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Characterization and in vitro digestion of alkali-extracted polysaccharides from Grifola frondosa and its impacts on human gut microbiota

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Pomegranate Juice Supplemented with Inulin Modulates Gut Microbiota and Promotes the Production of Microbiota-Associated Metabolites in Overweight/Obese Individuals: A Randomized, Double-Blind, Placebo-Controlled Trial

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Food for thought! Inulin-type fructans: Does the food matrix matter?

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Prebiotic effect of fructans from Agave salmiana on probiotic lactic acid bacteria and in children as a supplement for malnutrition

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Effects of dragon fruit oligosaccharides on immunity, gut microbiome, and their metabolites in healthy adults – A randomized double-blind placebo controlled study

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The effects of inulin-type fructans on cardiovascular disease risk factors: systematic review and meta-analysis of randomized controlled trials

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Prebiotics: types, selectivity and utilization by gut microbes

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Effect of inulin, galacto-oligosaccharides, and polyphenols on the gut microbiota, with a focus on Akkermansia muciniphila

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Dietary Additives and Supplements Revisited: the Fewer, the Safer for Gut and Liver Health

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Microbial inulinase promotes fructan hydrolysis under simulated gastric conditions

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Gut Microbiota and Food Allergy: A Review of Mechanisms and Microbiota-Targeted Interventions

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Response of gut microbiota and ileal transcriptome to inulin intervention in HFD induced obese mice

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Characterizing the Effects of Calcium and Prebiotic Fiber on Human Gut Microbiota Composition and Function Using a Randomized Crossover Design—A Feasibility Study

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Effect of inulin-type fructans on appetite in patients with type 2 diabetes: a randomised controlled crossover trial

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Specific dietary fibers steer toward distal colonic saccharolytic fermentation using the microbiota of individuals with overweight/obesity

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Supplementation with inulin-type fructans affects gut microbiota and attenuates some of the cardiometabolic benefits of a plant-based diet in individuals with overweight or obesity

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Daily intake of wheat germ-enriched bread may promote a healthy gut bacterial microbiota: a randomised controlled trial

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The Leap of Inulin Fructans from Food Industry to Medical Application

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Stability of human gut microbiome: Comparison of ecological modelling and observational approaches

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Drugging the gut microbiota: toward rational modulation of bacterial composition in the gut

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Multi-Omic Analyses Reveal Bifidogenic Effect and Metabolomic Shifts in Healthy Human Cohort Supplemented With a Prebiotic Dietary Fiber Blend

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A multicenter, randomized controlled comparison of three renutrition strategies for the management of moderate acute malnutrition among children aged from 6 to 24 months (the MALINEA project)

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The interplay between dietary factors, gut microbiome and colorectal cancer: a new era of colorectal cancer prevention

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Flavor Differences of Edible Parts of Grass Carp between Jingpo Lake and Commercial Market

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Recent updates of probiotic dairy-based beverages

Taşkoparan, Ş., Altınay, C., & Özer, B. (2025) · Food & Function · doi:10.1039/d4fo06322h · Cited by 19

In silico Approach for Unveiling the Glycoside Hydrolase Activities in Faecalibacterium prausnitzii Through a Systematic and Integrative Large-Scale Analysis

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Nutrition and Microbiome

Delzenne, N. M., & Rodriguez, J. (2022) · Handbook of experimental pharmacology · doi:10.1007/164_2022_588 · Cited by 15

The Gut–Brain Axis and Neurodegenerative Diseases: The Role of Nutritional Interventions Targeting the Gut Microbiome—A Systematic Review

Koumpouli, D., Koumpouli, V., & Koutelidakis, A. Ε. (2025) · Applied Sciences · doi:10.3390/app15105558 · Cited by 16

Combination of Oxalobacter Formigenes and Veillonella Parvula in Gastrointestinal Microbiota Related to Bile‐Acid Metabolism as a Biomarker for Hypertensive Nephropathy

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Prebiotics and type 2 diabetes: targeting the gut microbiota for improved glycaemic control?

Robertson, M. D. (2020) · Practical Diabetes · doi:10.1002/pdi.2285 · Cited by 15

Response of the gut microbiome and metabolome to dietary fiber in healthy dogs

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Colonic microbiota profile characterization of the responsiveness to dietary fibre treatment in hypercholesterolemia

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The gut-derived metabolites as mediators of the effect of healthy nutrition on the brain

Leyrolle, Q., Prado-Perez, L., & Layé, S. (2023) · Frontiers in Nutrition · doi:10.3389/fnut.2023.1155533 · Cited by 13

Analysis of the fermentation kinetics and gut microbiota modulatory effect of dried chicory root reveals the impact of the plant-cell matrix rationalizing its conversion in the distal colon

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Consumption of yacon flour and energy-restricted diet increased the relative abundance of intestinal bacteria in obese adults

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Bowel habits, faecal microbiota and faecal bile acid composition of healthy adults consuming fruit pomace fibres: two-arm, randomised, double-blinded, placebo-controlled trials

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Shotgun Metagenomic Sequencing Revealed the Prebiotic Potential of a Fruit Juice Drink with Fermentable Fibres in Healthy Humans

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Consumption of multi-fiber enriched yogurt is associated with increase of Bifidobacterium animalis and butyrate producing bacteria in human fecal microbiota

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Effect of daily co-exposure to inulin and chlorpyrifos on selected microbiota endpoints in the SHIME® model

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Macro insights into the shared and distinct regulations of dietary polysaccharides on gut microbiota and their roles in obesity

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Pre- to Postbiotics: The Beneficial Roles of Pediatric Dysbiosis Associated with Inflammatory Bowel Diseases

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Development and Validation of a Self-Administered Semiquantitative Food Frequency Questionnaire Focused on Gut Microbiota: The Stance4Health-FFQ

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Understanding how foods and enteral feedings influence the gut microbiome

Cresci, G. (2025) · Nutrition in Clinical Practice · doi:10.1002/ncp.11285 · Cited by 9

Unlocking Cardioprotective Potential of Gut Microbiome: Exploring Therapeutic Strategies

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Acute and short-term effects of Lactobacillus paracasei subsp. paracasei 431 and inulin intake on appetite control and dietary intake: A two-phases randomized, double blind, placebo-controlled study

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Effect of soluble corn fibre and calcium supplementation on bone mineral content and bone mineral density in preadolescent Malaysian children—a double-blind randomised controlled trial (PREBONE-Kids Study)

Arasu, K., Chang, C. Y., Wong, S. Y., Ong, S. H., Yang, W. Y., Chong, M. H. Z., Mavinkurve, M., Khoo, E. J., Chinna, K., Weaver, C. M., et al. (2023) · Osteoporosis International · doi:10.1007/s00198-023-06702-0 · Cited by 9

Impacts of Yacon Syrup (Smallanthus sonchifolius) on Human Health: A Systematic Review of Scientific Evidence from the Last Decade

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Gut microbiota, nutrients, and depression

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Inulin-induced improvements on bowel habit and gut microbiota in adults with functional constipation: findings of a randomized, double-blind, placebo-controlled study

Puhlmann, M.-L., Wegh, C. A. M., van der Zalm, S. C. C., Dam, V., Doolan, A., Meyer, D., Belzer, C., Vaughan, E. E., Benninga, M. A., & Smidt, H. (2025) · BMC Gastroenterology · doi:10.1186/s12876-025-04409-6 · Cited by 11

Gut Microbiome in Obesity: A Narrative Review of Mechanisms, Interventions, and Future Directions

Vishwakarma, R. K., Gautam, P., Sahu, M., Nath, G., & Yadav, B. S. (2025) · Probiotics and Antimicrobial Proteins · doi:10.1007/s12602-025-10855-1 · Cited by 9

Dietary Intakes of Recipients of Faecal Microbiota Transplantation: An Observational Pilot Study

Clancy, A. K., Lee, C., Hamblin, H. S., Gunaratne, A. W., Busque, A. L., Beck, E. J., Dawson, M. V. M., & Borody, T. J. (2021) · Nutrients · doi:10.3390/nu13051487 · Cited by 8

Distinct healthy and atopic canine gut microbiota is influenced by diet and antibiotics

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Systematic review and meta-analysis of habitual intake of fermentable oligo-, di-, mono- saccharides and polyols in the general population and revisiting the low FODMAP diet concept

Zanzer, Y. C., & Theis, S. (2023) · Journal of Functional Foods · doi:10.1016/j.jff.2023.105914 · Cited by 9

Restoration of Intestinal Microbiota After Inulin Supplementation Halted: The Secondary Effect of Supplemented Inulin

An, R., Zhou, X., Zhang, J., Yang, Y., Lyu, C., & Wang, D. (2024) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.202400033 · Cited by 8

Effects of Nutritional Interventions on Athletic Performance

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Dynamic simulations of microbial communities under perturbations: opportunities for microbiome engineeringPreprint

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Augmenting the National Nutrition Data System to Promote Diet Sustainability Analyses

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A diverse set of solubilized natural fibers drives structure-dependent metabolism and modulation of the human gut microbiota

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Plateau Environment, Gut Microbiota, and Depression: A Possible Concealed Connection?

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Interplay between dietary fiber, macrophages and colonocytes in a microfluidic model of host-microbiota interactions in colorectal cancer

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Gut Microbiota α- and β-Diversity, but Not Dietary Patterns, Differ Between Underweight and Normal-Weight Japanese Women Aged 20–39 Years

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Meta-analysis reveals microbiome signatures for colorectal cancer that are universal across age groups and sequencing methods

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Manipulating the Gut Microbiome as a Therapeutic Strategy to Mitigate Late Effects in Childhood Cancer Survivors

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Influence of dairy matrix on the prebiotic effects of inulin related to gut metabolic activity and bone health

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Stimulation of microbial butyrate synthesis through prebiotics

Simonelli, N., Abraham, A. G., & Medrano, M. (2024) · Food Bioscience · doi:10.1016/j.fbio.2024.105329 · Cited by 7

Quantification of naturally occurring prebiotic fiber in Italian foods

Fiori, F., Concina, F., Turati, F., Meschiari, M., Gaboardi, G. C., Galli, F., Vecchia, C. L., & Parpinel, M. T. (2022) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2022.104678 · Cited by 7

Delphi survey to gather feedback on a CONSORT extension proposal for nutrition intervention trials

William, A. J., Lachat, C. K., Ahles, S., Murphy, K. J., Minihane, A. M., Weaver, C. M., Shyam, S., Rigutto‐Farebrother, J., & On behalf of the Federation of European Nutrition Societies (FENS) Working Groups on Improving Standards in the Science of Nutrition. (2025) · European Journal of Nutrition · doi:10.1007/s00394-024-03561-1 · Cited by 6

Inulin Supplementation Modulates the Hepatic Transcriptome, Metabolome, and Ferritin Content in Ovariectomized Rats

Zhao, X., He, W., Jakobsen, L. M. A., Zachariassen, L. F., Hansen, A. K., Rasmussen, M. K., & Bertram, H. C. (2023) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.202300372 · Cited by 6

Inulin alleviates HFD-induced NAFLD by hepatic macrophage polarization and lipid metabolism via gut-liver axis

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Formulation and Physical–Chemical Analysis of Functional Muffin Made with Inulin, Moringa, and Cacao Adapted for Elderly People with Parkinson’s Disease

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