Berger, Mette M.

ESPEN guideline on clinical nutrition in the intensive care unit.

Singer, P., Blaser, A. R., Berger, M. M., Alhazzani, W., Calder, P. C., Casaer, M. P., Hiesmayr, M., Mayer, K., Montejo, J. C., Pichard, C., et al. (2019) · Clinical Nutrition

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 2,904

ESPEN guidelines on parenteral nutrition: intensive care

Singer, P., Berger, M. M., Van den Berghe, G., Biolo, G., Calder, P., Forbes, A., Griffiths, R., Kreyman, G., Leverve, X., & Pichard, C. (2009) · Clinical Nutrition

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 1,907

Negative impact of hypocaloric feeding and energy balance on clinical outcome in ICU patients

Villet, S., Chiolero, R. L., Bollmann, M. D., Revelly, J.-P., Cayeux RN, M.-C., Delarue, J., & Berger, M. M. (2005) · Clinical Nutrition

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 995

A Randomized Trial of Glutamine and Antioxidants in Critically Ill Patients

Heyland, D., Muscedere, J., Wischmeyer, P. E., Cook, D., Jones, G., Albert, M., Elke, G., Berger, M. M., & Day, A. G. (2013) · New England Journal of Medicine

Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment

Cited by 904

Early enteral nutrition in critically ill patients: ESICM clinical practice guidelines

ESICM Working Group on Gastrointestinal Function, Reintam Blaser, A., Starkopf, J., Alhazzani, W., Berger, M. M., Casaer, M. P., Deane, A. M., Fruhwald, S., Hiesmayr, M., Ichai, C., et al. (2017) · Intensive Care Medicine

Clinical Nutrition and GastroenterologyEnhanced Recovery After Surgery

Cited by 837

ESPEN practical and partially revised guideline: Clinical nutrition in the intensive care unit

Singer, P., Blaser, A. R., Berger, M. M., Calder, P. C., Casaer, M., Hiesmayr, M., Mayer, K., Montejo-Gonzalez, J. C., Pichard, C., Preiser, J.-C., et al. (2023) · Clinical Nutrition

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 793

Optimisation of energy provision with supplemental parenteral nutrition in critically ill patients: a randomised controlled clinical trial

Heidegger, C. P., Berger, M. M., Graf, S., Zingg, W., Darmon, P., Costanza, M. C., Thibault, R., & Pichard, C. (2013) · The Lancet

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 776

ESPEN micronutrient guideline

Berger, M. M., Shenkin, A., Schweinlin, A., Amrein, K., Augsburger, M., Biesalski, H.-K., Bischoff, S. C., Casaer, M. P., Gundogan, K., Lepp, H.-L., et al. (2022) · Clinical Nutrition

Clinical Nutrition and GastroenterologyTrace Elements in Health

Cited by 615

Metabolic and nutritional support of critically ill patients: consensus and controversies

Preiser, J.-C., van Zanten, A. R., Berger, M. M., Biolo, G., Casaer, M. P., Doig, G. S., Griffiths, R. D., Heyland, D. K., Hiesmayr, M., Iapichino, G., et al. (2015) · Critical Care

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 416

ESPEN endorsed recommendations: Nutritional therapy in major burns

Rousseau, A.-F., Losser, M.-R., Ichai, C., & Berger, M. M. (2013) · Clinical Nutrition

Burn Injury Management and OutcomesClinical Nutrition and Gastroenterology

Cited by 388

Indirect calorimetry in nutritional therapy. A position paper by the ICALIC study group

Oshima, T., Berger, M. M., De Waele, E., Guttormsen, A. B., Heidegger, C.-P., Hiesmayr, M., Singer, P., Wernerman, J., & Pichard, C. (2017) · Clinical Nutrition

Clinical Nutrition and GastroenterologyBody Composition Measurement Techniques

Cited by 283

Influence of early antioxidant supplements on clinical evolution and organ function in critically ill cardiac surgery, major trauma, and subarachnoid hemorrhage patients

Berger, M. M., Soguel, L., Shenkin, A., Revelly, J.-P., Pinget, C., Baines, M., & Chioléro, R. L. (2008) · Critical Care

Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment

Cited by 202

Monitoring nutrition in the ICU

Berger, M. M., Reintam-Blaser, A., Calder, P. C., Casaer, M., Hiesmayr, M. J., Mayer, K., Montejo, J. C., Pichard, C., Preiser, J.-C., van Zanten, A. R. H., et al. (2019) · Clinical Nutrition

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 171

A guide to enteral nutrition in intensive care units: 10 expert tips for the daily practice

Preiser, J.-C., Arabi, Y. M., Berger, M. M., Casaer, M., McClave, S., Montejo-González, J. C., Peake, S., Reintam Blaser, A., Van den Berghe, G., van Zanten, A., et al. (2021) · Critical Care

Clinical Nutrition and GastroenterologyEnhanced Recovery After Surgery

Cited by 166

Vitamin C supplementation in the critically ill patient

Berger, M. M., & Oudemans-van Straaten, H. M. (2015) · Current Opinion in Clinical Nutrition and Metabolic Care

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 133

Early metabolic and splanchnic responses to enteral nutrition in postoperative cardiac surgery patients with circulatory compromise

Revelly, J.-P., Tappy, L., Berger, M. M., Gersbach, P., Cayeux, C., & Chioléro, R. (2001) · Intensive Care Medicine

Clinical Nutrition and GastroenterologyHemodynamic Monitoring and Therapy

Cited by 132

Glutamine and Antioxidants in the Critically Ill Patient: A Post Hoc Analysis of a Large‐Scale Randomized Trial

Heyland, D. K., Elke, G., Cook, D., Berger, M. M., Wischmeyer, P. E., Albert, M., Muscedere, J., Jones, G., Day, A. G., & on behalf of the Canadian Critical Care Trials Group (2015) · Journal of Parenteral and Enteral Nutrition

Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment

Cited by 125

Influence of selenium supplements on the post-traumatic alterations of the thyroid axis: a placebo-controlled trial

Berger, M., Reymond, M., Shenkin, A., Rey, F., Wardle, C., Cayeux, C., Schindler, C., & Chioléro, R. (2001) · Intensive Care Medicine

Selenium in Biological SystemsThyroid Disorders and Treatments

Cited by 113

Intravenous fish oil blunts the physiological response to endotoxin in healthy subjects.

Pluess, T.-T., Hayoz, D., Berger, M. M., Tappy, L., Revelly, J.-P., Michaeli, B., Carpentier, Y. A., & Chioléro, R. L. (2007) · Intensive Care Medicine

Fatty Acid Research and HealthClinical Nutrition and Gastroenterology

Cited by 94

Supplemental parenteral nutrition improves immunity with unchanged carbohydrate and protein metabolism in critically ill patients: The SPN2 randomized tracer study

Berger, M. M., Pantet, O., Jacquelin-Ravel, N., Charrière, M., Schmidt, S., Becce, F., Audran, R., Spertini, F., Tappy, L., & Pichard, C. (2019) · Clinical Nutrition

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 92

Three short perioperative infusions of n-3 PUFAs reduce systemic inflammation induced by cardiopulmonary bypass surgery: A randomized controlled trial

Berger, M. M., Delodder, F., Liaudet, L., Tozzi, P., Schlaepfer, J., Chiolero, R. L., & Tappy, L. (2013) · The American Journal of Clinical Nutrition

Fatty Acid Research and HealthCardiac and Coronary Surgery Techniques

Cited by 90

Nutritional status and food intake in nine patients with chronic low-limb ulcers and pressure ulcers: importance of oral supplements

Raffoul, W., Far, M. S., Cayeux, M.-C., & Berger, M. M. (2006) · Nutrition

Nutrition and Health in AgingClinical Nutrition and Gastroenterology

Cited by 75

Fish oil after abdominal aorta aneurysm surgery

Berger, M. M., Tappy, L., Revelly, J. P., Koletzko, B. V., Gepert, J., Corpataux, J. M., Cayeux, M. C., & Chiolero, R. L. (2008) · European Journal of Clinical Nutrition

Clinical Nutrition and GastroenterologyFatty Acid Research and Health

Cited by 65

Massive copper and selenium losses cause life-threatening deficiencies during prolonged continuous renal replacement

Ben-Hamouda, N., Charrière, M., Voirol, P., & Berger, M. M. (2017) · Nutrition

Trace Elements in HealthClinical Nutrition and Gastroenterology

Cited by 61