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‘Morphology, composition, production, processing and applications of Chlorella vulgaris: a review’.

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Production cost of a real microalgae production plant and strategies to reduce it

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Commercial application of microalgae other than as biofuels: a brief review

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Microalgae as feed ingredients for livestock production and meat quality: A review

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Enzymatic cell wall degradation of Chlorella vulgaris and other microalgae for biofuels production

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Comparison of microalgal biomass profiles as novel functional ingredient for food products

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Biomass Nutrient Profiles of Three Microalgae: <i>Spirulina platensis, Chlorella vulgaris</i> , and <i>Isochrisis galbana</i>

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Biomass and lipid production of marine microalgae using municipal wastewater and high concentration of CO2

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Microalgae of interest as food source: biochemical composition and digestibility.

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Effect of light intensity and photoperiod on biomass and fatty acid composition of the microalgae, Chlorella vulgaris

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Increased Growth of the Microalga <i>Chlorella vulgaris</i> when Coimmobilized and Cocultured in Alginate Beads with the Plant-Growth-Promoting Bacterium <i>Azospirillum brasilense</i>

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Influence of microalgae cell wall characteristics on protein extractability and determination of nitrogen-to-protein conversion factors

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A new insight into cell walls of Chlorophyta

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Applications of microalga <i>Chlorella vulgaris</i> in aquaculture

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Digestibility, bioaccessibility and bioactivity of compounds from algae

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High variability in nutritional value and safety of commercially available Chlorella and Spirulina biomass indicates the need for smart production strategies

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Effect of various forms of dietary Chlorella supplementation on growth performance, immune characteristics, and intestinal microflora population of broiler chickens

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The chlorococcalean alga Chlorella in animal nutrition: a review

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Riboflavin, niacin, folate and vitamin B12 in commercial microalgae powders

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Insights into cell wall disintegration of Chlorella vulgaris

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Comparative studies onChlorella cell walls: Induction of protoplast formation

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Biochemical and Nutritional Evaluation of Chlorella and Auxenochlorella Biomasses Relevant for Food Application

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Effects of dietary supplementation with freshwater microalgae on growth performance, nutrient digestibility and gut health in weaned piglets

Furbeyre, H., van Milgen, J., Mener, T., Gloaguen, M., & Labussière, E. (2017) · Animal · doi:10.1017/s1751731116001543 · Cited by 111 · see citing works

Variability in nutrient composition and in vitro crude protein digestibility of 16 microalgae products

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Bioaccessibility of carotenoids fromChlorella vulgarisandChlamydomonas reinhardtii

Gille, A., Trautmann, A., Posten, C. H., & Briviba, K. (2016) · International Journal of Food Sciences and Nutrition · doi:10.1080/09637486.2016.1181158 · Cited by 109 · see citing works

Apparent digestibility of nutrients, energy, essential amino acids and fatty acids of juvenile Atlantic salmon (Salmo salar L.) diets containing whole-cell or cell-ruptured Chlorella vulgaris meals at five dietary inclusion levels

Tibbetts, S. M., Mann, J., & Dumas, A. (2017) · Aquaculture · doi:10.1016/j.aquaculture.2017.08.018 · Cited by 105 · see citing works

Impact of feed supplementation with different omega-3 rich microalgae species on enrichment of eggs of laying hens

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Influence of dietary Chlorella vulgaris and carbohydrate-active enzymes on growth performance, meat quality and lipid composition of broiler chickens

Alfaia, C. M., Pestana, J. M., Rodrigues, M. A., Coelho, D., Aires, M., Ribeiro, D. M., Major, V. T., Martins, C. F., Santos, H., Lopes, P. A., et al. (2020) · Poultry Science · doi:10.1016/j.psj.2020.11.034 · Cited by 100 · see citing works

Investigation of in vitro digestibility of dietary microalga Chlorella vulgaris and cyanobacterium Spirulina platensis as a nutritional supplement

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Microalgae as feedstock for bioactive polysaccharides

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Using Microalgae as a Sustainable Feed Resource to Enhance Quality and Nutritional Value of Pork and Poultry Meat

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Management of Enteric Methane Emissions in Ruminants Using Feed Additives: A Review

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Novel combination of feed enzymes to improve the degradation of Chlorella vulgaris recalcitrant cell wall

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Effect of an herb extract mixture on growth performance, nutrient digestibility, blood characteristics, and fecal microbial shedding in weanling pigs

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Bioavailability and Safety of Nutrients from the Microalgae Chlorella vulgaris, Nannochloropsis oceanica and Phaeodactylum tricornutum in C57BL/6 Mice

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Effect of Fermented Chlorella Supplementation on Growth Performance, Nutrient Digestibility, Blood Characteristics, Fecal Microbial and Fecal Noxious Gas Content in Growing Pigs

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Green Microalgae Water Extract as Foliar Feeding to Wheat Plants

Shaaban, M. M. (2001) · Pakistan Journal of Biological Sciences · doi:10.3923/pjbs.2001.628.632 · Cited by 70 · see citing works

Nutritional value of Chlorella vulgaris: Effects of ultrasonication and electroporation on digestibility in rats

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Dietary Chlorella vulgaris microalgae improves feed utilization, milk production and concentrations of conjugated linoleic acids in the milk of Damascus goats

KHOLIF, A. E., Morsy, T. A., Matloup, O. H., Anele, U. Y., Mohamed, A. G., & El-Sayed, A. E.-K. B. (2016) · The Journal of Agricultural Science · doi:10.1017/s0021859616000824 · Cited by 69 · see citing works

The Dietary Effects of Fermented Chlorella vulgaris (CBT) on Production Performance, Liver Lipids and Intestinal Microflora in Laying Hens

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Management of Enteric Methanogenesis in Ruminants by Algal-Derived Feed Additives

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Use of algae in poultry production: a review

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Evaluation of drying methods on nutritional constituents and antioxidant activities of Chlorella vulgaris cultivated in an outdoor open raceway pond

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Nutritional value, antimicrobial and antioxidant activities of micro- and macroalgae, single or blended, unravel their potential use for aquafeeds

Ferreira, M., Teixeira, C., Abreu, H., Silva, J., Costas, B., Kiron, V., & Valente, L. M. P. (2021) · Journal of Applied Phycology · doi:10.1007/s10811-021-02549-2 · Cited by 56 · see citing works

Tailored enzymatic treatment of Chlorella vulgaris cell wall leads to effective disruption while preserving oxidative stability

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Investigation of the effects of Chlorella vulgaris as an adjunctive therapy for dyslipidemia: Results of a randomised open‐label clinical trial

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The effects of three total mixed rations with different concentrate to maize silage ratios and different levels of microalgaeChlorella vulgarisonin vitrototal gas, methane and carbon dioxide production

KHOLIF, A. E., Elghandour, M. M. M. Y., Salem, A. Z. M., Barbabosa, A., Molina, O. M., & Odongo, N. E. (2016) · The Journal of Agricultural Science · doi:10.1017/s0021859616000812 · Cited by 47 · see citing works

A High Dietary Incorporation Level of Chlorella vulgaris Improves the Nutritional Value of Pork Fat without Impairing the Performance of Finishing Pigs

Coelho, D., Pestana, J. M., Almeida, J. M., Alfaia, C. M., Fontes, C. M. G. A., Moreira, O. C., & Prates, J. A. M. (2020) · Animals · doi:10.3390/ani10122384 · Cited by 44 · see citing works

A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding—a special emphasis on tropical regions

Chaves, A. A. M., Martins, C. F., Carvalho, D. F. P., Ribeiro, D. M., Lordelo, M. M., Freire, J. P. B., & de Almeida, A. M. (2021) · Tropical Animal Health and Production · doi:10.1007/s11250-021-02800-5 · Cited by 44 · see citing works

Effects of dietary supplementation with a chlorella by‐product on the growth performance, immune response, intestinal microflora and intestinal mucosal morphology in broiler chickens

Kang, H.-K., Park, S. B., & Kim, C. H. (2016) · Journal of Animal Physiology and Animal Nutrition · doi:10.1111/jpn.12566 · Cited by 43 · see citing works

Nutritional Composition and Untargeted Metabolomics Reveal the Potential of Tetradesmus obliquus, Chlorella vulgaris and Nannochloropsis oceanica as Valuable Nutrient Sources for Dogs

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Evaluation of Chemical Composition and In Vitro Antiinflammatory Effect of Marine Microalgae Chlorella vulgaris

Prabakaran, G., Moovendhan‬‬‬‬‬‬‬‬, M., Arumugam, A., Antonyraj, A. P. M., Dineshkumar, R., & Sampathkumar, P. (2018) · Waste and Biomass Valorization · doi:10.1007/s12649-018-0370-2 · Cited by 42 · see citing works

The effect of dietary Chlorella vulgaris inclusion on goat's milk chemical composition, fatty acids profile and enzymes activities related to oxidation

Tsiplakou, E., Abdullah, M. A. M., Mavrommatis, A., Chatzikonstantinou, M., Skliros, D., Sotirakoglou, Κ., Flemetakis, E., Labrou, N. E., & Zervas, G. P. (2017) · Journal of Animal Physiology and Animal Nutrition · doi:10.1111/jpn.12671 · Cited by 39 · see citing works

Influence of Chlorella vulgaris on growth, digestibility and gut morphology and microbiota of weaned piglet

Martins, C. F., Trevisi, P., Coelho, D., Correa, F., Ribeiro, D. M., Alfaia, C. M., Pinho, M., Pestana, J. M., Mourato, M. P., de Almeida, A. M., et al. (2022) · Scientific Reports · doi:10.1038/s41598-022-10059-5 · Cited by 39 · see citing works

Milk Thistle (Silybum marianum), Marine Algae (Spirulina platensis) and Toxin Binder Powders in the Diets of Broiler Chickens Exposed to Aflatoxin-B1: Growth Performance, Humoral Immune Response and Cecal Microbiota

Feshanghchi, M., Baghban‐Kanani, P., Kashefi-Motlagh, B., Adib, F., Azimi‐Youvalari, S., Hosseintabar‐Ghasemabad, B., Slozhenkina, M. I., Gorlov, I. F., Zangerônimo, M. G., Swelum, A. A., et al. (2022) · Agriculture · doi:10.3390/agriculture12060805 · Cited by 39 · see citing works

Effects of Chlorella vulgaris as a Feed Ingredient on the Quality and Nutritional Value of Weaned Piglets’ Meat

Martins, C. F., Pestana, J. M., Alfaia, C. M., Costa, M. M., Ribeiro, D. M., Coelho, D., Lopes, P. A., de Almeida, A. M., Freire, J. P. B., & Prates, J. A. M. (2021) · Foods · doi:10.3390/foods10061155 · Cited by 37 · see citing works

Effects of oral supplementation with Spirulina and Chlorella on growth and digestive health in piglets around weaning

Furbeyre, H., van Milgen, J. J., Mener, T., Gloaguen, M., & Labussière, É. (2018) · animal · doi:10.1017/s1751731118000125 · Cited by 35 · see citing works

Effects of Microalgae Species on In Vitro Rumen Fermentation Pattern and Methane Production

Sucu, E. (2019) · Annals of Animal Science · doi:10.2478/aoas-2019-0061 · Cited by 32 · see citing works

Chlorellavulgaris microalgae and/or copper supplementation enhanced feed intake, nutrient digestibility, ruminal fermentation, blood metabolites and lactational performance of Boer goat

KHOLIF, A. E., Hamdon, H. A., Kassab, A. Y., Farahat, E. S. A., Azzaz, H. H., Matloup, O. H., Mohamed, A. G., & Anele, U. Y. (2020) · Journal of Animal Physiology and Animal Nutrition · doi:10.1111/jpn.13378 · Cited by 29 · see citing works

Effect of Feeding 0.8% Dried Powdered Chlorella vulgaris Biomass on Growth Performance, Immune Response, and Intestinal Morphology during Grower Phase in Broiler Chickens

Roques, S., Koopmans, S. J., Mens, A. J. W., van Harn, J., van Krimpen, M., & Kar, S. K. (2022) · Animals · doi:10.3390/ani12091114 · Cited by 29 · see citing works

The effect of a Chlorella by-product dietary supplement on immune response, antioxidant status, and intestinal mucosal morphology of broiler chickens

Mirzaie, S., Sharifi, S. D., & Zirak-Khattab, F. (2020) · Journal of Applied Phycology · doi:10.1007/s10811-020-02093-5 · Cited by 28 · see citing works

Enhanced Vitamin B12 Production using Chlorella vulgaris

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Effect of dietary incorporation of Chlorella vulgaris and CAZyme supplementation on the hepatic proteome of finishing pigs

Ribeiro, D. M., Coelho, D., Osório, H., Martins, C. F., Freire, J. P. B., Almeida, J. M., Moreira, O. C., de Almeida, A. M., & Prates, J. A. M. (2022) · Journal of Proteomics · doi:10.1016/j.jprot.2022.104504 · Cited by 14 · see citing works

Emerging Applications of Chlorella sp. and Spirulina (Arthrospira) sp.

Abreu, A. P., Martins, R., & Nunes, J. (2023) · Bioengineering · doi:10.3390/bioengineering10080955 · Cited by 119 · see citing works

Utilization of Microalgae and Duckweed as Sustainable Protein Sources for Food and Feed: Nutritional Potential and Functional Applications

Song, Y., Hu, Z., Liu, S., Luo, S., He, R., Yang, X., Li, S., Yang, X., An, Y., & Lu, Y. (2025) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.4c11610 · Cited by 78 · see citing works

Microalgae Bioactives for Functional Food Innovation and Health Promotion

Guil-Guerrero, J. L., & Prates, J. A. M. (2025) · Foods · doi:10.3390/foods14122122 · Cited by 47 · see citing works

Unlocking the functional and nutritional potential of microalgae proteins in food systems: a narrative review

Prates, J. A. M. (2025) · Foods · doi:10.3390/foods14091524 · Cited by 45 · see citing works

Microalgae as an Alternative Mineral Source in Poultry Nutrition

Costa, M. M., Spínola, M. P., & Prates, J. A. M. (2024) · Veterinary Sciences · doi:10.3390/vetsci11010044 · Cited by 33 · see citing works

Impact of the biomass pretreatment and simulated gastrointestinal digestion on the digestibility and antioxidant activity of microalgae Chlorella vulgaris and Tetraselmis chuii

Paterson, S., Majchrzak, M., Alexandru, D., Bella, S. D., Fernández‐Tomé, S., Arranz, E., de la Fuente, M. Á., Gómez‐Cortés, P., & Hernández‐Ledesma, B. (2024) · Food Chemistry · doi:10.1016/j.foodchem.2024.139686 · Cited by 31 · see citing works

Effect of Selected Mechanical/Physical Pre-Treatments on Chlorella vulgaris Protein Solubility

Spínola, M. P., Costa, M. M., & Prates, J. A. M. (2023) · Agriculture · doi:10.3390/agriculture13071309 · Cited by 21 · see citing works

Seaweeds-derived proteins and peptides: preparation, virtual screening, health-promoting effects, and industry applications

Wang, L., Wang, L., Liu, X., Lin, X., Tao, F., & Zhang, W. (2025) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2025.2449596 · Cited by 18 · see citing works

Nutritional Value and Health Implications of Meat from Monogastric Animals Exposed to Heat Stress

Prates, J. A. M. (2025) · Nutrients · doi:10.3390/nu17081390 · Cited by 17 · see citing works

Dietary supplementation with Chlorella vulgaris in broiler chickens submitted to heat-stress: effects on growth performance and meat quality

Bošković, M., Huerta, A., Bordignon, F., Pravato, M., Birolo, M., Petracci, M., Xiccato, G., & Trocino, A. (2024) · Poultry Science · doi:10.1016/j.psj.2024.103828 · Cited by 17 · see citing works

Extract from Chlorella vulgaris: Production, characterization, and effects on the germination, growth and metabolite profile of Eruca sativa microgreens

Prete, F. D., Esposito, T., Pane, C., Manganiello, G., Pepe, G., Salviati, E., Campiglia, P., Mencherini, T., Sansone, F., & Aquino, R. P. (2025) · Industrial Crops and Products · doi:10.1016/j.indcrop.2025.121490 · Cited by 13 · see citing works

Innovations in cell lysis strategies and efficient protein extraction from blue food (Seaweed)

Naseem, S. M., Rizwan, M., Durrani, A. I., Munawar, A., & Gillani, S. R. (2024) · Sustainable Chemistry and Pharmacy · doi:10.1016/j.scp.2024.101586 · Cited by 12 · see citing works

Chlorella vulgaris as a Nutraceutical Source for Broilers: Improving Meat Quality and Storage Oxidative Status

Varzaru, I., Untea, A. E., Panaite, T. D., Turcu, R. P., Sărăcilă, M., Vlaicu, P. A., & Oancea, A. G. (2024) · Foods · doi:10.3390/foods13152373 · Cited by 11 · see citing works

Spirulina platensis and Chlorella vulgaris in poultry nutrition - a review of current research and potential opportunities

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Biomass production of Chlorella pyrenoidosa by filled sphere carrier reactor: Performance and mechanism

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