Thangarani, A. J., Felix, N., Suresh, A. V., Shanmugam, S. A., Kathirvelpandian, A., Suresh, E., Ramya, R., Ranjan, A., Prabu, E., & Suman, T. Y. (2025) · Journal of Fish Biology · doi:10.1111/jfb.16036 · Cited by 2

Bioenergie im Spannungsfeld

Ruppert, H., & Ibendorf, J. (2017) · GRO · doi:10.17875/gup2017-1042 · Cited by 2

Malnutrition Status Among Children in Nepal

Poudel, M. (2020) · Patan Pragya · doi:10.3126/pragya.v7i1.35214 · Cited by 2

Pemeriksaan Kesehatan Serta Sosialisasi Peningkatan Kesehatan Ibu dan Anak untuk Mencegah Stunting

Supriani, A., Rosyidah, N. N., Herlina, H., et al. (2022) · Jurnal Pengabdian Pada Masyarakat Indonesia · doi:10.55542/jppmi.v1i6.397 · Cited by 2

An egg a day enhances growth in resource-poor communities

ROCHE, M. L. (2017) · The Journal of Pediatrics · doi:10.1016/j.jpeds.2017.08.051 · Cited by 2

Nutritional Status of School-Going Children: What Do We Know?

Seshadri, S. R., & Ramakrishna, J. (2017) · Springer eBooks · doi:10.1007/978-981-10-3470-1_1 · Cited by 2

Financing the Global Nutrition Targets

D'Alimonte, M., Rogers, H. E., & de Ferranti, D. (2017) · World Bank, Washington, DC eBooks · doi:10.1596/978-1-4648-1010-7_ch8 · Cited by 2

Keragaman Pangan dengan Status Kadarzi Keluarga di Wilayah Kerja Posyandu Sidotopo, Surabaya

Prakoso, S. I. S., & Mulyana, B. (2018) · Amerta Nutrition · doi:10.20473/amnt.v2i3.2018.219-227 · Cited by 2

Effect of Dietary Factor on Response of the Immune System Numerically

Alharbi, S. A., Rambely, A. S., & Alsuhaimi, O. A. (2019) · Journal of Physics Conference Series · doi:10.1088/1742-6596/1212/1/012025 · Cited by 2

The relationship between eating habits, socio-demographic characteristics and body mass index among undergraduate students from two selected universities, Tanzania

Msoga, J. J., & Anasel, M. G. (2020) · International Journal of Community Medicine and Public Health · doi:10.18203/2394-6040.ijcmph20200406 · Cited by 2

Nutrient content of complementary foods for children in Kilimanjaro, Tanzania

Tesha, A. P., Mwanri, A. W., & Nyaruhucha, C. (2022) · African Journal of Food Science · doi:10.5897/ajfs2022.2170 · Cited by 2

HUBUNGAN POLA MAKAN, AKTIFITAS FISIK, KECANDUAN INTERNET DENGAN STATUS GIZI ANAK SMA SELAMA MASA PANDEMI COVID-19 DI KOTA SURABAYA

Buanasita, A., & Hatijah, N. (2022) · Amerta Nutrition · doi:10.20473/amnt.v6i1sp.2022.107-116 · Cited by 2

Response of 16 rice varieties (Oryza sativa L.) to high temperature at vegetative stage

Dewi, P. S., Widiyawati, I., Ferrawati, K., et al. (2023) · AIP conference proceedings · doi:10.1063/5.0116158 · Cited by 2

Interactions between obesity, economic growth, globalisation, urbanisation and poverty in Latin American and Caribbean countries

Koengkan, M., Fuinhas, J. A., Tavares, A. I., et al. (2023) · Elsevier eBooks · doi:10.1016/b978-0-323-99339-5.00005-4 · Cited by 2

Usage of Wild Edible Plants Among Upland Indigenous Communities of Northeastern States of India

Kumar, N., Chandel, S., Pandey, D. K., Singh, P. K., & Momin, K. C. (2023) · Plant life and environment dynamics · doi:10.1007/978-981-19-6502-9_5 · Cited by 3

Climate-Smart Technologies for Empowerment of Women Farmers in Africa

Adeola, O., Evans, O., & Ngare, I. O. (2023) · Sustainable development goals series · doi:10.1007/978-3-031-40124-4_6 · Cited by 2

Development of a Genetic Algorithms Optimization Algorithm for a Nutritional Guidance Application

Heinonen, P., & Juuso, E. K. (2018) · Linköping electronic conference proceedings · doi:10.3384/ecp1714255 · Cited by 2

Binary Logistic Regression Model for Assessing Factors Associated with Nutritional Status of Children Under Five Years among Chepang Community in Siddi, Chitwan, Nepal

Poudel, R. K., & Khanal, S. P. (2020) · Nepalese Journal of Statistics · doi:10.3126/njs.v4i0.33451 · Cited by 2

FOOD SYSTEMS AND NUTRITION IN THE CONTEXT OF CLIMATE CHANGE

da Silva, J. G. (2018) · doi:10.1002/9781119415961.ch9 · Cited by 2

Harvesting nutrition : Grain legumes and nutritious diets in sub-Saharan Africa

de Jager, I. (2019) · doi:10.18174/474762 · Cited by 2

Assessing household and landscape trajectories for improving ecosystem services and nutritional self-sufficiency in south Mexico

Novotny, I. P. (2020) · doi:10.18174/516608 · Cited by 2

Malnutrition and Its Implications on Food Security

Alemu, E. A. (2019) · Encyclopedia of the UN sustainable development goals · doi:10.1007/978-3-319-69626-3_32-1 · Cited by 2

What is malnutrition?

Breewood, H. (2018) · University of Oxford · doi:10.56661/6a0223ed · Cited by 2

Towards sustainable global food and biomass systems : Interactions between food loss and waste reductions, dietary shifts, and transitioning to a circular bio-based economy

Gatto, A. (2024) · doi:10.18174/648608 · Cited by 3

Food system transition in India

Vandana (2020) · Routledge eBooks · doi:10.4324/9780367853785-5 · Cited by 1

A Decomposition Analysis of Inequality in Child Malnutrition in Tanzania

Ntegwa, M. J., & Masawe, C. A. (2022) · The African Review · doi:10.1163/1821889x-bja10006 · Cited by 1

Perspective Chapter: Crop Biofortification - A Key Determinant towards Fighting Micronutrient Malnutrition in Northern Ghana

Konlan, A. B., Assumang, I., & Abe-Inge, V. (2022) · IntechOpen eBooks · doi:10.5772/intechopen.104460 · Cited by 2

Policy Intervention for Sickle Cell Anemia Mitigation with Special Reference to Nutrition and Technology Diffusion

Siluvainathan, P., Kumar, D., & Sridevi, P. (2022) · Research Journal of Life Sciences Bioinformatics Pharmaceutical and Chemical Sciences · doi:10.26479/2022.0806.03 · Cited by 1

El impacto del empoderamiento de las mujeres en la nutrición infantil en Guatemala

Sarceño, C. J., Bonilla-Anariba, S., & Sanders, A. (2023) · Ciencias Sociales y Humanidades · doi:10.36829/63chs.v10i2.1513 · Cited by 1

To Say or Not To Say: The Influence of Interpersonal Communication Message Structure on Child Nutrition Promotion

Tsuma, F., Mberia, H., & Muchunku, I. (2024) · International Journal of Communication and Public Relation · doi:10.47604/ijcpr.2394 · Cited by 1

Determinants of poor nutritional status among school children in Mpumalanga Province, South Africa: A school-based study

Moiane, T., Modjadji, P., Cele, L. P., Chelule, P. K., Mphekgwana, P. M., Monyeki, K. D., & Madiba, S. (2023) · African Journal for Physical Activity and Health Sciences (AJPHES) · doi:10.37597/ajphes.2023.sup1.1.3 · Cited by 1

Burden and Predictors of Anemia Among Pregnant and Lactating Females in a Rural Area in India With a High Tribal Population

Bhushan, A., Sagar, V., & Kujur, A. (2024) · Cureus · doi:10.7759/cureus.67868 · Cited by 1

Dynamic interplay of plants, microorganisms, and arthropods: Exploring ecosystem

RİŞVANLI, M. R., & Atlıhan, R. (2025) · ˜˜Thœe œPalawan scientist · doi:10.69721/tps.j.2025.17.1.11 · Cited by 1

My opinion: Obesity Interventions Need Integration across Sectors and Translation of Good Research to Communities

Abu, B. A. Z. (2016) · Advances in Obesity Weight Management & Control · doi:10.15406/aowmc.2016.05.00123 · Cited by 1

Path Analysis on the Effect of Breastfeeding Complementary Food Pattern, Maternal Schooling, Family Income, and Birthweight, on Nutritional Status in Children Underfive

Nurjanah, A. L., Tamtomo, D. G., & Dewi, Y. L. R. (2016) · Journal of Maternal and Child Health · doi:10.26911/thejmch.2016.01.03.04 · Cited by 1

Kalkulačky environmentálních stop jídla ve vzdělávání a představení Nutriční stopy jako nástroje pro podporu udržitelné spotřeby potravin

Kapitulčinová, D. (2017) · Envigogika · doi:10.14712/18023061.553 · Cited by 1

Capacities of the Nutrition Sector in Senegal

Gabriel Deussom, N., Wise, V., Ndione, M. S., et al. (2018) · World Bank, Washington, DC eBooks · doi:10.1596/32472 · Cited by 1

Nutritional Composition, Sensory Properties and Antioxidant Activity of a Newly Developed Instant Cream Soup made from Shrimp (Litopenaeus Vannamei) and Beetroot (Beta Vulgaris l.)

Angkasa, D., Muttalib, Y. S., Chandra, N., Ronitawati, P., & Fadly, D. (2021) · Current Research in Nutrition and Food Science Journal · doi:10.12944/crnfsj.9.2.32 · Cited by 1

Acceptance and compliance with micronutrient powder (MNP) among children aged 6–23 months in northern Nigeria

Kodish, S. R., Isokpunwu, C. O., Osunkentan, T., et al. (2022) · PLOS Global Public Health · doi:10.1371/journal.pgph.0000961 · Cited by 1

Influences on Infant Feeding Practices: An Ecological Perspective

Muniandy, N. D. (2022) · Malaysian Journal of Medicine and Health Sciences · doi:10.47836//mjmhs18.4.25 · Cited by 2

Context of the obesity problem in the Latin American region

Koengkan, M., Fuinhas, J. A., Tavares, A. I., et al. (2023) · Elsevier eBooks · doi:10.1016/b978-0-323-99339-5.00003-0 · Cited by 1

MOTHER'S EDUCATION AND CHILD HEALTH IN INDIA: MULTINOMIAL LOGIT ESTIMATION OF MALNUTRITION

Lakshmanasamy, T. (2022) · INDIAN JOURNAL OF APPLIED ECONOMICS AND BUSINESS · doi:10.47509/ijaeb.2023.v05i01.02 · Cited by 1

Technologische Lösungen gegen Mangelernährung? Für eine Re-Politisierung von Hunger, Nahrungssouveränität und Geschlechterverhältnissen

Löw, C. (2023) · GENDER – Zeitschrift für Geschlecht Kultur und Gesellschaft · doi:10.3224/gender.v15i2.08 · Cited by 1

Factor analysis of the impact of micronutrient status on the physical and cognitive development of younger schoolchildren

Chebargina, M. A., Александровна, С. О., & Kovalsky, Y. G. (2023) · JOURNAL of SIBERIAN MEDICAL SCIENCES · doi:10.31549/2542-1174-2023-7-2-29-41 · Cited by 1

Malnutrition and Associated Factors among Lactating Women in Dale District, Sidama, Ethiopia

Getachew, S., Belayneh, F., Lejore, E., Ayele, A., & Belayneh, T. (2023) · Journal of Health Medicine and Nursing · doi:10.47604/jhmn.1989 · Cited by 1

THE ROLE OF HUMAN DEVELOPMENT CADRES IN EFFORTS TO PREVENT STUNTING

Alam, S., Rusmin, M., Aswadi, A., et al. (2024) · Hospital Management Studies Journal · doi:10.24252/hmsj.v5i1.43689 · Cited by 1

Towards Food, Nutrition and Income Security in Papua New Guinea Through Inland Fish Farming

Sammut, J., Vira, H., Tong, S., et al. (2024) · Water security in a new world · doi:10.1007/978-3-031-25463-5_20 · Cited by 1

Causes, assessment and treatment of malnutrition in older people

Willis, H. (2017) · Nursing Older People · doi:10.7748/nop.2017.e883 · Cited by 18

The prevalence of anemia and malnutrition and the relationship between anemia and malnutrition

Şahin, S., Taşar, P. T., Şimşek, H., et al. (2013) · European Geriatric Medicine · doi:10.1016/j.eurger.2013.07.438 · Cited by 2

Malnutrition

Gearman, L., & Larson‐Nath, C. M. (2022) · CRC Press eBooks · doi:10.1201/9781003147855-10

Malnutrition in the elderly — prevalence, causes and corrective strategies

Volkert, D. (2002) · Clinical Nutrition · doi:10.1016/s0261-5614(02)80014-0 · Cited by 32

Using Global Criteria to Detect Malnutrition: Application in Disease States

Kirsch, R., Matthews, K., & Williams, V. (2019) · Nutrition in Clinical Practice · doi:10.1002/ncp.10444 · Cited by 18