Cited by 141Nutritional Studies and DietNutrition, Health and Food BehaviorNutrition and Health Studies

The Effect of Keeping Food Records on Eating Patterns

REBRO, SUZANNE M, PATTERSON, RUTH E, KRISTAL, ALAN R, CHENEY, CARRIE L·1998·Journal of the American Dietetic Association

Integrity signals

Registry

Crossref · 10.1016/s0002-8223(98)00269-7

Cites

17 of 17 references verified0 citation errors · 0 not checkable

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Authors
REBRO, S. M., PATTERSON, R. E., KRISTAL, A. R., & CHENEY, C. L.
Affiliations
  • Fred Hutch Cancer Center (US)
  • University of Washington (US)
Corresponding author
PATTERSON, RUTH E
Venue
Journal of the American Dietetic Association
Publisher
Elsevier BV
Published
1998-10
Volume
98
Issue
10
Pages
1163-1165
ISSN
0002-8223 (ISSN-L)
OpenAlex
W2060703576
Cited by
141
References
17
Citations by year
2026: 1 · 2025: 1 · 2024: 8 · 2023: 4 · 2022: 4 · 2021: 4 · 2020: 7 · 2019: 8 · 2018: 6 · 2017: 14 · 2016: 6 · 2015: 7 · 2014: 7 · 2013: 5 · 2012: 12
FWCI
3.57
Type
journal article
Language
en
Open access
closed
Locations
  • Journal of the American Dietetic Association (publishedVersion)
  • PubMed (publishedVersion)
Funders
  • National Institutes of Health (n01cn025427-010, n01cn025426-001, n01cn025425-001)
  • National Cancer Institute (N01-CN25427, N01-CN-25426, N01-CN25425)
Topics
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
  • Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutrition and Health Studies
Keywords
food diary, dietary records, dietary habits, dietary assessment, energy intake, doubly labeled water, food frequency questionnaire, diet history questionnaire
MeSH terms
Aged, Energy Intake, Diet, Female, Food Preferences, Humans, Middle Aged, Minority Groups, National Institutes of Health (U.S.), Poverty, United States, Diet Records, Body Mass Index, Women's Health, Postmenopause

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