The DOI matches its Crossref record; 15 of the 15 references it cites were found in a registry or an index.
Colonic bacterial metabolites and human health
Abstract
The influence of the microbial-mammalian metabolic axis is becoming increasingly important for human health. Bacterial fermentation of carbohydrates (CHOs) and proteins produces short-chain fatty acids (SCFA) and a range of other metabolites including those from aromatic amino acid (AAA) fermentation. SCFA influence host health as energy sources and via multiple signalling mechanisms. Bacterial transformation of fibre-related phytochemicals is associated with a reduced incidence of several chronic diseases. The 'gut-liver axis' is an emerging area of study. Microbial deconjugation of xenobiotics and release of aromatic moieties into the colon can have a wide range of physiological consequences. In addition, the role of the gut microbiota in choline deficiency in non-alcoholic fatty liver disease (NAFLD) and insulin resistance is receiving increased attention.
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Cites
Intestinal microbial metabolism of phosphatidylcholine and cardiovascular risk
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Regulation of inflammatory responses by gut microbiota and chemoattractant receptor GPR43
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Bifidobacteria can protect from enteropathogenic infection through production of acetate
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Self-citationBacteria, Colonic Fermentation, and Gastrointestinal Health
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Gut microorganisms, mammalian metabolism and personalized health care
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Cited by
Dao, M. C., Everard, A., Aron-Wisnewsky, J., Sokolovska, N., Prifti, E., Verger, E. O., Kayser, B. D., Levenez, F., Chilloux, J., Hoyles, L., et al. (2016) · Gut · doi:10.1136/gutjnl-2014-308778 · Cited by 1,931
Self-citationImpact of the gut microbiota on inflammation, obesity, and metabolic disease
Boulangé, C. L., Neves, A. L., Chilloux, J., Nicholson, J. K., & Dumas, M.-E. (2016) · Genome Medicine · doi:10.1186/s13073-016-0303-2 · Cited by 1,438
Self-citationKelly, J. R., Kennedy, P. J., Cryan, J. F., Dinan, T. G., Clarke, G., & Hyland, N. P. (2015) · Frontiers in Cellular Neuroscience · doi:10.3389/fncel.2015.00392 · Cited by 1,110
Links between diet, gut microbiota composition and gut metabolism
Flint, H. J., Duncan, S. H., Scott, K. P., & Louis, P. (2015) · Proceedings of the Nutrition Society · doi:10.1017/s0029665114001463 · Cited by 1,020
Self-citationFröhlich, E. E., Farzi, A., Mayerhofer, R., Reichmann, F., Jačan, A., Wagner, B., Zinser, E., Bordag, N., Magnes, C., Fröhlich, E., et al. (2016) · Brain Behavior and Immunity · doi:10.1016/j.bbi.2016.02.020 · Cited by 720
Metadata
- Authors
- Russell, W. R., Hoyles, L., Flint, H. J., & Dumas, M.-E.
- Venue
- Current Opinion in Microbiology
- Publisher
- Elsevier BV
- Published
- 2013-06
- Volume
- 16
- Issue
- 3
- Pages
- 246-254
- ISSN
- 1369-5274 (ISSN-L)
- OpenAlex
- W2076500913
- Cited by
- 350
- References
- 15
- FWCI
- 2.09
- Type
- journal article
- Language
- en
- Open access
- closed
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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