Curcuminoids Modulate Pro‐Oxidant–Antioxidant Balance but not the Immune Response to Heat Shock Protein 27 and Oxidized LDL in Obese Individuals
Abstract
Curcuminoids have potentially important functional qualities including anti‐inflammatory and antioxidant properties. In this randomized double‐blind placebo‐controlled cross‐over trial, the effects of a curcuminoid supplement on serum pro‐oxidant–antioxidant balance (PAB) and antibody titres to Hsp27 (anti‐Hsp27) and oxLDL (anti‐oxLDL) were investigated. Thirty obese individuals were randomized to receive either curcuminoids (1 g/day) or placebo for a period of 30 days. After a wash‐out period of 2 weeks, subjects were crossed over to the alternate regimen for another 30 days. Serum PAB along with anti‐Hsp27 and anti‐oxLDL titres was measured at the beginning and at the end of each study period. There was no significant carry‐over effect for any of the assessed parameters. Curcuminoid supplementation was associated with a significant decrease in PAB (p = 0.044). However, no significant change was observed in serum concentrations of anti‐Hsp27 or anti‐oxLDL (p > 0.05). These findings suggest that oral curcuminoids supplementation (1g/day) is effective in reducing oxidative stress burden, though this needs to be validated in larger study populations. Copyright © 2013 John Wiley & Sons, Ltd.
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Curcuminoids supplementation resulted in no significant change in serum concentrations of oxidative markers anti-Hsp27 and anti-oxidized LDL in obese individuals.
“And curcuminoids supplementation, which have potentially important functional qualities including anti-inflammatory and antioxidant properties, resulted in no significant change in serum concentrations of oxidative markers anti-Hsp27 and anti-oxidized LDL in obese individuals [39].”
From The influence of obesity on the effects of spirulina supplementation in the human metabolic response of Korean elderly (2016) · cites this paper as [39]
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Regulation of PCSK9 by nutraceuticals
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On the health effects of curcumin and its derivatives
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Vukajlović, J. M., Drakulić, D., Pejić, S., Petković, M., Ilic, T. V., Miljković, M., Stefanović, A., Prostran, M. S., & Stojanov, M. (2017) · International Journal of Neuroscience · doi:10.1080/00207454.2017.1403916 · Cited by 27 · see citing works
- Authors
- Sahebkar, A., Mohammadi, A., Atabati, A., Rahiman, S., Tavallaie, S., Iranshahi, M., Akhlaghi, S., Ferns, G. A., & Ghayour‐Mobarhan, M.
- Affiliations
- Mashhad University of Medical Sciences (IR)
- Islamic Azad University, Mashhad (IR)
- Brighton and Sussex Medical School (GB)
- Corresponding author
- Iranshahi, Mehrdad
- Ghayour‐Mobarhan, Majid
- Venue
- Phytotherapy Research
- Publisher
- Wiley
- Published
- 2013-03-15
- Volume
- 27
- Issue
- 12
- Pages
- 1883-1888
- ISSN
- 0951-418X (ISSN-L)
- 1099-1573
- OpenAlex
- W2171479615
- Cited by
- 183
- References
- 58
- Citations by year
- 2026: 9 · 2025: 19 · 2024: 8 · 2023: 13 · 2022: 9 · 2021: 18 · 2020: 9 · 2019: 13 · 2018: 15 · 2017: 24 · 2016: 22 · 2015: 9 · 2014: 12 · 2013: 3
- FWCI
- 7.06
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Phytotherapy Research (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Medicine › Curcumin's Biomedical Applications
- Health Sciences › Medicine › Biochemistry › Phytochemicals and Antioxidant Activities
- Health Sciences › Medicine › Biochemistry › Antioxidant Activity and Oxidative Stress
- Keywords
- curcuminoids, prooxidant-antioxidant balance, oxidative stress, obesity, HSP27, oxidized LDL, antibody titers, immune response, dietary supplementation, antioxidant activity
- MeSH terms
- Adult, Antibodies, Antioxidants, Curcumin, Double-Blind Method, Female, Heat-Shock Proteins, Humans, Lipoproteins, LDL, Male, Middle Aged, Obesity, Oxidants, Reactive Oxygen Species, Oxidative Stress, Cross-Over Studies, Molecular Chaperones, Dietary Supplements, HSP27 Heat-Shock Proteins
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