The antioxidants of higher plants

Antioxidant activity of plant extracts containing phenolic compounds

Kähkönen, M. P., Hopia, A. I., Vuorela, H. J., Rauha, J.-P., Pihlaja, K., Kujala, T. S., & Heinonen, M. (1999) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf990146l · Cited by 3,854

Antioxidant activity of some algerian medicinal plants extracts containing phenolic compounds

Djeridane, A., Yousfi, M., Nadjemi, B., Boutassouna, D., Stocker, P., & Vidal, N. (2006) · Food Chemistry · doi:10.1016/j.foodchem.2005.04.028 · Cited by 1,792

Biotechnological approach of improving plant salt tolerance using antioxidants as markers

Ashraf, M. (2009) · Biotechnology Advances · doi:10.1016/j.biotechadv.2008.09.003 · Cited by 1,137

Flavonoids as antioxidant agents: Importance of their interaction with biomembranes

Saija, A., Scalese, M., Lanza, M., Marzullo, D., Bonina, F., & Castelli, F. (1995) · Free Radical Biology and Medicine · doi:10.1016/0891-5849(94)00240-k · Cited by 701

Bioactivities, bioactive compounds and chemical constituents of mangrove plants

Bandaranayake, W. M. (2002) · Wetlands Ecology and Management · doi:10.1023/a:1021397624349 · Cited by 550

Regulation of Reactive Oxygen Species during Salt Stress in Plants and Their Crosstalk with Other Signaling Molecules—Current Perspectives and Future Directions

Kesawat, M. S., Satheesh, N., Kherawat, B. S., Kumar, A., Kim, H.-U., Chung, S.-M., & Kumar, M. (2023) · Plants · doi:10.3390/plants12040864 · Cited by 407

Complexes of Iron with Phenolic Compounds from Soybean Nodules and Other Legume Tissues: Prooxidant and Antioxidant Properties

Moran, J. F., Klucas, R. V., Grayer, R. J., Abian, J., & Becana, M. (1997) · Free Radical Biology and Medicine · doi:10.1016/s0891-5849(96)00426-1 · Cited by 369

Botany, traditional uses, phytochemistry and biological activities of cardamom [Elettaria cardamomum (L.) Maton] - A critical review

Ashokkumar, K., Murugan, M., Dhanya, M. K., & Warkentin, T. D. (2020) · Journal of Ethnopharmacology · doi:10.1016/j.jep.2019.112244 · Cited by 257

Eleutherococcus senticosus (Rupr. & Maxim.) Maxim. (Araliaceae) as an adaptogen: a closer look

Davydov, M., & Krikorian, A. D. (2000) · Journal of Ethnopharmacology · doi:10.1016/s0378-8741(00)00181-1 · Cited by 256

Antioxidant Activities of Extracts and Main Components of Pigeonpea [Cajanus cajan (L.) Millsp.] Leaves

Wu, N., Fu, K., Fu, Y.-J., Zu, Y.-G., Chang, F.-R., Chen, Y.-H., Liu, X.-L., Kong, Y., Liu, W., & Gu, C.-B. (2009) · Molecules · doi:10.3390/molecules14031032 · Cited by 256

Antioxidative and superoxide scavenging activities of retrochalcones in Glycyrrhiza inflata

Haraguchi, H., Ishikawa, H., Mizutani, K., Tamura, Y., & Kinoshita, T. (1998) · Bioorganic & Medicinal Chemistry · doi:10.1016/s0968-0896(97)10034-7 · Cited by 251

Microwave assisted extraction of phenolic compounds from four different spices

Gallo, M., Ferracane, R., Graziani, G., Ritieni, A., & Fogliano, V. (2010) · Molecules · doi:10.3390/molecules15096365 · Cited by 177

Citrus peel extract – A natural source of antioxidant

Zia-ur-Rehman (2006) · Food Chemistry · doi:10.1016/j.foodchem.2005.07.054 · Cited by 177

Heavy Metal Induced Oxidative Damage in Terrestrial Plants

Shaw, B. P., Sahu, S. K., & Mishra, R. K. (2004) · Heavy Metal Stress in Plants · doi:10.1007/978-3-662-07743-6_4 · Cited by 153

In Vitro Assessment of Antioxidant Potential and Determination of Polyphenolic Compounds of Hedera nepalensis K. Koch

Jafri, L., Saleem, S., Ihsan-ul-Haq, Ullah, N., & Mirza, B. (2017) · Arabian Journal of Chemistry · doi:10.1016/j.arabjc.2014.05.002 · Cited by 130

Isolation and Identification of Dihydroartemisinic Acid Hydroperoxide from Artemisia annua: A Novel Biosynthetic Precursor of Artemisinin

Wallaart, T. E., Pras, N., & Quax, W. J. (1999) · Journal of Natural Products · doi:10.1021/np9900122 · Cited by 101

Molecular investigation of the radiation resistance of edible cyanobacterium Arthrospira sp. PCC 8005

Badri, H., Monsieurs, P., Coninx, I., Wattiez, R., & Leys, N. (2015) · MicrobiologyOpen · doi:10.1002/mbo3.229 · Cited by 56

Recent updates on free radicals scavenging flavonoids: An overview

Gupta, V. K., Kumria, R., Garg, M., & Gupta, M. (2010) · Asian Journal of Plant Sciences · doi:10.3923/ajps.2010.108.117 · Cited by 42

Phenolic contents, antimicrobial and antioxidant activity of Olea ferruginea Royle (Oleaceae)

Mehmood, A., & Murtaza, G. (2018) · BMC Complementary and Alternative Medicine · doi:10.1186/s12906-018-2239-0 · Cited by 39

Oxidation of dimethylsulfoniopropionate (DMSP) in response to oxidative stress in Spartina alterniflora and protection of a non-DMSP producing grass by exogenous DMSP+acrylate

Husband, J. D., Kiene, R. P., & Sherman, T. D. (2012) · Environmental and Experimental Botany · doi:10.1016/j.envexpbot.2012.01.006 · Cited by 36

Cytotoxicity against Human Hepatocellular Carcinoma (HepG2) Cells and Anti-Oxidant Activity of Selected Endemic or Medicinal Plants in Sri Lanka

Thusyanthan, J., Wickramaratne, N. S., Senathilake, K. S., Rajagopalan, U., Tennekoon, K. H., Thabrew, I., & Samarakoon, S. R. (2022) · Advances in Pharmacological and Pharmaceutical Sciences · doi:10.1155/2022/6407688 · Cited by 29

Impact of gamma irradiation induced variation in cell growth and phytoecdysteroid production in Sesuvium portulacastrum

Kapare, V., Satdive, R., Fulzele, D. P., & Malpathak, N. (2017) · Journal of Plant Growth Regulation · doi:10.1007/s00344-017-9697-3 · Cited by 27