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A randomised trial to assess fluid and electrolyte balance responses following ingestion of different beverages in young and older men
Abstract
Background: Older adults are susceptible to dehydration and fluid overload due to a reduced ability to maintain homeostatic control of fluid and electrolyte balance. Purpose: To assess fluid and electrolyte balance responses in young and older men following ingestion of commonly consumed beverages differing in composition. Methods: 12 young and 11 older men were recruited. Euhydrated body mass was recorded. Participants consumed 1L (250 ml every 15 min) of water, fruit juice, a sports drink or low-fat milk in a randomized cross-over design. Urine and blood samples were obtained before and after the drinking period and every hour thereafter for 3-h. Samples were used to determine osmolality, electrolytes (Na+ and K+), water clearance, and glomerular filtration rate. Results: Free water clearance was significantly higher in Young than Older at 1 and 2 h after the ingestion of W and S (p < 0.05). Net Na+ and K+ balance were not different between Young and Older (p = 0.91 and p = 0.65) adults, respectively. At 3 h Na+ balance was negative after ingesting water and fruit juice, but neutral after sport drink and milk. Net K+ balance was neutral at 3 h after ingesting milk, but negative after water, fruit juice and sport drink. Conclusions: Milk was retained longer than other beverages in Young, but not in Older, despite similar net electrolyte balance responses. Older had higher fluid retention in the first 2 h after the ingestion of all beverages, except for milk when compared to Young, indicating an age-related loss of ability to regulate fluid balance under current study conditions.
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“Studies on nutrition in padel are scarce and have only been related to supplementation [14]; there is a lack of research on hydration adequacy and its impact on the functional capacities of older adults during physical exercise [12,15].”
From Analysis of Hydration Habits Before and During a Specific Training Session in Male Padel Athletes Aged over 65: Physiological and Psychological Implications (2024) · cites this paper as [15]
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ESPEN guideline on clinical nutrition and hydration in geriatrics
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The Rate of Protein Digestion affects Protein Gain Differently during Aging in Humans
Dangin, M., Guillet, C., Garcia‐Rodenas, C., Gachon, P., Bouteloup‐Demange, C., Reiffers‐Magnani, K., Fauquant, J., Ballèvre, O., & Beaufrère, B. (2003) · The Journal of Physiology · doi:10.1113/jphysiol.2002.036897 · Cited by 395
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Water-loss dehydration and aging
Hooper, L., Bunn, D., Jimoh, F. O., & Fairweather-Tait, S. J. (2014) · Mechanisms of Ageing and Development · doi:10.1016/j.mad.2013.11.009 · Cited by 283
Renal Dysfunction, Rather Than Nonrenal Vascular Dysfunction, Mediates Salt-Induced Hypertension
Hall, J. E. (2016) · Circulation · doi:10.1161/circulationaha.115.018526 · Cited by 152
Maughan, R. J., Watson, P., Cordery, P. A., Walsh, N. P., Oliver, S. J., Dolci, A., Rodriguez-Sanchez, N., & Galloway, S. D. (2016) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.115.114769 · Cited by 144
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Cited by
Lopes, A. J., Campos, M. J., Rosado, F., Rama, L., Ribeiro, A. S., Martinho, D., Teixeira, A., & Massart, A. (2024) · Nutrients · doi:10.3390/nu16203513 · Cited by 1
Metadata
- Authors
- Rodriguez-Sanchez, N., & Galloway, S. D. R.
- Venue
- European Journal of Applied Physiology
- Published
- 2023-06-09
- Volume
- 123
- Issue
- 10
- Pages
- 2331-2340
- ISSN
- 1439-6319
- 1439-6327
- Cited by
- 7
- References
- 6
- Language
- en
- Licence
- creativecommons.org/licenses/by/4.0 (tdm)
- creativecommons.org/licenses/by/4.0 (vor)
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