Check agricultural and biological sciences papers: citations, claims and retractions

Effects of dietary aluminum excess and manganese deficiency on neurobehavioral endpoints in adult mice

Golub, M. S., Han, B., Keen, C. L., & Gershwin, M. E. (1992) · Toxicology and Applied Pharmacology

Aluminum toxicity and tolerance in plants and animalsHeavy Metal Exposure and Toxicity

Cited by 44

Functional strawberry and red beetroot jelly candies rich in fibers and phenolic compounds

Ali, M. R., Mohamed, R. M., & Abedelmaksoud, T. G. (2021) · Food systems

Food Nutrient Composition and Product DevelopmentAdvanced Scientific Research Methods

Cited by 44

Links between Tenure Security and Food Security: Evidence from Ethiopia

Hosaena Ghebru, H., & Holden, S. T. (2013) · SSRN Electronic Journal

Land Rights and ReformsFood Security and Socioeconomic Dynamics

Cited by 44

Legume Proteins in Food Products: Extraction Techniques, Functional Properties, and Current Challenges

Náthia-Neves, G., Getachew, A. T., Santana, Á. L., & Jacobsen, C. (2025) · Foods

Proteins in Food SystemsAgricultural and Biological Research

Cited by 44

Increasing activity in captive orangutans: Provision of manipulable and edible materials

Tripp, J. K. (1985) · Zoo Biology

Animal Behavior and Welfare StudiesPrimate Behavior and Ecology

Cited by 44

pH-Dependent behaviour of soluble protein aggregates formed during heat-treatment of milk at pH 6·5 or 7·2

Renan, M., Mekmene, O., Famelart, M.-H., Guyomarc'h, F., Arnoult-Delest, V., Pâquet, D., & Brulé, G. (2006) · Journal of Dairy Research

Proteins in Food SystemsAnimal Diversity and Health Studies

Cited by 44

Nutrient digestibility, but not mineral absorption, is age-dependent in cats: Mineral absorption and digestibility in young and old cats

Teshima, E., Brunetto, M. A., Vasconcellos, R. S., Gonçalves, K. N. V., De-Oliveira, L. D., Valério, A. G., & Carciofi, A. C. (2010) · Journal of Animal Physiology and Animal Nutrition

Animal Nutrition and PhysiologyVeterinary Medicine and Surgery

Cited by 44

Optimization and Identification of Antioxidant Peptide from Underutilized Dunaliella salina Protein: Extraction, In Vitro Gastrointestinal Digestion, and Fractionation

Xia, E., Zhai, L., Huang, Z., Liang, H., Yang, H., Song, G., Li, W., & Tang, H. (2019) · BioMed Research International

Protein Hydrolysis and Bioactive PeptidesSeaweed-derived Bioactive Compounds

Cited by 44

Effect of meal portion size choice on plate waste generation among patients with different nutritional status. An investigation using Dietary Intake Monitoring System (DIMS)

Ofei, K. T., Holst, M., Rasmussen, H. H., & Mikkelsen, B. E. (2015) · Appetite

Food Waste Reduction and SustainabilityNutrition, Health and Food Behavior

Cited by 44

Multidrug-resistant Nontyphoidal Salmonella Hotspots as Targets for Vaccine Use in Management of Infections in Endemic Settings

Kariuki, S., Mbae, C., Onsare, R., Kavai, S. M., Wairimu, C., Ngetich, R., Ali, M., Clemens, J., & Dougan, G. (2019) · Clinical Infectious Diseases

Salmonella and Campylobacter epidemiologyBacterial Infections and Vaccines

Cited by 44

Microwave-assisted Natural Deep Eutectic Solvents Pretreatment Followed by Hydrodistillation Coupled with GC-MS for Analysis of Essential Oil from Turmeric (Curcuma longa L.)

Xu, F.-X., Zhang, J.-Y., Jin, J., Li, Z.-G., She, Y.-B., & Lee, M.-R. (2021) · Journal of Oleo Science

Essential Oils and Antimicrobial ActivityIonic liquids properties and applications

Cited by 44

Growth of Gram-Negative Bacteria in Dry Cow Secretion

Todhunter, D., Smith, K. L., & Hogan, J. S. (1990) · Journal of Dairy Science

Milk Quality and Mastitis in Dairy CowsMicrobial infections and disease research

Cited by 44

St. John's Wort (Hypericum perforatum) and Breastfeeding: Plasma and Breast Milk Concentrations of Hyperforin for 5 Mothers and 2 Infants

Klier, C. M., Schmid-Siegel, B., Schäfer, M. R., Lenz, G., Saria, A., Lee, A., & Zernig, G. (2006) · The Journal of Clinical Psychiatry

Natural Compound Pharmacology StudiesComplementary and Alternative Medicine Studies

Cited by 44

Growth, decay, and turnover rates of fine roots of basket willows

Rytter, R.-M., & Rytter, L. (1998) · Canadian Journal of Forest Research

Soil Carbon and Nitrogen DynamicsForest ecology and management

Cited by 44

Computational prediction of the effective temperature in the lying area of pig pens

Bjerg, B., Rong, L., & Zhang, G. (2018) · Computers and Electronics in Agriculture

Effects of Environmental Stressors on LivestockWind and Air Flow Studies

Cited by 44

Chemical, Nutritional, Rheological, and Organoleptical Characterizations of Stirred Pumpkin-Yoghurt

Barakat, H., & Y. Hassan, M. F. (2017) · Food and Nutrition Sciences

Probiotics and Fermented FoodsFood Nutrient Composition and Product Development

Cited by 44

Relationship between serologic recognition of Escherichia coli 0111:B4 (J5) and clinical coliform mastitis in cattle

Tyler, J. W., Cullor, J. S., Osburn, B. I., Bushnell, R. B., & Fenwick, B. W. (1988) · American Journal of Veterinary Research

Milk Quality and Mastitis in Dairy CowsEscherichia coli research studies

Cited by 44

Nitroalkenes and sesquiterpene hydrocarbons from the frontal gland of three prorhinotermes termite species

Piskorski, R., Hanus, R., Vašíčková, S., Cvačka, J., Šobotník, J., Svatoš, A., & Valterová, I. (2007) · Journal of Chemical Ecology

Insect and Arachnid Ecology and BehaviorInsect Pheromone Research and Control

Cited by 44

Food handling behaviors observed in consumers when cooking poultry and eggs

Maughan, C., Chambers, E., Godwin, S., Chambers, D., Cates, S., & Koppel, K. (2016) · Journal of Food Protection

Food Safety and HygieneSalmonella and Campylobacter epidemiology

Cited by 44

Impacts of Suspended Sediments on Fertilization, Embryonic Development, and Early Larval Life Stages of the Pacific Herring,Clupea pallasi

Griffin, F. J., Smith, E. H., Vines, C. A., & Cherr, G. N. (2009) · The Biological Bulletin

Marine and fisheries researchEnvironmental Toxicology and Ecotoxicology

Cited by 44

Optimization of ultrasound-assisted extraction of faba bean protein isolate: Structural, functional, and thermal properties. Part 2/2

Badjona, A., Bradshaw, R., Millman, C., Howarth, M., & Dubey, B. (2024) · Ultrasonics Sonochemistry

Proteins in Food SystemsAgricultural and Biological Research

Cited by 44

In vitro antifungal assay of traditional Argentine medicinal plants

Muschietti, L., Derita, M., Sülsen, V., de Dios Muñoz, J., Ferraro, G., Zacchino, S., & Martino, V. (2005) · Journal of Ethnopharmacology

Essential Oils and Antimicrobial ActivityEthnobotanical and Medicinal Plants Studies

Cited by 44

Effects of Maillard‐reacted beef bone hydrolysate on the physicochemical properties of extruded meat alternatives

Chiang, J. H., Hardacre, A. K., & Parker, M. E. (2020) · Journal of Food Science

Proteins in Food SystemsMeat and Animal Product Quality

Cited by 44

Prevalence of Salmonella enterica and the hygienic indicator Escherichia coli in raw meat at markets in Ouagadougou, Burkina Faso

Kagambèga, A., Haukka, K., Siitonen, A., Traoré, A. S., & Barro, N. (2011) · Journal of Food Protection

Salmonella and Campylobacter epidemiologyFood Safety and Hygiene

Cited by 44