The DOI matches its Crossref record; 6 of the 6 references it cites were found in a registry or an index.
Biosynthesis and Mode of Action of Lantibiotics
Abstract
ADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTBiosynthesis and Mode of Action of LantibioticsChampak Chatterjee, Moushumi Paul, Lili Xie, and Wilfred A. van der DonkView Author Information Department of Chemistry, University of Illinois at Urbana-Champaign, 600 South Mathews Avenue, Urbana, Illinois Cite this: Chem. Rev. 2005, 105, 2, 633–684Publication Date (Web):February 9, 2005Publication History Received13 July 2004Published online9 February 2005Published inissue 1 February 2005https://pubs.acs.org/doi/10.1021/cr030105vhttps://doi.org/10.1021/cr030105vresearch-articleACS PublicationsCopyright © 2005 American Chemical SocietyRequest reuse permissionsArticle Views7267Altmetric-Citations631LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-Alertsclose SUBJECTS:Chemical structure,Genetics,Lipids,Monomers,Peptides and proteins Get e-Alerts
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Citations
Cites
Bacteriocins: Developing innate immunity for food
Cotter, P. D., Hill, C., & Ross, R. P. (2005) · Nature Reviews Microbiology · doi:10.1038/nrmicro1273 · Cited by 2,380
Bacteriocins: safe, natural antimicrobials for food preservation.
Cleveland, J., Montville, T. J., Nes, I. F., & Chikindas, M. L. (2001) · International Journal of Food Microbiology · doi:10.1016/s0168-1605(01)00560-8 · Cited by 1,835
Friedman, M. (1999) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf981000+ · Cited by 339
van der Meer, J. R., Polman, J., Beerthuyzen, M. M., Siezen, R. J., Kuipers, O. P., & De Vos, W. M. (1993) · Journal of Bacteriology · doi:10.1128/jb.175.9.2578-2588.1993 · Cited by 318
Natural combinatorial peptide libraries in cyanobacterial symbionts of marine ascidians
Donia, M. S., Hathaway, B. J., Sudek, S., Haygood, M. G., Rosovitz, M. J., Ravel, J., & Schmidt, E. W. (2006) · Nature Chemical Biology · doi:10.1038/nchembio829 · Cited by 261
Wang, B.-Y., & Kuramitsu, H. K. (2005) · Applied and Environmental Microbiology · doi:10.1128/aem.71.1.354-362.2005 · Cited by 144
Cited by
Schmidt, E. W., Nelson, J. T., Rasko, D. A., Sudek, S., Eisen, J. A., Haygood, M. G., & Ravel, J. (2005) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0501424102 · Cited by 567
Combating Multidrug‐Resistant Bacteria: Current Strategies for the Discovery of Novel Antibacterials
O'Connell, K. M. G., Hodgkinson, J. T., Sore, H. F., Welch, M., Salmond, G. P. C., & Spring, D. R. (2013) · Angewandte Chemie International Edition · doi:10.1002/anie.201209979 · Cited by 435
Role of Streptococcus mutans surface proteins for biofilm formation
Matsumoto-Nakano, M. (2018) · Japanese Dental Science Review · doi:10.1016/j.jdsr.2017.08.002 · Cited by 282
Dicks, L., & Botes, M. (2010) · Beneficial Microbes · doi:10.3920/bm2009.0012 · Cited by 207
Translation-Targeting RiPPs and Where to Find Them
Travin, D. Y., Bikmetov, D., & Severinov, K. (2020) · Frontiers in Genetics · doi:10.3389/fgene.2020.00226 · Cited by 19
Metadata
- Authors
- Chatterjee, C., Paul, M., Xie, L., & van der Donk, W. A.
- Venue
- Chemical Reviews
- Publisher
- American Chemical Society (ACS)
- Published
- 2005-02-01
- Volume
- 105
- Issue
- 2
- Pages
- 633-684
- ISSN
- 0009-2665 (ISSN-L)
- 1520-6890
- OpenAlex
- W2142696585
- Cited by
- 718
- References
- 6
- FWCI
- 3.30
- Type
- journal article
- Language
- en
- Open access
- closed
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