The DOI matches its OpenAlex record; 57 of the 57 references it cites were found in a registry or an index.
The Effects of Alcohol Consumption Upon The Gastrointestinal Tract
Abstract
Regardless of the type and dose of beverage involved, alcohol facilitates the development of gastroesophageal reflux disease by reducing the pressure of the lower esophageal sphincter and esophageal motility. Fermented and nondistilled alcoholic beverages increase gastrin levels and acid secretion. Succinic and maleic acid contained in certain alcoholic drinks also stimulate acid secretion. Low alcohol doses accelerate gastric emptying, whereas high doses delay emptying and slow bowel motility. Alcohol facilitates the development of superficial gastritis and chronic atrophic gastritis--though it has not been shown to cause peptic ulcer. Alcoholic beverages, fundamentally wine, have important bactericidal effects upon Helicobacter pylori and enteropathogenic bacteria. The main alcohol-related intestinal alterations are diarrhea and malabsorption, with recovery after restoring a normal diet. Alcohol facilitates the development of oropharyngeal, esophageal, gastric, and colon cancer. Initial research suggests that wine may be comparatively less carcinogenic.
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Citations
Cites
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Cited by
Parkman, H. P., Hasler, W. L., & Fisher, R. S. (2004) · Gastroenterology · doi:10.1053/j.gastro.2004.09.055 · Cited by 738
Effect of alcohol consumption on the gut.
Bode, C., & Christian Bode, J. (2003) · Best Practice & Research Clinical Gastroenterology · doi:10.1016/s1521-6918(03)00034-9 · Cited by 379
Amir, I., Konikoff, F. M., Oppenheim, M., Gophna, U., & Half, E. E. (2014) · Environmental Microbiology · doi:10.1111/1462-2920.12285 · Cited by 176
Shen, L., Huang, C., Lu, X., Xu, X., Jiang, Z., & Zhu, C. (2019) · Journal of Human Nutrition and Dietetics · doi:10.1111/jhn.12589 · Cited by 57
Ren, S., Chen, B., Ma, Z., Hu, H., & Xie, Y. (2021) · Brazilian Journal of Medical and Biological Research · doi:10.1590/1414-431x2020e10841 · Cited by 19
Metadata
- Authors
- Bujanda, L.
- Venue
- The American Journal of Gastroenterology
- Publisher
- Lippincott Williams & Wilkins
- Published
- 2000-12-01
- Volume
- 95
- Issue
- 12
- Pages
- 3374-3382
- ISSN
- 0002-9270 (ISSN-L)
- OpenAlex
- W2014479584
- Cited by
- 351
- References
- 57
- FWCI
- 3.53
- Type
- journal article
- Language
- en
- Open access
- closed
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
