Watzl, Bernhard

Dietary factors and low-grade inflammation in relation to overweight and obesity

Calder, P. C., Ahluwalia, N., Brouns, F., Buetler, T., Clement, K., Cunningham, K., Esposito, K., Jönsson, L. S., Kolb, H., Lansink, M., et al. (2011) · British Journal of Nutrition

Adipokines, Inflammation, and Metabolic DiseasesNutritional Studies and Diet

Cited by 1,098

A Consideration of Biomarkers to be Used for Evaluation of Inflammation in Human Nutritional Studies

Calder, P. C., Ahluwalia, N., Albers, R., Bosco, N., Bourdet-Sicard, R., Haller, D., Holgate, S. T., Jönsson, L. S., Latulippe, M. E., Marcos, A., et al. (2013) · British Journal of Nutrition

Adipokines, Inflammation, and Metabolic DiseasesInflammatory Biomarkers in Disease Prognosis

Cited by 425

Effect of Vitamin D Supplementation, Omega-3 Fatty Acid Supplementation, or a Strength-Training Exercise Program on Clinical Outcomes in Older Adults: The DO-HEALTH Randomized Clinical Trial

Bischoff-Ferrari, H. A., Vellas, B., Rizzoli, R., Kressig, R. W., da Silva, J. A. P., Blauth, M., Felson, D. T., McCloskey, E. V., Watzl, B., Hofbauer, L. C., et al. (2020) · JAMA

Vitamin D Research StudiesNutrition and Health in Aging

Cited by 353

PASSCLAIM1?Gut health and immunity

Cummings, J. H., Antoine, J.-M., Azpiroz, F., Bourdet-Sicard, R., Brandtzaeg, P., Calder, P. C., Gibson, G. R., Guarner, F., Isolauri, E., Pannemans, D., et al. (2004) · European Journal of Nutrition

Gut microbiota and healthGastrointestinal motility and disorders

Cited by 324

Guidance for Substantiating the Evidence for Beneficial Effects of Probiotics: Current Status and Recommendations for Future Research1–3

Rijkers, G. T., Bengmark, S., Enck, P., Haller, D., Herz, U., Kalliomaki, M., Kudo, S., Lenoir-Wijnkoop, I., Mercenier, A., Myllyluoma, E., et al. (2010) · The Journal of Nutrition

Probiotics and Fermented FoodsGut microbiota and health

Cited by 271

Fruit juice consumption modulates antioxidative status, immune status and DNA damage

Bub, A., Watzl, B., Blockhaus, M., Briviba, K., Liegibel, U., Müller, H., Pool-Zobel, B. L., & Rechkemmer, G. (2003) · The Journal of Nutritional Biochemistry

Phytochemicals and Antioxidant ActivitiesExercise and Physiological Responses

Cited by 233

Metabolite patterns predicting sex and age in participants of the Karlsruhe Metabolomics and Nutrition (KarMeN) study

Rist, M. J., Roth, A., Frommherz, L., Weinert, C. H., Krüger, R., Merz, B., Bunzel, D., Mack, C., Egert, B., Bub, A., et al. (2017) · PLOS ONE

Metabolomics and Mass Spectrometry StudiesHealth, Environment, Cognitive Aging

Cited by 202

Consumption of prebiotic inulin enriched with oligofructose in combination with the probiotics Lactobacillus rhamnosus and Bifidobacterium lactis has minor effects on selected immune parameters in polypectomised and colon cancer patients

Roller, M., Clune, Y., Collins, K., Rechkemmer, G., & Watzl, B. (2007) · British Journal of Nutrition

Microbial Metabolites in Food BiotechnologyProbiotics and Fermented Foods

Cited by 125

Energy Drinks Induce Acute Cardiovascular and Metabolic Changes Pointing to Potential Risks for Young Adults: A Randomized Controlled Trial

Basrai, M., Schweinlin, A., Menzel, J., Mielke, H., Weikert, C., Dusemund, B., Putze, K., Watzl, B., Lampen, A., & Bischoff, S. C. (2019) · The Journal of Nutrition

Coffee research and impactsBlood Pressure and Hypertension Studies

Cited by 71

Daily moderate amounts of red wine or alcohol have no effect on the immune system of healthy men

Watzl, B., Bub, A., Pretzer, G., Roser, S., Barth, S. W., & Rechkemmer, G. (2004) · European Journal of Clinical Nutrition

Alcohol Consumption and Health EffectsPhytochemicals and Antioxidant Activities

Cited by 40

Acute intake of moderate amounts of red wine or alcohol has no effect on the immune system of healthy men

Watzl, B., Bub, A., Briviba, K., & Rechkemmer, G. (2002) · European Journal of Nutrition

Alcohol Consumption and Health EffectsExercise and Physiological Responses

Cited by 40

Effects of vitamin D3, omega-3s, and a simple strength training exercise program on bone health: the DO-HEALTH randomized controlled trial

Kistler-Fischbacher, M., Armbrecht, G., Gängler, S., Theiler, R., Rizzoli, R., Dawson-Hughes, B., Kanis, J. A., Hofbauer, L. C., Schimmer, R. C., Vellas, B., et al. (2024) · Journal of Bone and Mineral Research

Bone health and osteoporosis researchVitamin D Research Studies

Cited by 15