Antioxidant, anti-inflammatory and neuroprotective actions of resveratrol after experimental nervous system insults. Special focus on the molecular mechanisms involved

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Inflammation and Secondary Damage after Spinal Cord Injury

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Pathophysiology and Therapeutic Approaches for Spinal Cord Injury

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Application of Natural Antioxidants as Feed Additives in Aquaculture: A Review

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Recent advances in encapsulation of resveratrol for enhanced delivery

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Antioxidant Intervention to Improve Cognition in the Aging Brain: The Example of Hydroxytyrosol and Resveratrol

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Chitosan-modified hollow manganese dioxide nanoparticles loaded with resveratrol for the treatment of spinal cord injury

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Exploring the multimodal health‐promoting properties of resveratrol: A comprehensive review

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Resveratrol alleviates Mono-2-ethylhexyl phthalate-induced mitophagy, ferroptosis, and immunological dysfunction in grass carp hepatocytes by regulating the Nrf2 pathway

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Why Is Longevity Still a Scientific Mystery? Sirtuins—Past, Present and Future

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Novel Drug Targets and Emerging Pharmacotherapies in Neuropathic Pain

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Brain Neurotrophins and Plant Polyphenols: A Powerful Connection

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The Antinociceptive Role of Nrf2 in Neuropathic Pain: From Mechanisms to Clinical Perspectives

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Pterostilbene as a Therapeutic Alternative for Central Nervous System Disorders: A Review of the Current Status and Perspectives

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Excitotoxicity, Oxytosis/Ferroptosis, and Neurodegeneration: Emerging Insights into Mitochondrial Mechanisms

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Non-Commercial Grapevines Hybrids Fruits as a Novel Food of High Antioxidant Activity

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On the Chemical and Biological Characteristics of Multifunctional Compounds for the Treatment of Parkinson’s Disease

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Resveratrol suppresses neuroinflammation to alleviate mechanical allodynia by inhibiting Janus kinase 2/signal transducer and activator of transcription 3 signaling pathway in a rat model of spinal cord injury

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STM2457 Inhibits METTL3-Mediated m6A Modification of miR-30c to Alleviate Spinal Cord Injury by Inducing the ATG5-Mediated Autophagy

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Natural products for the treatment of chemotherapy-related cognitive impairment and prospects of nose-to-brain drug delivery

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A Randomised, Double-Blind, Placebo-Controlled Crossover Trial of Resveratrol Supplementation for Prophylaxis of Hormonal Migraine

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Synergistic anti-inflammatory effects of resveratrol and vitamin E in lipopolysaccharide-induced RAW264.7 cells

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Protective role of resveratrol against VCM-induced hepatotoxicity in male wistar rats

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Systemic Metabolism and Mitochondria in the Mechanism of Alzheimer’s Disease: Finding Potential Therapeutic Targets

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Curcumin-resveratrol nano-formulation counteracting hyperammonemia in rats

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Protective effect of resveratrol against pembrolizumab‐induced hepatotoxicity and neurotoxicity in male rats

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Neonatal treatment with resveratrol decreases postural and strength impairments and improves mitochondrial function in the somatosensory cortex rats submitted to cerebral palsy

Souza, V. D. S., Manhães‐de‐Castro, R., Pereira, S. D. C., Calado, C. M. S. D. S., de Silveira, B. S., Araújo, E. R. D. S., Silva, S. C. D. A., dos Santos, O. H., Lagranha, C. J., da Silva, L. K. T. M., et al. (2023) · Neurochemistry International · doi:10.1016/j.neuint.2023.105568 · Cited by 9 · see citing works

Advancements in nasal drug delivery system of natural products

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Plant‐Derived Compounds: A Potential Treasure for Development of Analgesic and Antinociceptive Therapeutics

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The Role of Glucose Concentration and Resveratrol in Modulating Neuroinflammatory Cytokines: Insights from an In Vitro Blood–Brain Barrier Model

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Anti‐inflammatory Agents from Medicinal Plants

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Recent behavioral findings of pathophysiological involvement of lactate in the central nervous system

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Resveratrol evokes neuroprotective effects and improves foot stance following kainate-induced excitotoxic damage to the mouse spinal cord

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Interaction Between Bovine Serum Albumin and Trans-Resveratrol: Multispectroscopic Approaches and Molecular Dynamics Simulation

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Natural Dietary Compounds Targeting NF‐κB Signaling in Cancer: Implications for Nutrition‐Based Prevention and Therapy

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Phytochemicals as Substances that Affect Astrogliosis and their Implications for the Management of Neurodegenerative Diseases

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Beneficial effects of resveratrol on diabetes mellitus and its complications: focus on mechanisms of action

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Glioprotective Effects of Resveratrol Against Glutamate-Induced Cellular Dysfunction: The Role of Heme Oxygenase 1 Pathway

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Multiple Mechanisms Converging on Transcription Factor EB Activation by the Natural Phenol Pterostilbene

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New Insights on the Role of Bioactive Food Derivatives in Neurodegeneration and Neuroprotection

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Natural polyphenolic coffee extract administration relieves chronic nociplastic pain in a reserpine‐induced fibromyalgia‐like female mouse model

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Glioprotective effects of resveratrol in hypothalamic astrocyte cultures obtained from interferon receptor knockout (IFNα/βR−/−) mice

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Phytotherapy for ageing-related multimorbidity: Systems-level insights into Centella asiatica in diabetes and Alzheimer’s Disease

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Annexin A1 conveys neuroprotective function via inhibiting oxidative stress in diffuse axonal injury of rats

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Pharmacological Activation and Transgenic Overexpression of SIRT1 Attenuate Traumatic Optic Neuropathy Induced by Blunt Head Impact

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Neuron-Glial2 (NG2) cells: A promising target for neuroinflammation-related neurodegeneration

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The Therapeutic Role of Secondary Metabolites in Neurodegenerative and Inflammatory Diseases, Mechanisms, and Potential Applications

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Natural compounds in neuroprotection and nervous system regeneration: A narrative review

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Neonatal resveratrol treatment in cerebral palsy model recovers neurodevelopment impairments by restoring the skeletal muscle morphology and decreases microglial activation in the cerebellum

Pereira, S. D. C., Manhães‐de‐Castro, R., Souza, V. D. S., Calado, C. M. S. D. S., de Silveira, B. S., Barbosa, L. N. F., Torner, L., Guzmán‐Quevedo, O., & Toscano, A. E. (2024) · Experimental Neurology · doi:10.1016/j.expneurol.2024.114835 · Cited by 3 · see citing works

Comparative study on the impact on mouse livers of different amounts of Chinese Baijiu, beer, and wine consumption

Jiaqi, W. A. N. G., Ge, Q., Caihong, L. I., Ma, T., Fang, Y., & Sun, X. (2022) · Food Science and Technology · doi:10.1590/fst.65022 · Cited by 3 · see citing works

Resveratrol Alleviates Cognitive Impairment in Chronic Cerebral Hypoperfusion by Targeting Lingo-1, NgR1, p75, and RhoA/ROCK-2 Pathways

Jamhiri, M., Safari, F., Ghalenoei, J. A., Mehrjerdi, F. Z., & Eslami, M. (2025) · Iranian journal of pharmaceutical research · doi:10.5812/ijpr-158864 · Cited by 2 · see citing works

Resveratrol Mitigates High Glucose-Induced Inflammation in Astroglial Cells

Sovrani, V., Dias, F. R. P., Almeida, R. R. D. S., Wartchow, K. M., Glänzel, N. M., Rezena, E., Gonçalves, C., Leipnitz, G., Bobermin, L. D., & Quincozes‐Santos, A. (2025) · Metabolites · doi:10.3390/metabo15120771 · Cited by 2 · see citing works

Resveratrol attenuates high-fat diet-induced testicular injury via the NRF2/GPX4 pathway: an integrated metabolomics and network pharmacology study

Lai, Y., Wang, Y., Zeng, W., Zhang, J., Cao, J., Sun, M., Liang, H., Zhao, Z., & Jin, J. (2026) · Food & Function · doi:10.1039/d5fo05136c · Cited by 2 · see citing works

Resveratrol alleviates neuropathic pain associated with restoration of mitochondrial fission–fusion balance in CCI mice

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Combination Therapy for Sustainable Fish Oil Products: Improving Cognitive Function with n-3 PUFA and Natural Ingredients

Arsecularatne, A., Kapini, R., Liu, Y., Chang, D., Münch, G. W., & Zhou, X. (2024) · Biomedicines · doi:10.3390/biomedicines12061237 · Cited by 2 · see citing works

Chemopreventive Effect on Human Colon Adenocarcinoma Cells of Styrylquinolines: Synthesis, Cytotoxicity, Proapoptotic Effect and Molecular Docking Analysis

Bedoya-Betancur, V., Correa, E., Rendón, J. P., Yepes, A. F., Cardona‐Galeano, W., & Naranjo, T. W. (2022) · Molecules · doi:10.3390/molecules27207108 · Cited by 2 · see citing works

Adult human neural cells in culture following traumatic brain injury

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An update to pain management after spinal cord injury: from pharmacology to circRNAs

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Promise of the gut microbiota in prevention and traditional Chinese medicine treatment of diabetic peripheral neuropathy

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Социальное государство и принципы либерализма: проблемы соотношения

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Transcriptomics to investigate neurotoxicity and neuroprotection

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Recombinant Walnut-Derived Peptide Ameliorates d -Galactose-Induced Cognitive Deficits

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Exploring the Mechanisms of Resveratrol in ARDS Treatment: From Network Pharmacology and Molecular Docking to In Vitro Validation

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Pharmaceutical Potentials of Alpine Plants: A Special Reference to Their Antioxidant Properties

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Unraveling the neuroprotective potential of bioactive natural products: Insights from structure–activity studies inAlzheimer's disease

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The neuroprotective and therapeutic potential of resveratrol for traumatic spinal cord injuries: a systematic review

Moselmani, M., Khayat, D., Ajami, S., Mansour, A., Rammal, G., & Alaaeddine, N. (2026) · BMC Neurology · doi:10.1186/s12883-026-04980-9

Organic wine

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Resveratrol alleviates neuropathic pain after spinal cord injury by suppressing δ-catenin palmitoylation-mediated membrane accumulation of Nav1.6 in the spinal dorsal horn

Xu, L., Yang, Q., Li, Y.-D., Zou, Y.-D., Zhu, Y.-T., He, X.-H., Wu, W., Chen, L., & Liu, C. (2026) · Molecular Pain · doi:10.1177/17448069261479191

Metabolic Status Modulates Erythrocyte Antioxidant Enzyme Responses to Selected Phytochemicals: An Ex Vivo Study

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The future of functional foods and byproducts in curing diseases

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Neurological Disorders and Phytotherapy: A Pharmacological Review

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Resveratrol neuroprotection in stroke and traumatic CNS injury

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Neuroprotective Properties and Mechanisms of Resveratrol in in Vitro and in Vivo Experimental Cerebral Stroke Models

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Resveratrol attenuates neurological deficit and neuroinflammation following intracerebral hemorrhage

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Resveratrol improves neuron protection and functional recovery in rat model of spinal cord injury

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trans-Resveratrol as A Neuroprotectant

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