Gannon, Mary C

Effect of a High-Protein, Low-Carbohydrate Diet on Blood Glucose Control in People With Type 2 Diabetes

Gannon, M. C., & Nuttall, F. Q. (2004) · Diabetes

Diet and metabolism studiesDiabetes Management and Research

Cited by 428

An increase in dietary protein improves the blood glucose response in persons with type 2 diabetes

Gannon, M. C., Nuttall, F. Q., Saeed, A., Jordan, K., & Hoover, H. (2003) · The American Journal of Clinical Nutrition

Diabetes Treatment and ManagementDiabetes Management and Research

Cited by 404

Plasma glucose and insulin response to macronutrients in nondiabetic and NIDDM subjects

Nuttall, F. Q., & Gannon, M. C. (1991) · Diabetes Care

Diabetes Management and ResearchDiabetes, Cardiovascular Risks, and Lipoproteins

Cited by 152

Regulation of hepatic glucose production and the role of gluconeogenesis in humans: is the rate of gluconeogenesis constant?

Nuttall, F. Q., Ngo, A., & Gannon, M. C. (2008) · Diabetes/Metabolism Research and Reviews

Metabolism, Diabetes, and CancerDiabetes Management and Research

Cited by 146

Plasma glucose and insulin profiles in normal subjects ingesting diets of varying carbohydrate, fat, and protein content.

Nuttall, F. Q., Gannon, M. C., Wald, J. L., & Ahmed, M. (1985) · Journal of the American College of Nutrition

Diet, Metabolism, and DiseaseDiabetes, Cardiovascular Risks, and Lipoproteins

Cited by 146

Protein in optimal health: heart disease and type 2 diabetes

Layman, D. K., Clifton, P., Gannon, M. C., Krauss, R. M., & Nuttall, F. Q. (2008) · The American Journal of Clinical Nutrition

Diet and metabolism studiesDietary Effects on Health

Cited by 142

Meal stimulation of cortisol secretion: A protein induced effect

Slag, M. F., Ahmed, M., Gannon, M. C., & Nuttall, F. Q. (1981) · Metabolism

Stress Responses and CortisolRegulation of Appetite and Obesity

Cited by 140

Control of blood glucose in type 2 diabetes without weight loss by modification of diet composition

Gannon, M. C., & Nuttall, F. Q. (2006) · Nutrition & Metabolism

Diabetes Treatment and ManagementDiabetes Management and Research

Cited by 134

Factors Affecting Interpretation of Postprandial Glucose and Insulin Areas

Gannon, M. C., & Nuttall, F. Q. (1987) · Diabetes Care

Diabetes Management and ResearchFood composition and properties

Cited by 78

Effect of Added Fat on the Plasma Glucose and Insulin Response to Ingested Potato Given in Various Combinations as Two Meals in Normal Individuals

Ercan, N., Gannon, M. C., & Nuttall, F. Q. (1994) · Diabetes Care

Diet, Metabolism, and DiseaseFood composition and properties

Cited by 53