The DOI matches its Crossref record; 13 of the 13 references it cites were found in a registry or an index.
Influencing factors on restaurant customers’ revisit intention: The roles of emotions and switching barriers
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Cites
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Cited by
Sirieix, L., Lála, J., & Kocmanová, K. (2017) · Journal of Retailing and Consumer Services · doi:10.1016/j.jretconser.2016.10.004 · Cited by 175
Development of SERVQUAL and DINESERV for measuring meal experiences in eating establishments
Hansen, K. V. (2014) · Scandinavian Journal of Hospitality and Tourism · doi:10.1080/15022250.2014.886094 · Cited by 62
Metadata
- Authors
- Han, H., Back, K.-J., & Barrett, B.
- Venue
- International Journal of Hospitality Management
- Publisher
- Elsevier BV
- Published
- 2009-12
- Volume
- 28
- Issue
- 4
- Pages
- 563-572
- ISSN
- 0278-4319 (ISSN-L)
- OpenAlex
- W2071351034
- Cited by
- 356
- References
- 13
- FWCI
- 17.68
- Type
- journal article
- Language
- en
- Open access
- closed
- Licence
- www.elsevier.com/tdm/userlicense/1.0/ (tdm)
- www.elsevier.com/legal/tdmrep-license (tdm)
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