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Cited by 260

The DOI matches its Crossref record; 20 of the 20 references it cites were found in a registry or an index.

Genetics of the metabolic syndrome

Open access
Groop, Leif·2000·British Journal of Nutrition

Abstract

The clustering of cardiovascular risk factors such as abdominal obesity, hypertension, dyslipidaemia and glucose intolerance in the same persons has been called the metabolic or insulin-resistance syndrome. In 1998 WHO proposed a unifying definition for the syndrome and chose to call it the metabolic syndrome rather than the insulin-resistance syndrome. Although insulin resistance has been considered as a common denominator for the different components of the syndrome, there is still debate as to whether it is pathogenically involved in all of the different components of the syndrome. Clustering of the syndrome in families suggests a genetic component. It is plausible that so-called thrifty genes, which have ensured optimal storage of energy during periods of fasting, could contribute to the phenotype of the metabolic syndrome. Common variants in a number of candidate genes influencing fat and glucose metabolism can probably, together with environmental triggers, increase susceptibility to the syndrome. Among these, the genes for β 3-adrenergic receptor, hormone-sensitive lipase, lipoprotein lipase, IRS-1, PC-1, skeletal muscle glycogen synthase, etc. appear to increase the risk of the metabolic syndrome. In addition, novel genes may be identified by genome-wide searches.

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Crossref · 10.1017/s0007114500000945

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Metadata

Authors
Groop, L.
Venue
British Journal of Nutrition
Published
2000-06
Volume
83
Issue
S1
Pages
S39-S48
ISSN
  • 0007-1145 (ISSN-L)
  • 1475-2662
OpenAlex
W2096491557
Cited by
260
References
20
FWCI
6.13
Type
journal article
Language
en
Open access
bronze

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