Human exposure to per- and polyfluoroalkyl substances (PFAS) through drinking water: a review of the recent scientific literature
Abstract
Per- and polyfluoroalkyl substances (PFAS) are a group of water-soluble chemical compounds with an important number of applications, which have been widely used during the last 60 years. Two of them, perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA), are the most known and well investigated. As for many other organic substances that are of environmental concern, the diet is the main route of human exposure to PFAS. However, in certain cases drinking water may also mean a significant contribution to human exposure, and to a lesser extent, dust and air (indoor exposure). In recent years, the environmental persistence of PFAS, their biomagnification in food webs, as well as their potential accumulation and toxicity, have generated a notable interest, which has been evidenced by the considerable number of publications in this regard. Recently, we carried out a wide revision on the levels of PFAS in food and human dietary intake. In the current review, we have summarized the recent information (last 10 years) published in the scientific literature (Scopus and PubMed) on the concentrations of PFAS in drinking water and the human health risks derived from the regular water consumption, when available. A large amount of data belongs to PFOS and PFOA and corresponds to studies mainly conducted in countries of the European Union, USA and China, although no information is available for most countries over the world. According to the toxicological information about PFAS…
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Drinking water is an important pathway for human PFAS exposure.
“Drinking water is an important pathway for human PFAS exposure (Andrews and Naidenko, 2020; Domingo and Nadal, 2019), and the US Environmental Protection Agency's maximum contaminant levels for PFAS (US Environmental Protection Agency, 2024b) may necessitate extensive supplementary treatment in some drinking water systems.”
From PFAS in Iowa drinking water sources: Chemical and geospatial patterns (2025) · cites this paper as Domingo and Nadal, 2019
PFAS have been found in various concentrations in all ecosystems.
“PFAS have been found in various concentrations in all ecosystems.”
From Review of emerging contaminants in green stormwater infrastructure: antibiotic resistance genes, microplastics, tire wear particles, PFAS, and temperature (2024) · cites this paper as Domingo and Nadal, 2019
Surface water, municipal drinking water, bottled water, oceanic air, soils, and food are contaminated with PFAS.
“Surface water (Podder et al., 2021), municipal drinking water (Domingo and Nadal, 2019), bottled water (Chow et al., 2021), oceanic air (Yamazaki et al., 2021), soils (Mahinroosta and Senevirathna, 2020), and even the food we eat (Ghisi et al., 2019) are contaminated with PFAS.”
From Review of emerging contaminants in green stormwater infrastructure: antibiotic resistance genes, microplastics, tire wear particles, PFAS, and temperature (2024) · cites this paper as Domingo and Nadal, 2019
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- Authors
- Domingo, J. L., & Nadal, M.
- Affiliations
- Institut de Recerca Biomèdica Catalunya Sud (ES)
- Corresponding author
- Domingo, José L.
- Venue
- Environmental Research
- Publisher
- Elsevier BV
- Published
- 2019-10
- Volume
- 177
- Pages
- 108648
- ISSN
- 0013-9351 (ISSN-L)
- OpenAlex
- W2968829238
- Cited by
- 688
- References
- 5
- Citations by year
- 2026: 123 · 2025: 156 · 2024: 115 · 2023: 109 · 2022: 85 · 2021: 68 · 2020: 31
- FWCI
- 3.87
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Environmental Research (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Physical Sciences › Environmental Science › Environmental Chemistry › Per- and polyfluoroalkyl substances research
- Physical Sciences › Environmental Science › Water Science and Technology › Fluoride Effects and Removal
- Physical Sciences › Environmental Science › Health, Toxicology and Mutagenesis › Water Treatment and Disinfection
- Keywords
- per- and polyfluoroalkyl substances, PFAS, drinking water contamination, human exposure, PFOS, perfluorooctanoic acid, dietary intake, health risk assessment, municipal tap water, PFAS toxicity, biomagnification, environmental persistence
- MeSH terms
- Dietary Exposure, Fluorocarbons, Humans, Water Pollutants, Chemical, Drinking Water
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