Check agricultural and biological sciences papers: citations, claims and retractions

Methanogen diversity in indigenous and introduced ruminant species on the Tibetan plateau

Huang, X. D., Martinez-Fernandez, G., Padmanabha, J., Long, R., Denman, S. E., & McSweeney, C. S. (2016) · Archaea

Ruminant Nutrition and Digestive PhysiologyAnaerobic Digestion and Biogas Production

Cited by 45

Seasonal and temporal patterns of rainfall shape arthropod community composition and multi-trophic interactions in an arid environment

Fischer, C., Gerstmeier, R., & Wagner, T. C. (2022) · Scientific Reports

Insect and Arachnid Ecology and BehaviorEcology and Vegetation Dynamics Studies

Cited by 45

Characteristics and welfare of long-term shelter dogs

Raudies, C., Waiblinger, S., & Arhant, C. (2021) · Animals

Animal Behavior and Welfare StudiesHuman-Animal Interaction Studies

Cited by 45

Technological, environmental and biological factors: referent variance values for infrared imaging of the bovine

Montanholi, Y. R., Lim, M., Macdonald, A., Smith, B. A., Goldhawk, C., Schwartzkopf-Genswein, K., & Miller, S. P. (2015) · Journal of Animal Science and Biotechnology

Effects of Environmental Stressors on LivestockInfrared Thermography in Medicine

Cited by 45

Prospects of effective microorganisms technology in wastes treatment in Egypt

Shalaby, E. A. (2011) · Asian Pacific Journal of Tropical Biomedicine

Composting and Vermicomposting TechniquesWastewater Treatment and Reuse

Cited by 45

Aflatoxin accumulation in whole crop maize silage as a result of aerobic exposure

Cavallarin, L., Tabacco, E., Antoniazzi, S., & Borreani, G. (2011) · Journal of the Science of Food and Agriculture

Mycotoxins in Agriculture and FoodPhytase and its Applications

Cited by 45

Nutritional characterization of traditional and improved dihe, alimentary blue-green algae from the lake Chad region in Africa

Carcea, M., Sorto, M., Batello, C., Narducci, V., Aguzzi, A., Azzini, E., Fantauzzi, P., Finotti, E., Gabrielli, P., Galli, V., et al. (2015) · LWT - Food Science and Technology

Food Nutrient Composition and Product DevelopmentSeaweed-derived Bioactive Compounds

Cited by 45

Physicochemical properties of different pea proteins in relation to their gelation ability to form lactic acid bacteria induced yogurt gel

Li, N., Yang, M., Guo, Y., Tong, L.-T., Wang, Y., Zhang, S., Wang, L., Fan, B., Wang, F., & Liu, L. (2022) · LWT

Proteins in Food SystemsPolysaccharides Composition and Applications

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Distribution and Characteristics of Windthrow Microtopography on the Cumberland Plateau of Kentucky

Cremeans, D. W., & Kalisz, P. J. (1988) · Soil Science Society of America Journal

Tree Root and Stability StudiesAeolian processes and effects

Cited by 45

Rethinking the utility of the five domains model

Hampton, J. O., Hemsworth, L. M., Hemsworth, P. H., Hyndman, T. H., & Sandøe, P. (2023) · Animal Welfare

Animal Behavior and Welfare StudiesAnimal testing and alternatives

Cited by 45

Patterns of Genetic Diversity and Mating Systems in a Mass-Reared Black Soldier Fly Colony

Hoffmann, L., Hull, K. L., Bierman, A., Badenhorst, R., Bester-van der Merwe, A. E., & Rhode, C. (2021) · Insects

Insect Utilization and EffectsGenetic diversity and population structure

Cited by 45

DEET repels ORNery mosquitoes

Pickett, J. A., Birkett, M. A., & Logan, J. G. (2008) · Proceedings of the National Academy of Sciences

Insect Pest Control StrategiesInsect Pheromone Research and Control

Cited by 45

Dietary effects of phytoecdysones in the leek-moth, Acrolepiopsis assectella Zell. (Lepidoptera: Acrolepiidae)

Arnault, C., & Sl�ma, K. (1986) · Journal of Chemical Ecology

Insect-Plant Interactions and ControlInsect Pest Control Strategies

Cited by 45

Prevalence and lameness-associated risk factors in Alberta feedlot cattle

Davis-Unger, J., Schwartzkopf-Genswein, K. S. G., Pajor, E. A., Hendrick, S., Marti, S., Dorin, C., & Orsel, K. (2019) · Translational Animal Science

Animal Behavior and Welfare StudiesVeterinary Orthopedics and Neurology

Cited by 45

Cleaner air has contributed one-fifth of US maize and soybean yield gains since 1999

Lobell, D. B., & Burney, J. A. (2021) · Environmental Research Letters

Plant responses to elevated CO2Climate change impacts on agriculture

Cited by 45

Research progress on plant-based protein Pickering particles: Stabilization mechanisms, preparation methods, and application prospects in the food industry

Tian, Y., Sun, F., Wang, Z., Yuan, C., Wang, Z., Guo, Z., & Zhou, L. (2024) · Food Chemistry: X

Proteins in Food SystemsPickering emulsions and particle stabilization

Cited by 45

Consumer Attitudes and Preferences toward Cross-Cultural Ready-To-Eat (RTE) Food

Thienhirun, S., & Chung, S. (2018) · Journal of Food Products Marketing

Sensory Analysis and Statistical MethodsConsumer Behavior and Marketing Influence

Cited by 45

Breeding phenology, variation in reproductive effort and offspring size in a tropical population of the woodlouse Porcellionides pruinosus

Dangerfield, J. M., & Telford, S. R. (1990) · Oecologia

Animal Behavior and ReproductionCrustacean biology and ecology

Cited by 45

Zoo animal welfare assessment: where do we stand?

Tallo-Parra, O., Salas, M., & Manteca, X. (2023) · Animals

Animal Behavior and Welfare StudiesVeterinary Pharmacology and Anesthesia

Cited by 45

Multi-dimensional analysis of heat-induced soybean protein hydrolysate gels subjected to ultrasound-assisted pH pretreatment

Yang, J., Dou, J., Zhu, B., Ning, Y., Wang, H., Huang, Y., Li, Y., Qi, B., & Jiang, L. (2023) · Ultrasonics Sonochemistry

Proteins in Food SystemsProtein Hydrolysis and Bioactive Peptides

Cited by 45

Influences of dietary supplementation of antimicrobial cold pressed oils mixture on growth performance and intestinal microflora of growing Japanese quails

El-Hack, M. E. A., Mahgoub, S. A., Alagawany, M., & Dhama, K. (2015) · International Journal of Pharmacology

Animal Nutrition and PhysiologyMeat and Animal Product Quality

Cited by 45

IOT for Agriculture: Food Quality and Safety

Witjaksono, G., Saeed Rabih, A. A., Yahya, N. B., & Alva, S. (2018) · IOP Conference Series Materials Science and Engineering

Food Supply Chain TraceabilitySmart Agriculture and AI

Cited by 45

Unlocking the functional and nutritional potential of microalgae proteins in food systems: a narrative review

Prates, J. A. M. (2025) · Foods

Proteins in Food SystemsAlgal biology and biofuel production

Cited by 45

Chemical analysis and biological activity of the essential oils of two endemic Soqotri Commiphora species

Mothana, R. A., Al-Rehaily, A. J., & Schultze, W. (2010) · Molecules

Essential Oils and Antimicrobial ActivityPlant chemical constituents analysis

Cited by 45