The DOI matches its Crossref record; 6 of the 6 references it cites were found in a registry or an index.
Is in vitro meat the solution for the future?
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Citations
Cites
Environmental impacts of cultured meat production
Tuomisto, H. L., & Teixeira de Mattos, M. J. (2011) · Environmental Science & Technology · doi:10.1021/es200130u · Cited by 891
Trends in meat consumption in the USA
Daniel, C. R., Cross, A. J., Koebnick, C., & Sinha, R. (2011) · Public Health Nutrition · doi:10.1017/s1368980010002077 · Cited by 504
Plant Protein and Animal Proteins: Do They Differentially Affect Cardiovascular Disease Risk?
Richter, C. K., Skulas-Ray, A. C., Champagne, C. M., & Kris-Etherton, P. M. (2015) · Advances in Nutrition · doi:10.3945/an.115.009654 · Cited by 279
Cultured meat from muscle stem cells: A review of challenges and prospects
Kadim, I. T., Mahgoub, O., Baqir, S., Faye, B., & Purchas, R. (2015) · Journal of Integrative Agriculture · doi:10.1016/s2095-3119(14)60881-9 · Cited by 252
Environmental impacts of beef production: Review of challenges and perspectives for durability
Gerber, P. J., Mottet, A., Opio, C. I., Falcucci, A., & Teillard, F. (2015) · Meat Science · doi:10.1016/j.meatsci.2015.05.013 · Cited by 248
Curbing global meat consumption: Emerging evidence of a second nutrition transition
Vranken, L., Avermaete, T., Petalios, D., & Mathijs, E. (2014) · Environmental Science & Policy · doi:10.1016/j.envsci.2014.02.009 · Cited by 223
Cited by
Future Protein Supply and Demand: Strategies and Factors Influencing a Sustainable Equilibrium
Henchion, M., Hayes, M., Mullen, A., Fenelon, M., & Tiwari, B. (2017) · Foods · doi:10.3390/foods6070053 · Cited by 1,519
The potential footprint of alternative meat adoption on corn and soybean producers
Blaustein-Rejto, D., Merener, N., & Smith, A. (2024) · Frontiers in Sustainable Food Systems · doi:10.3389/fsufs.2024.1400515 · Cited by 3
Metadata
- Authors
- Hocquette, J.-F.
- Venue
- Meat Science
- Publisher
- Elsevier BV
- Published
- 2016-10
- Volume
- 120
- Pages
- 167-176
- ISSN
- 0309-1740 (ISSN-L)
- OpenAlex
- W2343358597
- Cited by
- 258
- References
- 6
- FWCI
- 13.34
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
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How to cite
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- CoChat. (2026). Citation check: Is in vitro meat the solution for the future? https://app.cochat.ai/papers/10.1016/j.meatsci.2016.04.036
- The paper
- Hocquette, J.-F. (2016). Is in vitro meat the solution for the future? Meat Science. https://doi.org/10.1016/j.meatsci.2016.04.036
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.