Barnard, Neal D.

The effects of vegetarian and vegan diets on gut microbiota

Tomova, A., Bukovsky, I., Rembert, E., Yonas, W., Alwarith, J., Barnard, N. D., & Kahleova, H. (2019) · Frontiers in Nutrition

Gut microbiota and healthNutritional Studies and Diet

Cited by 713

Vegetarian Diets and Blood Pressure: A Meta-analysis

Yokoyama, Y., Nishimura, K., Barnard, N. D., Takegami, M., Watanabe, M., Sekikawa, A., Okamura, T., & Miyamoto, Y. (2014) · JAMA Internal Medicine

Nutritional Studies and DietBlood Pressure and Hypertension Studies

Cited by 530

A Low-Fat Vegan Diet Improves Glycemic Control and Cardiovascular Risk Factors in a Randomized Clinical Trial in Individuals With Type 2 Diabetes

Barnard, N. D., Cohen, J., Jenkins, D. J. A., Turner-McGrievy, G., Gloede, L., Jaster, B., Seidl, K., Green, A. A., & Talpers, S. (2006) · Diabetes Care

Nutritional Studies and DietDiet and metabolism studies

Cited by 468

A low-fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: A randomized, controlled, 74-wk clinical trial

Barnard, N. D., Cohen, J., Jenkins, D. J., Turner-McGrievy, G., Gloede, L., Green, A., & Ferdowsian, H. (2009) · The American Journal of Clinical Nutrition

Nutritional Studies and DietDiet and metabolism studies

Cited by 449

A Systematic Review and Meta-Analysis of Changes in Body Weight in Clinical Trials of Vegetarian Diets

Barnard, N. D., Levin, S. M., & Yokoyama, Y. (2015) · Journal of the Academy of Nutrition and Dietetics

Nutritional Studies and DietDiet and metabolism studies

Cited by 266

Ketogenic diets and chronic disease: weighing the benefits against the risks

Crosby, L., Davis, B., Joshi, S., Jardine, M., Paul, J., Neola, M., & Barnard, N. D. (2021) · Frontiers in Nutrition

Diet and metabolism studiesDietary Effects on Health

Cited by 229

Type 2 diabetes and the vegetarian diet

Jenkins, D. J., Kendall, C. W., Marchie, A., Jenkins, A. L., Augustin, L. S., Ludwig, D. S., Barnard, N. D., & Anderson, J. W. (2003) · The American Journal of Clinical Nutrition

Nutritional Studies and DietFood composition and properties

Cited by 209

Effect of a Low-Fat Vegan Diet on Body Weight, Insulin Sensitivity, Postprandial Metabolism, and Intramyocellular and Hepatocellular Lipid Levels in Overweight Adults: A Randomized Clinical Trial

Kahleova, H., Petersen, K. F., Shulman, G. I., Alwarith, J., Rembert, E., Tura, A., Hill, M., Holubkov, R., & Barnard, N. D. (2020) · JAMA Network Open

Nutritional Studies and DietDiet and metabolism studies

Cited by 206

Effects of plant-based diets on plasma lipids

Ferdowsian, H. R., & Barnard, N. D. (2009) · The American Journal of Cardiology

Nutritional Studies and DietLipoproteins and Cardiovascular Health

Cited by 196

Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a lowfat, vegetarian diet

Nicholson, A. S., Sklar, M., Barnard, N. D., Gore, S., Sullivan, R., & Browning, S. (1999) · Preventive Medicine

Nutritional Studies and DietDiet and metabolism studies

Cited by 171

Vegetarian and vegan diets in type 2 diabetes management

Barnard, N. D., Katcher, H. I., Jenkins, D. J., Cohen, J., & Turner-McGrievy, G. (2009) · Nutrition Reviews

Nutritional Studies and DietDiet and metabolism studies

Cited by 164

Lifestyle modifications for preventing and treating heart failure

Aggarwal, M., Bozkurt, B., Panjrath, G., Aggarwal, B., Ostfeld, R. J., Barnard, N. D., Gaggin, H., Freeman, A. M., Allen, K., Madan, S., et al. (2018) · Journal of the American College of Cardiology

Heart Failure Treatment and ManagementCardiovascular and exercise physiology

Cited by 162

A Low-Fat Vegan Diet Elicits Greater Macronutrient Changes, but Is Comparable in Adherence and Acceptability, Compared with a More Conventional Diabetes Diet among Individuals with Type 2 Diabetes

Barnard, N. D., Gloede, L., Cohen, J., Jenkins, D. J. A., Turner-McGrievy, G., Green, A. A., & Ferdowsian, H. (2009) · Journal of the American Dietetic Association

Nutritional Studies and DietDiabetes Management and Education

Cited by 154

A Two‐Year Randomized Weight Loss Trial Comparing a Vegan Diet to a More Moderate Low‐Fat Diet

Turner‐McGrievy, G. M., Barnard, N. D., & Scialli, A. R. (2007) · Obesity

Nutritional Studies and DietDiet and metabolism studies

Cited by 143

Barriers, Opportunities, and Challenges in Addressing Disparities in Diet‐Related Cardiovascular Disease in the United States

Kris‐Etherton, P. M., Petersen, K. S., Velarde, G., Barnard, N. D., Miller, M., Ros, E., O'Keefe, J. H., Williams, K., Horn, L. V., Na, M., et al. (2020) · Journal of the American Heart Association

Nutritional Studies and DietCardiovascular Health and Risk Factors

Cited by 132

A Mediterranean Diet and Low-Fat Vegan Diet to Improve Body Weight and Cardiometabolic Risk Factors: A Randomized, Cross-over Trial

Barnard, N. D., Alwarith, J., Rembert, E., Brandon, L., Nguyen, M., Goergen, A., Horne, T., do Nascimento, G. F., Lakkadi, K., Tura, A., et al. (2022) · Journal of the American Nutrition Association

Nutritional Studies and DietDiet and metabolism studies

Cited by 119

Dairy and weight loss hypothesis: an evaluation of the clinical trials: Nutrition Reviews©, Vol. 66, No. 5

Lanou, A. J., & Barnard, N. D. (2008) · Nutrition Reviews

Nutritional Studies and DietDiet and metabolism studies

Cited by 101

Changes in Food and Nutrient Intake and Diet Quality on a Low-Fat Vegan Diet Are Associated with Changes in Body Weight, Body Composition, and Insulin Sensitivity in Overweight Adults: A Randomized Clinical Trial

Crosby, L., Rembert, E., Levin, S., Green, A., Ali, Z., Jardine, M., Nguyen, M., Elliott, P., Goldstein, D., Freeman, A., et al. (2022) · Journal of the Academy of Nutrition and Dietetics

Nutritional Studies and DietDiet and metabolism studies

Cited by 41