Effect of Lactobacillus buchneri, Lactobacillus fermentum, Leuconostoc mesenteroides inoculants, or a chemical additive on the fermentation, aerobic stability, and nutritive value of crimped wheat grains.
Open accessAbstract
The preservation of crimped wheat grains by three bacterial inoculants or a chemical additive was compared. Crimped wheat grain [56.8 g dry matter (DM)/kg] was conserved in 1.75-kg plastic bag, mini-silos without treatment, with 4L/tonne of Crimpstore (CS; an additive containing a mixture of ammonium formate, propionate, ethyl benzoate, and benzoate, SAS Kelvin Cave, Ltd., UK) or 1 x 10(5) cfu/g of each of three inoculant additives containing Lactobacillus fermentum (A), Leuconostoc mesenteroides (B), and Lactobacillus buchneri (C). Six replicates were conserved per treatment. Ensiling DM losses, chemical composition, fermentation characteristics, and aerobic stability were measured in the silages after 68 d of ensiling. All the silages were well fermented and remained stable for 84 h after aeration. Subsequently, the rate of deterioration was slowest in crimped grains treated with CS treatment, followed by those treated with inoculant C, while those treated with inoculant A deteriorated most rapidly. Residual water-soluble carbohydrate concentration was higher in crimped grains treated with CS than those treated with the inoculants. Ammonia nitrogen concentrations were lowest in CS-treated crimped grains, followed by inoculants C and A. DM losses were greater in CS-treated crimped grains than in crimped grains treated with inoculants A and C. In vivo digestibility was also measured in Texel-cross lambs fed a grass silage basal diet supplemented with the additive-treated crimped grains or a conventional, lamb finisher concentrate. Dry matter intake and digestibility were unaffected by treatment. In conclusion, bacterial inoculants containing L. buchneri are promising preservatives for crimped wheat grains.
Integrity signals
Registry
Cites
Statistics
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
There is limited evidence published about the possibility of using L. fermentum for enhanced aerobic stability.
“On the other hand, there is limited evidence published about the possibility of using L. fermentum for enhanced aerobic stability (Adesogan et al., 2003).”
From Potential of Lactic Acid Bacteria Isolated From Different Forages as Silage Inoculants for Improving Fermentation Quality and Aerobic Stability (2020) · cites this paper as Adesogan et al., 2003
Cites
McDonald, P. (1981) · Medical Entomology and Zoology · Cited by 1,473 · see citing works
The Genera of Lactic Acid Bacteria
(1995) · doi:10.1007/978-1-4615-5817-0 · Cited by 685 · see citing works
Agriculture, Fisheries and Food
Keen, B. A. (1962) · Nature · doi:10.1038/196918a0 · Cited by 477 · see citing works
Ranjit, N. K., & Kung, L. (2000) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(00)74912-5 · Cited by 429 · cited 3× · see citing works
“Ranjit and Kung (2000) found that an L. buchneri inoculant applied at 1 × 10 6 cfu/g conferred greater stability on corn silages than a benzoate and propionate-based additive.”
BackgroundMethodResultMoon, N. J. (1983) · Journal of Applied Bacteriology · doi:10.1111/j.1365-2672.1983.tb01685.x · Cited by 374 · see citing works
Kung, L., & Ranjit, N. K. (2001) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(01)74575-4 · Cited by 339 · see citing works
Goad, D. W., GOAD, C. L., & Nagaraja, T. G. (1998) · Journal of Animal Science · doi:10.2527/1998.761234x · Cited by 267 · see citing works
Growth studies of potentially probiotic lactic acid bacteria in cereal-based substrates
Charalampopoulos, D., Pandiella, S. S., & Webb, C. (2002) · Journal of Applied Microbiology · doi:10.1046/j.1365-2672.2002.01592.x · Cited by 245 · see citing works
Hristov, A. N., Ivan, M., Rode, L. M., & McAllister, T. A. (2001) · Journal of Animal Science · doi:10.2527/2001.792515x · Cited by 214 · see citing works
Dellaglio, F., Dicks, L. M. T., & Torriani, S. (1995) · The Genera of Lactic Acid Bacteria · doi:10.1007/978-1-4615-5817-0_7 · Cited by 108 · see citing works
Salawu, M. B., Acamovic, T., Stewart, C. S., Hvelplund, T., & Weisbjerg, M. R. (1999) · Animal Feed Science and Technology · doi:10.1016/s0377-8401(99)00105-4 · Cited by 97 · see citing works
Self-citationWeinberg, Z. G., Szakacs, G., Ashbell, G., & Hen, Y. (1999) · Journal of Industrial Microbiology and Biotechnology · doi:10.1038/sj.jim.2900726 · Cited by 79 · see citing works
Salawu, M. B., Warren, E. H., & Adesogan, A. T. (2001) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.937 · Cited by 65 · see citing works
Self-citationEffect of pH on the activity of ryegrass Lolium multiflorum proteases
Heron, S. J. E., Edwards, R., & Phillips, P. (1989) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.2740460304 · Cited by 61 · see citing works
Moon, N. J. P., Ely, L. O., & Sudweeks, E. M. (1981) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(81)82651-3 · Cited by 57 · see citing works
A bacteriocin-mediated antagonism by ruminal lactobacilli against Streptococcus bovis
Wells, J. E., Krause, D. O., Callaway, T. R., & Russell, J. B. (2006) · FEMS Microbiology Ecology · doi:10.1111/j.1574-6941.1997.tb00376.x · Cited by 47 · see citing works
Dawson, T. E., Rust, S. R., & Yokoyama, M. T. (1998) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(98)75663-2 · Cited by 42 · see citing works
Efficacy of Several Organic Acids Against Molds
Higgins, C., & Brinkhaus, F. (1999) · The Journal of Applied Poultry Research · doi:10.1093/japr/8.4.480 · Cited by 40 · see citing works
Mayne, C. S. (1993) · Animal Science · doi:10.1017/s0003356100006139 · Cited by 40 · see citing works
Acid hydrolysis prior to automatic analysis for starch
Faithfull, N. T. (1990) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.2740500314 · Cited by 16 · see citing works
Czarnecka, M., CZARNECKI, Z., & Zuromska, M. (1991) · Animal Feed Science and Technology · doi:10.1016/0377-8401(91)90121-8 · Cited by 2 · see citing works
Flagged first, then by citations
Cited by
Sorted by citations
Kleinschmit, D. H., & Kung, L. (2006) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(06)72444-4 · Cited by 356 · see citing works
Silage processing and strategies to prevent persistence of undesirable microorganisms.
Dunière, L., Sindou, J., Chaucheyras-Durand, F., Chevallier, I., & Thévenot-Sergentet, D. (2013) · Animal Feed Science and Technology · doi:10.1016/j.anifeedsci.2013.04.006 · Cited by 335 · see citing works
Current perspectives on antifungal lactic acid bacteria as natural bio-preservatives
Crowley, S., Mahony, J., & van Sinderen, D. (2013) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2013.07.004 · Cited by 328 · see citing works
Bernardeau, M., Guéguen, M., & Vernoux, J. (2006) · FEMS Microbiology Reviews · doi:10.1111/j.1574-6976.2006.00020.x · Cited by 245 · see citing works
The effects of various antifungal additives on the fermentation and aerobic stability of corn silage
Kleinschmit, D. H., Schmidt, R. J., & Kung, L. (2005) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(05)72889-7 · Cited by 233 · see citing works
Reich, L. J., & Kung, L. (2010) · Animal Feed Science and Technology · doi:10.1016/j.anifeedsci.2010.06.002 · Cited by 163 · see citing works
Wang, C., He, L., Xing, Y., Zhou, W. J., Yang, F., Chen, X., & Zhang, Q. (2019) · Bioresource Technology · doi:10.1016/j.biortech.2019.03.129 · Cited by 143 · see citing works
Enzymatic conversions of starch
Tomasik, P., & Horton, D. (2012) · Advances in carbohydrate chemistry and biochemistry · doi:10.1016/b978-0-12-396523-3.00001-4 · Cited by 137 · see citing works
Occurrence, prevention and remediation of toxigenic fungi and mycotoxins in silage: a review
Wambacq, E., Vanhoutte, I., Audenaert, K., Gelder, L. D., & Haesaert, G. (2015) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.7565 · Cited by 131 · see citing works
Adesogan, A. T., Krueger, N., Salawu, M. B., Dean, D. B., & Staples, C. R. (2004) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(04)73476-1 · Cited by 115 · see citing works
Self-citationHuisden, C. M., Adesogan, A. T., Kim, S. C., & Ososanya, T. (2009) · Journal of Dairy Science · doi:10.3168/jds.2008-1546 · Cited by 100 · see citing works
Self-citationKang, T. W., Adesogan, A. T., Kim, S. C., & Lee, S. S. (2009) · Journal of Dairy Science · doi:10.3168/jds.2007-0780 · Cited by 81 · see citing works
Self-citationWang, F., & Nishino, N. (2008) · Journal of Dairy Science · doi:10.3168/jds.2007-0821 · Cited by 81 · see citing works
Liu, S., Skinner-Nemec, K. A., & Leathers, T. D. (2007) · Journal of Industrial Microbiology & Biotechnology · doi:10.1007/s10295-007-0267-8 · Cited by 70 · see citing works
Arriola, K. G., Queiroz, O. C. M., Romero, J. J., Casper, D., Muniz, E., Hamie, J., & Adesogan, A. T. (2015) · Journal of Dairy Science · doi:10.3168/jds.2014-8411 · Cited by 67 · see citing works
Self-citationPuntillo, M., Gaggiotti, M., Oteiza, J. M., Binetti, A., Massera, A., & Vinderola, G. (2020) · Frontiers in Microbiology · doi:10.3389/fmicb.2020.586716 · Cited by 65 · see citing works
Factors Affecting Incorrect Paternity Assignment in the Israeli Holstein Population
Weller, J. I., Feldmesser, E., Golik, M., Tager‐Cohen, I., Domochovsky, R., Alus, O., Ezra, E., & Ron, M. (2004) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(04)73389-5 · Cited by 63 · see citing works
Gandra, J. R., Oliveira, E. R., Takiya, C. S., Goes, R. H. T. B., Paiva, P. G., Oliveira, K. M. P., Gandra, E. R. S., Orbach, N. D., & Haraki, H. M. C. (2016) · Animal Feed Science and Technology · doi:10.1016/j.anifeedsci.2016.02.020 · Cited by 60 · see citing works
Irawan, A., Sofyan, A., Ridwan, R., Hassim, H. A., Respati, A. N., Wardani, W. W., Sadarman, S., Astuti, W. D., & Jayanegara, A. (2021) · Bioresource Technology Reports · doi:10.1016/j.biteb.2021.100654 · Cited by 55 · see citing works
Bacteria and Yeast Associated with Sugar Beet Root Rot at Harvest in the Intermountain West
Strausbaugh, C. A., & Gillen, A. M. (2008) · Plant Disease · doi:10.1094/pdis-92-3-0357 · Cited by 44 · see citing works
Pieper, R., Hackl, W., Korn, U., Zeyner, A., Souffrant, W. B., & Pieper, B. (2010) · Animal Feed Science and Technology · doi:10.1016/j.anifeedsci.2010.11.013 · Cited by 44 · see citing works
Pedroso, A. F., Adesogan, A. T., Queiroz, O. C. M., & Williams, S. K. (2010) · Journal of Dairy Science · doi:10.3168/jds.2009-2433 · Cited by 43 · see citing works
Self-citationCarvalho, B. F., Ávila, C. L. D. S., Pinto, J., Pereira, M. N., & Schwan, R. F. (2012) · Grass and Forage Science · doi:10.1111/j.1365-2494.2012.00863.x · Cited by 41 · see citing works
Xie, Y., Xu, S., Li, W., Wang, M., Wu, Z., Bao, J., Jia, T., & Yu, Z. (2020) · Animals · doi:10.3390/ani10122229 · Cited by 40 · see citing works
Additives for grain silages: A review
Morais, G., Daniel, J. L. P., Kleinshmitt, C., Carvalho, P. A., Fernandes, J. D., & Nussio, L. G. (2017) · Slovak Journal of Animal Science · Cited by 32 · see citing works
Auerbach, H., & Nadeau, E. (2020) · Agronomy · doi:10.3390/agronomy10091229 · Cited by 28 · see citing works
Zhang, H., Wu, J., Zhao, X., Yan, P., Yang, R., Yan, J., Yuan, X., & Cui, Z. (2023) · Industrial Crops and Products · doi:10.1016/j.indcrop.2023.116861 · Cited by 26 · see citing works
Wang, F., & Nishino, N. (2008) · Animal Feed Science and Technology · doi:10.1016/j.anifeedsci.2008.06.012 · Cited by 24 · see citing works
Bao, J., Wang, L., & Yu, Z. (2022) · Animals · doi:10.3390/ani12121555 · Cited by 23 · see citing works
Evaluation of parentage testing in the Turkish Holstein population based on 12 microsatellite loci
Özkan, E., SOYSAL, M. İ., Özder, M., Koban, E., ŞAHİN, O., & Togan, İ. (2009) · Livestock Science · doi:10.1016/j.livsci.2009.01.004 · Cited by 23 · see citing works
Auerbach, H., & Theobald, P. (2020) · Agronomy · doi:10.3390/agronomy10091432 · Cited by 24 · see citing works
Vendramini, J. M. B., Aguiar, A. D., Adesogan, A. T., Sollenberger, L. E., Alves, E. B., Galzerano, L., Salvo, P. A. R., Valente, A. L. S., Arriola, K. G., X., Z., et al. (2016) · Journal of Animal Science · doi:10.2527/jas.2016-0306 · Cited by 20 · see citing works
Self-citationZhang, J., Ma, H., Guo, Q., Sudu, B., & Han, H. (2025) · Chemical and Biological Technologies in Agriculture · doi:10.1186/s40538-025-00753-7 · Cited by 17 · see citing works
Wambacq, E., Latré, J., & Haesaert, G. (2013) · Agricultural and Food Science · doi:10.23986/afsci.6711 · Cited by 16 · see citing works
The chemical composition, fermentation profile, and microbial populations in tropical grass silages
Rigueira, J. P. S., Pereira, O. G., Ribeiro, K. G., Mantovani, H. C., & Agarussi, M. C. N. (2013) · Revista Brasileira de Zootecnia · doi:10.1590/s1516-35982013000900002 · Cited by 15 · see citing works
Strausbaugh, C. A. (2016) · Phytopathology · doi:10.1094/phyto-12-15-0325-r · Cited by 14 · see citing works
Selection for Resistance to the Rhizoctonia-Bacterial Root Rot Complex in Sugar Beet
Strausbaugh, C. A., Eujayl, I. A., & Foote, P. W. (2012) · Plant Disease · doi:10.1094/pdis-05-12-0511-re · Cited by 13 · see citing works
Li, Y., Wang, F., & Nishino, N. (2015) · Asian-Australasian Journal of Animal Sciences · doi:10.5713/ajas.15.0267 · Cited by 12 · see citing works
Bal, E. B. B., & Bal, M. A. (2011) · World Journal of Microbiology and Biotechnology · doi:10.1007/s11274-011-0864-6 · Cited by 10 · see citing works
DORSZEWSKI, P. (2009) · Digital Repository of UTP in Bydgoszcz (Uniwersytet Technologiczno-Przyrodniczy) · Cited by 8 · see citing works
Application of lactic acid bacteria, yeast and bacillus as feed additive in dairy cattles
Chen, L., Zhou, C., Liu, G., Jiang, H., Qi, L., Zhi-liang, T., Wu, X., & Fang, J. (2013) · Journal of Food Agriculture & Environment · Cited by 8 · see citing works
Fabiszewska, A. U., Piasecka‐Jóźwiak, K., Choińska, R., Wróbel, B., Miecznikowski, A., Wierzchowska, K., Świętochowski, A., Dąbrowska, M., Bujak, M., Reshetiuk, V., et al. (2025) · Bioresource Technology · doi:10.1016/j.biortech.2025.133107 · Cited by 5 · see citing works
Kim, Y., & Kwak, W.-S. (2012) · Journal of Animal Science and Technology · doi:10.5187/jast.2012.54.6.435 · Cited by 5 · see citing works
Kholif, S. M., El-Nor, S. A. H. A., & Khorshed, M. M. (2007) · International Journal of Dairy Science · doi:10.3923/ijds.2007.312.320 · Cited by 5 · see citing works
Fermentative quality of silage as affected by protein level in the ensiled material: A meta-analysis
Jayanegara, A., Wardiman, B., Kondo, M., Ridla, M., Nahrowi, & Laconi, E. B. (2020) · IOP Conference Series Earth and Environmental Science · doi:10.1088/1755-1315/462/1/012001 · Cited by 4 · see citing works
Strausbaugh, C. A. (2019) · Canadian Journal of Plant Pathology · doi:10.1080/07060661.2019.1668857 · Cited by 4 · see citing works
Lactobacillus - A Multifunctional Genus
Laranjo, M. (2022) · IntechOpen eBooks · doi:10.5772/intechopen.98170 · Cited by 4 · see citing works
Recent Advances in Bacterial Silage Inoculant Technology
Adesogan, A. T. (2008) · Cited by 4 · see citing works
Self-citationJuráček, M., Bíró, D., Šimko, M., Gálik, B., Rolinec, M., Hanušovský, O., Struhár, P., Píšová, A., & Andruška, N. (2018) · Journal of Central European Agriculture · doi:10.5513/jcea01/19.2.2150 · Cited by 1 · see citing works
Yin, X., Fan, Y., Tian, R., Tang, R., Tian, J., & Zhang, J. (2023) · Chemical and Biological Technologies in Agriculture · doi:10.1186/s40538-023-00461-0 · Cited by 2 · see citing works
Könyves, L. P., RAFAI, P., Miettinen, H., Kovács, P., Jurkovich, V., & Brydl, E. (2015) · Acta Veterinaria Brno · doi:10.2754/avb201584040357 · Cited by 1 · see citing works
Lactobacilli: Application in Food Industry
Rafique, N., Mamoona, T., Bashir, S., Hussain, I., & Hayat, I. (2022) · IntechOpen eBooks · doi:10.5772/intechopen.106856 · Cited by 1 · see citing works
Effect of Adding Two Types of Sodium Acetate Compounds on Corn Silage Quality and Aerobic Stability
Zhang, X., Yonggen, Z., & Ying-fei, H. (2008) · Zhongguo nongye Kexue
ADITIVOS BACTERIANOS NA ENSILAGEM DE CANA-DE-AÇÚCAR
Valeriano, A. R. (2014) · Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT)
Sandi, S., Laconi, E. B., Sudarman, A., Wiryawan, K. G., & Mangundjaja, D. (2010)
خورشيد, م. خ. م. (2006) · Journal of King Abdulaziz University-Meteorology Environment and Arid Land Agriculture Sciences · doi:10.4197/met.17-2.5
Potekhina, R. M., Tremasova, A. M., Plotnikova, E., Idiyatov, I. I., Erosin, A., Владимирович, О. А., Rozhentsov, A. L., Kalimullin, F., Nefedova, R. V., Yusupov, S., et al. (2023) · Lecture notes in networks and systems · doi:10.1007/978-3-031-21432-5_191
Analysis of Preserved Feed from Individual Farms of the Republic of Tatarstan
Potekhina, R. M., Tremasov, Y. M., Kalimullin, F., Plotnikova, E., Smolentsev, S. Y., Holodova, L. V., Mishina, N. N., Tarasova, E. Y., Sagdeeva, Z. K., Рафаильевич, В. А., et al. (2023) · Lecture notes in networks and systems · doi:10.1007/978-3-031-21432-5_192
- Authors
- Adesogan, A. T., Salawu, M. B., Ross, A. B., Davies, D. R., & Brooks, A. E.
- Affiliations
- Aberystwyth University (GB)
- Corresponding author
- Adesogan, A.T.
- ORCID
- Adesogan, A.T.
- Venue
- Journal of Dairy Science
- Publisher
- American Dairy Science Association
- Published
- 2003-05
- Volume
- 86
- Issue
- 5
- Pages
- 1789-1796
- ISSN
- 0022-0302 (ISSN-L)
- OpenAlex
- W2028342891
- Semantic Scholar
- 81828775d2d515e448b0d1171de8ceb046953b00
- Cited by
- 62
- References
- 21
- Citations by year
- 2025: 2 · 2023: 4 · 2022: 3 · 2021: 1 · 2020: 5 · 2019: 3 · 2018: 1 · 2017: 1 · 2016: 3 · 2015: 3 · 2014: 2 · 2013: 5 · 2012: 4
- FWCI
- 4.81
- Type
- journal article
- Language
- en
- Open access
- bronze
- doi.org
- Licence
- Locations
- Journal of Dairy Science (publishedVersion)
- PubMed (publishedVersion)
- Funders
- Lallemand Animal Nutrition
- Topics
- Life Sciences › Agricultural and Biological Sciences › Agronomy and Crop Science › Ruminant Nutrition and Digestive Physiology
- Life Sciences › Agricultural and Biological Sciences › Animal Science and Zoology › Animal Nutrition and Physiology
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Mycotoxins in Agriculture and Food
- Keywords
- silage inoculants, Lactobacillus buchneri, Lactobacillus fermentum, Leuconostoc mesenteroides, silage fermentation, aerobic stability, nutritional value, ammonia nitrogen, water-soluble carbohydrates, dry matter loss, in vivo digestibility, lamb feeding, grain conservation
- MeSH terms
- Animals, Edible Grain, Digestion, Eating, Fatty Acids, Volatile, Fermentation, Food Additives, Food Preservation, Lactobacillus, Leuconostoc, Nutritive Value, Oxygen, Sheep, Silage, Triticum
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
