Adesogan, A.T.

Meta-analysis of effects of inoculation with homofermentative and facultative heterofermentative lactic acid bacteria on silage fermentation, aerobic stability, and the performance of dairy cows

Oliveira, A. S., Weinberg, Z. G., Ogunade, I. M., Cervantes, A. A. P., Arriola, K. G., Jiang, Y., Kim, D., Li, X., Gonçalves, M. C. M., Vyas, D., et al. (2017) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 409

Bacterial diversity and composition of alfalfa silage as analyzed by Illumina MiSeq sequencing: Effects of Escherichia coli O157:H7 and silage additives

Ogunade, I. M., Jiang, Y., Pech Cervantes, A. A., Kim, D. H., Oliveira, A. S., Vyas, D., Weinberg, Z. G., Jeong, K. C., & Adesogan, A. T. (2018) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyMycotoxins in Agriculture and Food

Cited by 272

Silage review: Unique challenges of silages made in hot and cold regions

Bernardes, T. F., Daniel, J. L. P., Adesogan, A. T., McAllister, T. A., Drouin, P., Nussio, L. G., Huhtanen, P., Tremblay, G. F., Bélanger, G., & Cai, Y. (2018) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAgricultural Engineering and Mechanization

Cited by 252

Silage review: Foodborne pathogens in silage and their mitigation by silage additives

Queiroz, O. C. M., Ogunade, I. M., Weinberg, Z., & Adesogan, A. T. (2018) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyMycotoxins in Agriculture and Food

Cited by 213

Short Communication: Influence of Various Proteolytic Sources during Fermentation of Reconstituted Corn Grain Silages

Junges, D., Morais, G., Spoto, M. H. F., Santos, P. S., Adesogan, A. T., Nussio, L. G., & Daniel, J. L. P. (2017) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 157

Influence of Ensiling Temperature, Simulated Rainfall, and Delayed Sealing on Fermentation Characteristics and Aerobic Stability of Corn Silage

Kim, S. C., & Adesogan, A. T. (2006) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAgricultural Engineering and Mechanization

Cited by 136

Effect of applying inoculants with heterolactic or homolactic and heterolactic bacteria on the fermentation and quality of corn silage

Arriola, K. G., Kim, S. C., & Adesogan, A. T. (2011) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 129

Effect of applying molasses or inoculants containing homofermentative or heterofermentative bacteria at two rates on the fermentation and aerobic stability of corn silage

Huisden, C. M., Adesogan, A. T., Kim, S. C., & Ososanya, T. (2009) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 100

Effects of an esterase-producing inoculant on fermentation, aerobic stability, and neutral detergent fiber digestibility of corn silage

Kang, T. W., Adesogan, A. T., Kim, S. C., & Lee, S. S. (2009) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 81

Effect of microbial inoculants on the quality and aerobic stability of bermudagrass round-bale haylage

Arriola, K. G., Queiroz, O. C. M., Romero, J. J., Casper, D., Muniz, E., Hamie, J., & Adesogan, A. T. (2015) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 67

Control of Escherichia coli O157:H7 in contaminated alfalfa silage: Effects of silage additives.

Ogunade, I. M., Kim, D. H., Jiang, Y., Weinberg, Z. G., Jeong, K. C., & Adesogan, A. T. (2016) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyEscherichia coli research studies

Cited by 66

Effects of feeding corn silage inoculated with microbial additives on the ruminal fermentation, microbial protein yield, and growth performance of lambs1

Basso, F. C., Adesogan, A. T., Lara, E. C., Rabelo, C. H. S., Berchielli, T. T., Teixeira, I. A. M. A., Siqueira, G. R., & Reis, R. A. (2014) · Journal of Animal Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 65

Fermentation characteristics, aerobic stability and ruminal degradation of ensiled pea/wheat bi-crop forages treated with two microbial inoculants, formic acid or quebracho tannins

Salawu, M. B., Warren, E. H., & Adesogan, A. T. (2001) · Journal of the Science of Food and Agriculture

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 65

Effect of Lactobacillus buchneri, Lactobacillus fermentum, Leuconostoc mesenteroides inoculants, or a chemical additive on the fermentation, aerobic stability, and nutritive value of crimped wheat grains.

Adesogan, A. T., Salawu, M. B., Ross, A. B., Davies, D. R., & Brooks, A. E. (2003) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 62

Effect of applying formic acid, heterolactic bacteria or homolactic and heterolactic bacteria on the fermentation of bi-crops of peas and wheat

Adesogan, A. T., & Salawu, M. B. (2004) · Journal of the Science of Food and Agriculture

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 58

The capacity of silage inoculant bacteria to bind aflatoxin B1 in vitro and in artificially contaminated corn silage

Ma, Z. X., Amaro, F. X., Romero, J. J., Pereira, O. G., Jeong, K. C., & Adesogan, A. T. (2017) · Journal of Dairy Science

Mycotoxins in Agriculture and FoodRuminant Nutrition and Digestive Physiology

Cited by 54

Control of Escherichia coli O157:H7 in corn silage with or without various inoculants: Efficacy and mode of action

Pedroso, A. F., Adesogan, A. T., Queiroz, O. C. M., & Williams, S. K. (2010) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyEscherichia coli research studies

Cited by 43

Effect of applying bacterial inoculants containing different types of bacteria to corn silage on the performance of dairy cattle

Arriola, K. G., Kim, S. C., Staples, C. R., & Adesogan, A. T. (2011) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 40

Effect of Lactobacillus hilgardii, Lactobacillus buchneri, or their combination on the fermentation and nutritive value of sorghum silage and corn silage

Arriola, K. G., Vyas, D., Kim, D., Agarussi, M. C. N., Silva, V. P., Flores, M., Jiang, Y., Yanlin, X., Pech-Cervantes, A. A., Ferraretto, L. F., et al. (2021) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 33

Forage intake, meal patterns, and milk production of lactating dairy cows fed grass silage or pea-wheat bi-crop silages

Salawu, M. B., Adesogan, A. T., & Dewhurst, R. J. (2002) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAgronomic Practices and Intercropping Systems

Cited by 30