The DOI matches its Crossref record; 3 of the 3 references it cites were found in a registry or an index.
Dietary intake of 337 polyphenols in French adults
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Citations
Cites
Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies
Manach, C., Williamson, G., Morand, C., Scalbert, A., & Rémésy, C. (2005) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/81.1.230s · Cited by 4,219 · cited 4×
“products (20), oranges (6), orange juice (5)”
BackgroundInfluentialDietary polyphenols and the prevention of diseases
Scalbert, A., Manach, C., Morand, C., Rémésy, C., & Jiménez, L. (2005) · Critical Reviews in Food Science and Nutrition · doi:10.1080/1040869059096 · Cited by 2,999
Polyphenols and disease risk in epidemiologic studies
Arts, I. C., & Hollman, P. C. (2005) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/81.1.317s · Cited by 1,916 · cited 7×
“Cyanidin 3-O-rutinoside Anthocyanins 11 6 21 Cherries (82), plums (15), black currants (1), black olives (1)”
BackgroundInfluential
Cited by
Gut microbiota functions: metabolism of nutrients and other food components
Rowland, I., Gibson, G., Heinken, A., Scott, K., Swann, J., Thiele, I., & Tuohy, K. (2018) · European Journal of Nutrition · doi:10.1007/s00394-017-1445-8 · Cited by 2,878
“Polyphenols from fruits and vegetables are the subject of intensive research due to their putative bioactivities and their relatively high intake levels, about 820 mg/day [84].”
BackgroundThe anti-cancer effect of quercetin: molecular implications in cancer metabolism
Reyes-Farias, M., & Carrasco-Pozo, C. (2019) · International Journal of Molecular Sciences · doi:10.3390/ijms20133177 · Cited by 689
“According to the US Department of Health and Human Services, the average daily intake of QUE in humans is about 25 mg [41], a value which is also supported by French and Finnish studies [42,43].”
ResultThe role of polyphenols in modern nutrition
Williamson, G. (2017) · Nutrition Bulletin · doi:10.1111/nbu.12278 · Cited by 551
Flavonoid intake and cardiovascular disease mortality in a prospective cohort of US adults
McCullough, M. L., Peterson, J. J., Patel, R., Jacques, P. F., Shah, R., & Dwyer, J. T. (2012) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.111.016634 · Cited by 536
Obesity-Associated Oxidative Stress: Strategies Finalized to Improve Redox State
Savini, I., Catani, M., Evangelista, D., Gasperi, V., & Avigliano, L. (2013) · International Journal of Molecular Sciences · doi:10.3390/ijms140510497 · Cited by 503
Metadata
- Authors
- Pérez-Jiménez, J., Fezeu, L., Touvier, M., Arnault, N., Manach, C., Hercberg, S., Galan, P., & Scalbert, A.
- Venue
- The American Journal of Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 2011-06
- Volume
- 93
- Issue
- 6
- Pages
- 1220-1228
- ISSN
- 0002-9165 (ISSN-L)
- OpenAlex
- W2131325389
- Cited by
- 424
- References
- 3
- FWCI
- 21.51
- Type
- journal article
- Language
- en
- Open access
- bronze
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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- CoChat. (2026). Citation check: Dietary intake of 337 polyphenols in French adults. https://app.cochat.ai/papers/10.3945/ajcn.110.007096
- The paper
- Pérez-Jiménez, J., Fezeu, L., Touvier, M., Arnault, N., Manach, C., Hercberg, S., Galan, P., & Scalbert, A. (2011). Dietary intake of 337 polyphenols in French adults. The American Journal of Clinical Nutrition. https://doi.org/10.3945/ajcn.110.007096
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.