Check nursing papers: citations, claims and retractions

Outcome Measurement in Nursing: Imperatives, Ideals, History, and Challenges

Jones, T. (2016) · OJIN: The Online Journal of Issues in Nursing

Nursing Diagnosis and DocumentationHealthcare Quality and Management

Cited by 63

The Effect of the Sodium to Potassium Ratio on Hypertension Prevalence: A Propensity Score Matching Approach

Park, J., Kwock, C., & Yang, Y. (2016) · Nutrients

Sodium Intake and HealthBlood Pressure and Hypertension Studies

Cited by 63

Breakfast and fast food consumption are associated with selected biomarkers in adolescents

Marlatt, K. L., Farbakhsh, K., Dengel, D. R., & Lytle, L. A. (2016) · Preventive Medicine Reports

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 63

The impact of compassionate care education on nurses: A mixed‐method systematic review

Coffey, A., Saab, M. M., Landers, M., Cornally, N., Hegarty, J., Drennan, J., Lunn, C., & Savage, E. (2019) · Journal of Advanced Nursing

Nursing education and managementHealthcare Education and Workforce Issues

Cited by 63

Japan's challenges of translational regenerative medicine: act on the safety of regenerative medicine

Tobita, M., Konomi, K., Torashima, Y., Kimura, K., Taoka, M., & Kaminota, M. (2016) · Regenerative Therapy

Biomedical Ethics and RegulationHealthcare Regulation

Cited by 63

The Role of Physiological Vitamin C Concentrations on Key Functions of Neutrophils Isolated from Healthy Individuals

Bozonet, S. M., & Carr, A. C. (2019) · Nutrients

Vitamin C and Antioxidants ResearchNeutrophil, Myeloperoxidase and Oxidative Mechanisms

Cited by 63

Arabinoxylan-enriched meal increases serum ghrelin levels in healthy humans

Möhlig, M., Koebnick, C., Weickert, M. O., Lueder, W., Otto, B., Steiniger, J., Twilfert, M., Meuser, F., Pfeiffer, A. F., & Zunft, H. J. (2005) · Hormone and Metabolic Research

Food composition and propertiesRegulation of Appetite and Obesity

Cited by 63

Biological significance of essential fatty acids/prostanoids/lipoxygenase-derived monohydroxy fatty acids in the skin

Ziboh, V. A., Cho, Y., Mani, I., & Xi, S. (2002) · Archives of Pharmacal Research

Fatty Acid Research and HealthEicosanoids and Hypertension Pharmacology

Cited by 63

School-level factors associated with increased fruit and vegetable consumption among students in California middle and high schools

Gosliner, W. (2014) · Journal of School Health

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 63

Supplementation with pumpkin seed oil improves plasma lipid profile and cardiovascular outcomes of female non‐ovariectomized and ovariectomized Sprague‐Dawley rats

Gossell‐Williams, M., Lyttle, K., Clarke, T., Gardner, M., & Simon, O. (2008) · Phytotherapy Research

Phytoestrogen effects and researchNatural Products and Biological Research

Cited by 63

What Is the Greatest Regulatory Challenge in the Translation of Biomaterials to the Clinic?

Prestwich, G. D., Bhatia, S., Breuer, C. K., Dahl, S. L. M., Mason, C., McFarland, R., McQuillan, D. J., Sackner-Bernstein, J., Schox, J., Tente, W. E., et al. (2012) · Science Translational Medicine

Biomedical Ethics and RegulationTissue Engineering and Regenerative Medicine

Cited by 63

Fibre supplementation for the prevention of type 2 diabetes and improvement of glucose metabolism: The randomised controlled Optimal Fibre Trial (OptiFiT)

Honsek, C., Kabisch, S., Kemper, M., Gerbracht, C., Arafat, A. M., Birkenfeld, A. L., Dambeck, U., Osterhoff, M. A., Weickert, M. O., & Pfeiffer, A. F. H. (2018) · Diabetologia

Food composition and propertiesDiabetes, Cardiovascular Risks, and Lipoproteins

Cited by 63

Measurement of intracellular vitamin C levels in human lymphocytes by reverse phase high performance liquid chromatography (HPLC)

Emadi-Konjin, P., Verjee, Z., Levin, A. V., & Adeli, K. (2005) · Clinical Biochemistry

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 63

Improvement of serum lipids and blood pressure during intervention with n‐3 fatty acids was not associated with changes in insulin levels in subjects with combined hyperlipidaemia

GRUNDT, H., NILSEN, D. W. T., HETLAND, Ø., AARSLAND, T., BAKSAAS, I., GRANDE, T., & WOIE, L. (1995) · Journal of Internal Medicine

Fatty Acid Research and HealthAquaculture Nutrition and Growth

Cited by 63

Oxidation and Metabolie Effects of Fructose or Glucose Ingested Before Exercise*

Décombaz, J., Sartori, D., Arnaud, M.-J., Thélin, A.-L., Schürch, P., & Howald, H. (1985) · International Journal of Sports Medicine

Muscle metabolism and nutritionDiet, Metabolism, and Disease

Cited by 63

Time course of zinc deprivation-induced alterations of mice behavior in the forced swim test

Młyniec, K., Davies, C. L., Budziszewska, B., Opoka, W., Reczyński, W., Sowa-Kućma, M., Doboszewska, U., Pilc, A., & Nowak, G. (2012) · Pharmacological Reports

Trace Elements in HealthTreatment of Major Depression

Cited by 63

Promoting family meals: a review of existing interventions and opportunities for future research

Hennessy, E., Dwyer, L., Oh, A., & Patrick, H. (2015) · Adolescent Health, Medicine and Therapeutics

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 63

Recent policies that support clinical application of induced pluripotent stem cell-based regenerative therapies

Azuma, K., & Yamanaka, S. (2016) · Regenerative Therapy

Biomedical Ethics and RegulationPluripotent Stem Cells Research

Cited by 63

Vitamin K1 intake is associated with higher bone mineral density and reduced bone resorption in early postmenopausal Scottish women: no evidence of gene-nutrient interaction with apolipoprotein E polymorphisms

Macdonald, H. M., McGuigan, F. E., Lanham-New, S. A., Fraser, W. D., Ralston, S. H., & Reid, D. M. (2008) · The American Journal of Clinical Nutrition

Vitamin K Research StudiesBone health and osteoporosis research

Cited by 63

Cardiovascular Impact of Nutritional Supplementation With Omega-3 Fatty Acids

Weinberg, R. L., Brook, R. D., Rubenfire, M., & Eagle, K. A. (2021) · Journal of the American College of Cardiology

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 63

Acute molecular responses to concurrent resistance and high-intensity interval exercise in untrained skeletal muscle

Pugh, J. K., Faulkner, S. H., Jackson, A. P., King, J. A., & Nimmo, M. A. (2015) · Physiological Reports

Muscle metabolism and nutritionCardiovascular and exercise physiology

Cited by 63

The 2016 ESPEN Arvid Wretlind lecture: The gut in stress

McClave, S. A., Lowen, C. C., & Martindale, R. G. (2018) · Clinical Nutrition

Clinical Nutrition and GastroenterologyGut microbiota and health

Cited by 63

Effects of Creatine Supplementation during Resistance Training Sessions in Physically Active Young Adults

Mills, S., Candow, D. G., Forbes, S. C., Neary, J. P., Ormsbee, M. J., & Antonio, J. (2020) · Nutrients

Muscle metabolism and nutritionSports Performance and Training

Cited by 63

Effects of omega-3 fatty acids on coronary restenosis, intima–media thickness, and exercise tolerance: A systematic review

Balk, E. M., Lichtenstein, A. H., Chung, M., Kupelnick, B., Chew, P., & Lau, J. (2006) · Atherosclerosis

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 63