Dietary Salt Restriction in Chronic Kidney Disease: A Meta-Analysis of Randomized Clinical Trials
Open accessAbstract
Background. A clear evidence on the benefits of reducing salt in people with chronic kidney disease (CKD) is still lacking. Salt restriction in CKD may allow better control of blood pressure (BP) as shown in a previous systematic review while the effect on proteinuria reduction remains poorly investigated. Methods. We performed a meta-analysis of randomized controlled trials (RCTs) evaluating the effects of low versus high salt intake in adult patients with non-dialysis CKD on change in BP, proteinuria and albuminuria. Results. Eleven RCTs were selected and included information about 738 CKD patients (Stage 1–4); urinary sodium excretion was 104 mEq/day (95%CI, 76–131) and 179 mEq/day (95%CI, 165–193) in low- and high-sodium intake subgroups, respectively, with a mean difference of −80 mEq/day (95%CI from −107 to −53; p <0.001). Overall, mean differences in clinic and ambulatory systolic BP were −4.9 mmHg (95%CI from −6.8 to −3.1, p <0.001) and −5.9 mmHg (95%CI from −9.5 to −2.3, p <0.001), respectively, while clinic and ambulatory diastolic BP were −2.3 mmHg (95%CI from −3.5 to −1.2, p <0.001) and −3.0 mmHg (95%CI from −4.3 to −1.7; p <0.001), respectively. Mean differences in proteinuria and albuminuria were −0.39 g/day (95%CI from −0.55 to −0.22, p <0.001) and −0.05 g/day (95%CI from −0.09 to −0.01, p = 0.013). Conclusion. Moderate salt restriction significantly reduces BP and proteinuria/albuminuria in patients with CKD (Stage 1–4).
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A Cochrane Review of eight RCTs (N=3518) concluded that there is insufficient power to confirm clinically important effects of dietary advice and salt substitution on cardiovascular mortality in normotensive or hypertensive populations.
“Review of eight RCTs (N=3518) concluded that there is insufficient power to confirm clinically”
From ESPEN guideline on hospital nutrition (2021) · cites this paper as [152]
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A Randomized Trial of Dietary Sodium Restriction in CKD
McMahon, E. J., Bauer, J. D., Hawley, C. M., Isbel, N. M., Stowasser, M., Johnson, D. W., & Campbell, K. L. (2013) · Journal of the American Society of Nephrology · doi:10.1681/asn.2013030285 · Cited by 308 · see citing works
Altered dietary salt intake for people with chronic kidney disease
McMahon, E., Campbell, K., Bauer, J., & Mudge, D. (2015) · Cochrane Database of Systematic Reviews · doi:10.1002/14651858.cd010070.pub2 · Cited by 198 · cited 1× · see citing works
“was unable to select RCT assessing the long-term effects of sodium restriction on CV and all-cause mortality, in the whole spectrum of CKD, including patients undergoing renal replacement therapy, [14].”
BackgroundLow-sodium DASH reduces oxidative stress and improves vascular function in salt-sensitive humans
Al-Solaiman, Y., Jesri, A., Zhao, Y., Morrow, J. D., & Egan, B. M. (2009) · Journal of Human Hypertension · doi:10.1038/jhh.2009.32 · Cited by 102 · see citing works
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ESPEN guideline on hospital nutrition
Thibault, R., Abbasoglu, O., Ioannou, E., Meija, L., Ottens-Oussoren, K., Pichard, C., Rothenberg, E., Rubin, D., Siljamäki-Ojansuu, U., Vaillant, M.-F., et al. (2021) · Clinical Nutrition · doi:10.1016/j.clnu.2021.09.039 · Cited by 259 · see citing works
- Authors
- Garofalo, C., Borrelli, S., Provenzano, M., De Stefano, T., Vita, C., Chiodini, P., Minutolo, R., Nicola, L. D., & Conte, G.
- Affiliations
- University of Campania "Luigi Vanvitelli" (IT)
- Division of Nephrology, University of Campania “Luigi Vanvitelli”, 80138 Naples, Italy
- Corresponding author
- Conte, Giuseppe
- ORCID
- Venue
- Nutrients
- Publisher
- MDPI AG
- Published
- 2018-06-06
- Volume
- 10
- Issue
- 6
- Pages
- 732
- ISSN
- 2072-6643 (ISSN-L)
- PMC
- PMC6024651
- OpenAlex
- W2806758694
- Cited by
- 161
- References
- 3
- Citations by year
- 2026: 10 · 2025: 19 · 2024: 17 · 2023: 17 · 2022: 25 · 2021: 27 · 2020: 31 · 2019: 14 · 2016: 1
- FWCI
- 2.31
- Type
- journal article
- Language
- en
- Open access
- gold
- dx.doi.org
- Licence
- Locations
- Nutrients (publishedVersion, cc-by)
- Europe PMC (PubMed Central) (publishedVersion, cc-by)
- PubMed Central (publishedVersion, cc-by)
- PubMed (publishedVersion)
- DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
- Archive of Doctoral Theses and Digital Collections (University of Calabria) (submittedVersion)
- Archivio Istituzionale della Ricerca - Università degli Studi della Campania "Luigi Vanvitelli" (submittedVersion)
- Topics
- Health Sciences › Nursing › Nutrition and Dietetics › Sodium Intake and Health
- Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Blood Pressure and Hypertension Studies
- Health Sciences › Medicine › Nephrology › Chronic Kidney Disease and Diabetes
- Keywords
- dietary salt restriction, chronic kidney disease, blood pressure, proteinuria, albuminuria, sodium excretion, predialysis, sodium restriction
- MeSH terms
- Adult, Aged, Albuminuria, Blood Pressure, Diet, Sodium-Restricted, Female, Humans, Kidney, Male, Middle Aged, Randomized Controlled Trials as Topic, Treatment Outcome, Sodium Chloride, Dietary, Evidence-Based Medicine, Renal Insufficiency, Chronic
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