The DOI matches its Crossref record; 22 of the 22 references it cites were found in a registry or an index.
Research trends in flavonoids and health
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Citations
Cites
Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study
Hertog, M. G. L., Feskens, E. J. M., Kromhout, D., Hertog, M. G. L., Hollman, P. C. H., Hertog, M. G. L., & Katan, M. B. (1993) · The Lancet · doi:10.1016/0140-6736(93)92876-u · Cited by 4,341
Wine, alcohol, platelets, and the French paradox for coronary heart disease
Renaud, S., & de Lorgeril, M. (1992) · The Lancet · doi:10.1016/0140-6736(92)91277-f · Cited by 3,643
The Flavonoids. A Class of Semi-Essential Food Components: Their Role in Human Nutrition
K�hnau, J. (2015) · World Review of Nutrition and Dietetics · doi:10.1159/000399407 · Cited by 1,487
Vivekananthan, D. P., Penn, M. S., Sapp, S. K., Hsu, A., & Topol, E. J. (2003) · The Lancet · doi:10.1016/s0140-6736(03)13637-9 · Cited by 1,083
(–)-Epicatechin mediates beneficial effects of flavanol-rich cocoa on vascular function in humans
Schroeter, H., Heiss, C., Balzer, J., Kleinbongard, P., Keen, C. L., Hollenberg, N. K., Sies, H., Kwik-Uribe, C., Schmitz, H. H., & Kelm, M. (2006) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0510168103 · Cited by 1,052
Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study
Keli, S. O. (1996) · Archives of Internal Medicine · doi:10.1001/archinte.156.6.637 · Cited by 781
Dietary Flavonoids and the Risk of Lung Cancer and Other Malignant Neoplasms
Knekt, P., J rvinen, R., Sepp nen, R., Heli vaara, M., Teppo, L., Pukkala, E., & Aromaa, A. (1997) · American Journal of Epidemiology · doi:10.1093/oxfordjournals.aje.a009257 · Cited by 771
Basic biochemical mechanisms behind the health benefits of polyphenols
Fraga, C. G., Galleano, M., Verstraeten, S. V., & Oteiza, P. I. (2010) · Molecular Aspects of Medicine · doi:10.1016/j.mam.2010.09.006 · Cited by 737
Self-citationThe role of polyphenols in modern nutrition
Williamson, G. (2017) · Nutrition Bulletin · doi:10.1111/nbu.12278 · Cited by 551
Dietary Flavonoids, Antioxidant Vitamins, and Incidence of Stroke: The Zutphen Study
Keli, S. O. (1996) · Archives of Internal Medicine · doi:10.1001/archinte.1996.00440060059007 · Cited by 531
Cited by
Panzella, L., Moccia, F., Nasti, R., Marzorati, S., Verotta, L., & Napolitano, A. (2020) · Frontiers in Nutrition · doi:10.3389/fnut.2020.00060 · Cited by 448
Flavonoids as Antiobesity Agents: A Review
Rufino, A. T., Costa, V. M., Carvalho, F., & Fernandes, E. (2021) · Medicinal Research Reviews · doi:10.1002/med.21740 · Cited by 174
Biomolecular approaches to understanding metal tolerance and hyperaccumulation in plants
Corso, M., & García de la Torre, V. S. (2020) · Metallomics · doi:10.1039/d0mt00043d · Cited by 60
Thermal and Non-Thermal Physical Methods for Improving Polyphenol Extraction in Red Winemaking
Maza, M., Álvarez, I., & Raso, J. (2019) · Beverages · doi:10.3390/beverages5030047 · Cited by 53
Metadata
- Authors
- Perez-Vizcaino, F., & Fraga, C. G.
- Venue
- Archives of Biochemistry and Biophysics
- Publisher
- Elsevier BV
- Published
- 2018-05
- Volume
- 646
- Pages
- 107-112
- ISSN
- 0003-9861 (ISSN-L)
- OpenAlex
- W2793474951
- Cited by
- 282
- References
- 22
- FWCI
- 17.37
- Type
- journal article
- Language
- en
- Open access
- bronze
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- Perez-Vizcaino, F., & Fraga, C. G. (2018). Research trends in flavonoids and health. Archives of Biochemistry and Biophysics. https://doi.org/10.1016/j.abb.2018.03.022
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
