Comparison of extraction methods for selected carotenoids from macroalgae and the assessment of their seasonal/spatial variation

Vitamins E and C, beta-carotene, and other carotenoids as antioxidants

Sies, H., & Stahl, W. (1995) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/62.6.1315s · Cited by 1,075 · see citing works

Directive 2005/56/Ec of the European Parliament and of the Council

Gerven, D. V. (2011) · Cambridge University Press eBooks · doi:10.1017/cbo9781139014991.021 · Cited by 993 · see citing works

Biological functions and activities of animal carotenoids

Miki, W. (1991) · Pure and Applied Chemistry · doi:10.1351/pac199163010141 · Cited by 964 · see citing works

Fucoxanthin, a Marine Carotenoid Present in Brown Seaweeds and Diatoms: Metabolism and Bioactivities Relevant to Human Health

Peng, J., Yuan, J.-P., Wu, C.-F., & Wang, J.-H. (2011) · Marine Drugs · doi:10.3390/md9101806 · Cited by 820 · see citing works

Fucoxanthin from edible seaweed, Undaria pinnatifida, shows antiobesity effect through UCP1 expression in white adipose tissues

Maeda, H., Hosokawa, M., Sashima, T., Funayama, K., & Miyashita, K. (2005) · Biochemical and Biophysical Research Communications · doi:10.1016/j.bbrc.2005.05.002 · Cited by 641 · see citing works

Evaluation of antioxidant property of extract and fractions obtained from a red alga, Polysiphonia urceolata

Duan, X.-J., Zhang, W.-W., Li, X.-M., & Wang, B.-G. (2006) · Food Chemistry · doi:10.1016/j.foodchem.2004.12.015 · Cited by 628 · see citing works

Radical Scavenging and Singlet Oxygen Quenching Activity of Marine Carotenoid Fucoxanthin and Its Metabolites

Sachindra, N. M., Sato, E., Maeda, H., Hosokawa, M., Niwano, Y., Kohno, M., & Miyashita, K. (2007) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf071848a · Cited by 516 · see citing works

Anti-Obesity Activity of the Marine Carotenoid Fucoxanthin

Gammone, M. A., & D’Orazio, N. (2015) · Marine Drugs · doi:10.3390/md13042196 · Cited by 323 · see citing works

Dietary Combination of Fucoxanthin and Fish Oil Attenuates the Weight Gain of White Adipose Tissue and Decreases Blood Glucose in Obese/Diabetic KK-<i>A^y</i> Mice

Maeda, H., Hosokawa, M., Sashima, T., & Miyashita, K. (2007) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf071569n · Cited by 319 · see citing works

Fucoxanthin inhibits the inflammatory response by suppressing the activation of NF-κB and MAPKs in lipopolysaccharide-induced RAW 264.7 macrophages

Kim, K., Heo, S., Yoon, W., Kang, S., Ahn, G., Yi, T., & Jeon, Y. (2010) · European Journal of Pharmacology · doi:10.1016/j.ejphar.2010.09.032 · Cited by 315 · see citing works

Protective effect of fucoxanthin isolated from Sargassum siliquastrum on UV-B induced cell damage

Heo, S.-J., & Jeon, Y.-J. (2009) · Journal of Photochemistry and Photobiology B: Biology · doi:10.1016/j.jphotobiol.2008.11.011 · Cited by 293 · see citing works

Fucoxanthin content and antioxidant properties of Undaria pinnatifida

Fung, A., Hamid, N., & Lu, J. (2013) · Food Chemistry · doi:10.1016/j.foodchem.2012.09.024 · Cited by 234 · see citing works

Supercritical fluid extraction of carotenoids and chlorophyll a from Nannochloropsis gaditana

Sánchez, M. D. M., Mantell, C., Rodríguez, M., de la Ossa, E. J. M., Lubián, L. M., & Montero, O. (2004) · Journal of Food Engineering · doi:10.1016/j.jfoodeng.2004.03.021 · Cited by 232 · see citing works

The allenic carotenoid fucoxanthin, a novel marine nutraceutical from brown seaweeds

Miyashita, K., Nishikawa, S., Beppu, F., Tsukui, T., Abe, M., & Hosokawa, M. (2011) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.4353 · Cited by 225 · see citing works

Supercritical CO2 extraction of carotenoids and other lipids from Chlorella vulgaris

Mendes, R. L., Fernandes, H. L., Coelho, J. P., Reis, E. C., Cabral, J. M. S., Novais, J. M., & Palavra, A. M. F. (1995) · Food Chemistry · doi:10.1016/0308-8146(95)95794-7 · Cited by 211 · see citing works

Cytoprotective effect of fucoxanthin isolated from brown algae Sargassum siliquastrum against H2O2-induced cell damage

Heo, S., Ko, S., Kang, S., Kang, H., Kim, J.-P., Kim, S.-H., Lee, K.-W., Cho, M.-G., & Jeon, Y. (2008) · European Food Research and Technology · doi:10.1007/s00217-008-0918-7 · Cited by 210 · see citing works

Allenic and cumulenic lipids

Dembitsky, V. M., & Maoka, T. (2007) · Progress in Lipid Research · doi:10.1016/j.plipres.2007.07.001 · Cited by 197 · see citing works

Fucoxanthin supplementation improves plasma and hepatic lipid metabolism and blood glucose concentration in high-fat fed C57BL/6N mice

Woo, M., Jeon, S.-M., Kim, H.-J., Lee, M., Shin, S., Shin, Y. C., Park, Y.-B., & Choi, M. (2010) · Chemico-Biological Interactions · doi:10.1016/j.cbi.2010.05.006 · Cited by 189 · see citing works

Comparative Antioxidant Activity of Edible Japanese Brown Seaweeds

Widjaja‐Adhi, M. A. K., Hosokawa, M., & Miyashita, K. (2010) · Journal of Food Science · doi:10.1111/j.1750-3841.2010.01915.x · Cited by 188 · see citing works

Fucoxanthin regulates adipocytokine mRNA expression in white adipose tissue of diabetic/obese KK-A mice

Hosokawa, M., Miyashita, T., Nishikawa, S., Emi, S., Tsukui, T., Beppu, F., Okada, T., & Miyashita, K. (2010) · Archives of Biochemistry and Biophysics · doi:10.1016/j.abb.2010.05.031 · Cited by 185 · see citing works

Bioactive Compounds from Macroalgae in the New Millennium: Implications for Neurodegenerative Diseases

Barbosa, M., Valentão, P., & Andrade, P. (2014) · Marine Drugs · doi:10.3390/md12094934 · Cited by 181 · see citing works

Seasonal variation in ecophysiological patterns in macroalgae from an Arctic fjord. II. Pigment accumulation and biochemical defence systems against high light stress

Aguilera, J. M., Bischof, K., Karsten, U., Hanelt, D., & Wiencke, C. (2002) · Marine Biology · doi:10.1007/s00227-002-0792-y · Cited by 181 · see citing works

Supercritical fluid extraction of carotenoids and chlorophyll a from Synechococcus sp.

Sánchez, M. D. M., Mantell, C., Rodríguez, M., de la Ossa, E. J. M., Lubián, L. M., & Montero, O. (2006) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2006.03.008 · Cited by 179 · see citing works

Seasonal effects of sun exposure and emersion on intertidal seaweed physiology: Fluctuations in antioxidant contents, photosynthetic pigments and photosynthetic efficiency in the red alga Porphyra umbilicalis Kützing (Rhodophyta, Bangiales)

Sampath-Wiley, P., Neefus, C. D., & Jahnke, L. S. (2008) · Journal of Experimental Marine Biology and Ecology · doi:10.1016/j.jembe.2008.05.001 · Cited by 177 · see citing works

New trends in photobiology

Yasushi, K. (1991) · Journal of Photochemistry and Photobiology B: Biology · doi:10.1016/1011-1344(91)80165-e · Cited by 171 · see citing works

Protective Effect of Fucoxanthin against UVB-Induced Skin Photoaging in Hairless Mice

URIKURA, I., Sugawara, T., & Hirata, T. (2011) · Bioscience Biotechnology and Biochemistry · doi:10.1271/bbb.110040 · Cited by 145 · see citing works

Isolation of fucoxanthin from edible brown algae by microwave‐assisted extraction coupled with high‐speed countercurrent chromatography

Xiao, X., Si, X., Yuan, Z., Xu, X., & Li, G. (2012) · Journal of Separation Science · doi:10.1002/jssc.201200231 · Cited by 138 · see citing works

Changes in photosynthetic pigment concentration in seaweeds as a function of water depth

Ramus, J. S., Beale, S. I., Mauzerall, D., & Howard, K. L. (1976) · Marine Biology · doi:10.1007/bf00387607 · Cited by 138 · see citing works

Extraction of Fucoxanthin and Polyphenol from Undaria pinnatifida Using Supercritical Carbon Dioxide with Co-Solvent

Roh, M.-K., Uddin, M. S., & Chun, B.-S. (2008) · Biotechnology and Bioprocess Engineering · doi:10.1007/s12257-008-0104-6 · Cited by 129 · see citing works

Anti-inflammatory effect of fucoxanthin derivatives isolated from Sargassum siliquastrum in lipopolysaccharide-stimulated RAW 264.7 macrophage

Heo, S., Yoon, W., Kim, K., Oh, C., Choi, Y., Yoon, K.-T., Kang, D.-H., Qian, Z., Choi, I., & Jung, W. (2012) · Food and Chemical Toxicology · doi:10.1016/j.fct.2012.06.025 · Cited by 123 · see citing works

Supercritical carbon dioxide extraction of selected medicinal plants—effects of high pressure and added ethanol on yield of extracted substances

Hamburger, M. O., Baumann, D., & Adler, S. (2004) · Phytochemical Analysis · doi:10.1002/pca.743 · Cited by 122 · see citing works

Seasonal variations of total lipids, fatty acid composition, and fucoxanthin contents of Sargassum horneri (Turner) and Cystoseira hakodatensis (Yendo) from the northern seashore of Japan

Nomura, M., Kamogawa, H., Susanto, E., Kawagoe, C., Yasui, H., Saga, N., Hosokawa, M., & Miyashita, K. (2012) · Journal of Applied Phycology · doi:10.1007/s10811-012-9934-x · Cited by 115 · see citing works

Algal carotenoids 54. Carotenoids of brown algae (Phaeophyceae)

Haugan, J. A., & Liaaen-Jensen, S. (1994) · Biochemical Systematics and Ecology · doi:10.1016/0305-1978(94)90112-0 · Cited by 111 · see citing works

Fucoxanthin promotes translocation and induction of glucose transporter 4 in skeletal muscles of diabetic/obese KK-A mice

Nishikawa, S., Hosokawa, M., & Miyashita, K. (2012) · Phytomedicine · doi:10.1016/j.phymed.2011.11.001 · Cited by 103 · see citing works

ANTIOXIDANT ACTIVITIES OF ENZYMATIC EXTRACTS FROM AN EDIBLE SEAWEED SARGASSUM HORNERI USING ESR SPECTROMETRY

Park, P., Shahidi, F., & Jeon, Y. (2004) · Journal of Food Lipids · doi:10.1111/j.1745-4522.2004.tb00257.x · Cited by 102 · see citing works

Comparison of a Liquid Solvent Extraction Technique and Supercritical Fluid Extraction for the Determination of - and -Carotene in Vegetables

Marsili, R., & Callahan, D. (1993) · Journal of Chromatographic Science · doi:10.1093/chromsci/31.10.422 · Cited by 93 · see citing works

Seasonal variation in the pigment content and photosynthesis of different thallus regions of Ascophyllum nodosum (Fucales, Phaeophyta) in relation to position in the canopy

Stengel, D. B., & Dring, M. J. (1998) · Phycologia · doi:10.2216/i0031-8884-37-4-259.1 · Cited by 83 · see citing works

Effect of ultraviolet-B radiation on growth, photosynthetic pigments, and cell biology of Kappaphycus alvarezii (Rhodophyta, Gigartinales) macroalgae brown strain

Schmidt, É. C., Nunes, B. G., Maraschin, M., & Bouzon, Z. L. (2010) · Photosynthetica · doi:10.1007/s11099-010-0022-7 · Cited by 71 · see citing works

The use of supercritical fluid extraction technology in food processing

Mohamed, R. S., Mansoori, G. A., & Clinton, S. D. (2002) · Cited by 65 · see citing works

Standardization of a protocol to extract and analyze chlorophyll a and carotenoids in Gracilaria tenuistipitata Var. Liui. Zhang and Xia (Rhodophyta)

Torres, P. B., Chow, F., Furlan, C. M., Mandelli, F., Mercadante, A. Z., & dos Santos, D. Y. A. C. (2014) · Ocean and Coastal Research · doi:10.1590/s1679-87592014068106201 · Cited by 55 · see citing works

Seasonal changes in the pigment composition of natural population of Gracilaria domingensis (Gracilariales, Rhodophyta)

Pereira, D. C., Trigueiro, T. G., Colepicolo, P., et al. (2012) · Revista Brasileira de Farmacognosia · doi:10.1590/s0102-695x2012005000075 · Cited by 39 · see citing works

Supercritical CO2 Extraction of Compounds with Antioxidant Activity from Fruits and Vegetables Waste -A Review

Ahluwalia, S., Shivhare, U. S., & Basu, S. (2013) · Focusing on modern food industry · Cited by 37 · see citing works

Seasonal variation in photosynthesis and biochemical composition ofCaulerpaspp. (Bryopsidales, Chlorophyta) from the Gulf of Mexico

Robledo, D., & Freile‐Pelegrín, Y. (2005) · Phycologia · doi:10.2216/0031-8884(2005)44[312:svipab]2.0.co;2 · Cited by 33 · see citing works

Fundamentals of processing with supercritical fluids

Rizvi, S. S. H., Yu, Z., Bhaskar, A. R., & Raj, C. B. C. (1994) · Springer eBooks · doi:10.1007/978-1-4615-2169-3_1 · Cited by 25 · see citing works

Measurements and correlation of effect of cosolvents on the solubilities of complex molecules in supercritical carbon dioxide

Noh, M. J., Kim, T. G., Hong, I. K., et al. (1995) · Korean Journal of Chemical Engineering · doi:10.1007/bf02697706 · Cited by 21 · see citing works

Photosynthesis, photosynthetic pigments and mycosporine-like amino acids after exposure of the marine red algaChondrus crispus(Gigartinales, Rhodophyta) to different light qualities

Kräbs, G., & Wiencke, C. (2005) · Phycologia · doi:10.2216/0031-8884(2005)44[95:pppama]2.0.co;2 · Cited by 11 · see citing works

Carotenoid extraction methods: A review of recent developments

Saini, R. K., & Keum, Y.-S. (2018) · Food Chemistry · doi:10.1016/j.foodchem.2017.07.099 · Cited by 857 · see citing works

Overview on the Application of Modern Methods for the Extraction of Bioactive Compounds from Marine Macroalgae

Cikoš, A.-M., Jokić, S., Šubarić, D., & Jerković, I. (2018) · Marine Drugs · doi:10.3390/md16100348 · Cited by 225 · see citing works

Supercritical Fluid Extraction (SCFE) as Green Extraction Technology for High-value Metabolites of Algae, Its Potential Trends in Food and Human Health

Singh, S., Verma, D. K., Thakur, M., Tripathy, S., Patel, A. R., Shah, N., Utama, G. L., Srivastav, P. P., Benavente-Valdés, J. R., Chávez-González, M. L., et al. (2021) · Food Research International · doi:10.1016/j.foodres.2021.110746 · Cited by 98 · see citing works

Macular zeaxanthins and lutein – a review of dietary sources and bioavailability and some relationships with macular pigment optical density and age-related macular disease

Thurnham, D. I. (2007) · Nutrition Research Reviews · doi:10.1017/s0954422407842235 · Cited by 83 · see citing works

The selective retention of lutein, meso-zeaxanthin and zeaxanthin in the retina of chicks fed a xanthophyll-free diet

Wang, Y., Connor, S. L., Wang, W., Johnson, E. J., & Connor, W. E. (2007) · Experimental Eye Research · doi:10.1016/j.exer.2006.11.013 · Cited by 36 · see citing works

Xanthophyll (lutein, zeaxanthin) content in fruits, vegetables and corn and egg products

Perry, A., Rasmussen, H., & Johnson, E. J. (2008) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2008.07.006 · Cited by 417 · see citing works

The Potential Role of Dietary Xanthophylls in Cataract and Age-Related Macular Degeneration

Moeller, S. M., Jacques, P. F., & Blumberg, J. B. (2000) · Journal of the American College of Nutrition · doi:10.1080/07315724.2000.10718975 · Cited by 236 · see citing works

Potential roles of dietary zeaxanthin and lutein in macular health and function

Li, X., Holt, R. R., Keen, C. L., Morse, L. S., Zivkovic, A. M., Yiu, G. C., & Hackman, R. M. (2022) · Nutrition Reviews · doi:10.1093/nutrit/nuac076 · Cited by 56 · see citing works