Cited by 32Eating Disorders and BehaviorsNutrition, Health and Food BehaviorMental Health and Psychiatry

‘In an otherwise limitless world, I was sure of my limit.’† Experiencing Anorexia Nervosa: A phenomenological metasynthesis

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Bryant, Emma, Aouad, Phillip, Hambleton, Ashlea, Touyz, Stephen, Maguire, Sarah·2022·Frontiers in Psychiatry

Abstract

Anorexia Nervosa (AN) has the highest mortality rate of the mental disorders, with still less than 50% of affected individuals achieving recovery. Recent calls to bring innovative, empirical research strategies to the understanding of illness and its core psychopathological features highlight the need to address significant paucity of efficacious treatment. The current study brings a phenomenological approach to this challenge, synthesizing lived experience phenomena as described by qualitative literature. Fifty-three studies published between the years 1998 and 2021 comprising a total of 1557 participants aged 12–66 suffering from AN or sub-threshold AN are included. Reciprocal and refutational analysis generated six key third-order constructs: “emotion experienced as overwhelming,” “identity,” “AN as a tool,” “internal conflict relating to Anorexia,” “interpersonal communication difficulties” and “corporeality.” Twenty-six sub-themes were identified, the most common being fear, avoidance, AN as guardian/protector, and AN as intertwined with identity. Some themes associated with current treatment models such as low self-esteem, need for social approval and feelings of fatness were less common. We highlight the significant role of intense and confusing emotion in AN, which is both rooted in and engenders amplified fear and anxiety. Restrictive eating functions to numb these feelings and withdraw an individual from a chaotic and threatening world whilst providing a sense of self around which to build an illness identity. Results have implications for therapeutic practice and overly protective weight and shape focused medical treatment models, which may serve to reinforce the disease.

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Research works printed but not linked: 3

  1. [58]National Institute for Health Care and Excellence. Eating Disorders: Recognition and Treatment. London: NICE guidelines (2020). 33689256
  2. [74]Ekman P. Basic Emotions: Handbook of Cognition and Emotion. New York, NY: Wiley (1999). p. 301– 20.
  3. [82]Tangney JP Dearing RL. Shame and Guilt. New York, NY: Guilford Press (2003). p. 292.

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Authors
Bryant, E., Aouad, P., Hambleton, A., Touyz, S., & Maguire, S.
Affiliations
The University of Sydney (AU)
Corresponding author
Bryant, Emma
Venue
Frontiers in Psychiatry
Published
2022-08-01
Volume
13
Pages
894178-894178
ISSN
1664-0640 (ISSN-L)
OpenAlex
W4289131133
Cited by
32
References
160
Citations by year
2026: 7 · 2025: 6 · 2024: 11 · 2023: 7 · 2022: 1
FWCI
1.04
Type
journal article
Language
en
Open access
Locations
  • Frontiers in Psychiatry (publishedVersion, cc-by)
  • PubMed Central (publishedVersion, cc-by)
  • PubMed (publishedVersion)
  • DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
Topics
  • Social Sciences › Psychology › Clinical Psychology › Eating Disorders and Behaviors
  • Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
  • Social Sciences › Arts and Humanities › Philosophy › Mental Health and Psychiatry
Keywords
anorexia nervosa, lived experience, illness identity, fear and avoidance, restrictive eating, embodiment, self-esteem, eating disorder treatment

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