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On the ecosystemic network of saliva in healthy young adults
Abstract
A dysbiotic state is believed to be a key factor in the onset of oral disease. Although oral diseases have been studied for decades, our understanding of oral health, the boundaries of a healthy oral ecosystem and ecological shift toward dysbiosis is still limited. Here, we present the ecobiological heterogeneity of the salivary ecosystem and relations between the salivary microbiome, salivary metabolome and host-related biochemical salivary parameters in 268 healthy adults after overnight fasting. Gender-specific differences in the microbiome and metabolome were observed and were associated with salivary pH and dietary protein intake. Our analysis grouped the individuals into five microbiome and four metabolome-based clusters that significantly related to biochemical parameters of saliva. Low salivary pH and high lysozyme activity were associated with high proportions of streptococcal phylotypes and increased membrane-lipid degradation products. Samples with high salivary pH displayed increased chitinase activity, higher abundance of Veillonella and Prevotella species and higher levels of amino acid fermentation products, suggesting proteolytic adaptation. An over-specialization toward either a proteolytic or a saccharolytic ecotype may indicate a shift toward a dysbiotic state. Their prognostic value and the degree to which these ecotypes are related to increased disease risk remains to be determined.
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Many parallels can be found between the study's stomatotypes and those in other studies, including clusters that show clear similarities.
“Yet, many parallels can also be found between our stomatotypes, and those in these studies.”
From Citizen science charts two major “stomatotypes” in the oral microbiome of adolescents and reveals links with habits and drinking water composition (2018) · cites this paper as [22]
The core community composition and distribution is consistent with previous studies of oral healthy microbiomes.
“This core community composition and distribution is consistent with previous studies of oral healthy microbiomes [2, 9, 22, 28–30].”
From Citizen science charts two major “stomatotypes” in the oral microbiome of adolescents and reveals links with habits and drinking water composition (2018) · cites this paper as [22]
Other studies of the oral microbiome have found different numbers of clusters: five discrete clusters in 268 healthy young adults and three clusters in 161 healthy adults.
“An analysis of the oral microbiome in 268 healthy young adults (18–32) classified the samples into five discrete clusters [22], whereas another study of 161 healthy adults found three different clusters [16].”
From Citizen science charts two major “stomatotypes” in the oral microbiome of adolescents and reveals links with habits and drinking water composition (2018) · cites this paper as [22]
Several of the correlations mentioned in the study coincide with those found in previous studies.
“Of note, several of the correlations mentioned in our study coincide with those found in previous studies [16, 22].”
From Citizen science charts two major “stomatotypes” in the oral microbiome of adolescents and reveals links with habits and drinking water composition (2018) · cites this paper as [22]
In terms of driving species, stomatotypes 1 and 2 are similar to MIC1.3 and MIC2 of the 268 adults study and to clusters 1 and 2 of the 161 adults study.
“In terms of the driving species, our stomatotypes 1 and 2 are similar, respectively, to MIC1.3 and MIC2 of the 268 adults study and to clusters 1 and 2 of the 161 adults study.”
From Citizen science charts two major “stomatotypes” in the oral microbiome of adolescents and reveals links with habits and drinking water composition (2018) · cites this paper as [22]
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Metadata
- Authors
- Zaura, E., Brandt, B. W., Prodan, A., Teixeira de Mattos, M. J., Imangaliyev, S., Kool, J., Buijs, M. J., Jagers, F. L. P. W., Hennequin-Hoenderdos, N. L., Slot, D. E., Nicu, E. A., Lagerweij, M. D., Janus, M. M., Fernandez-Gutierrez, M. M., Levin, E., Krom, B. P., Brand, H. S., Veerman, E. C. I., Kleerebezem, M., Loos, B. G., van der Weijden, G. A., Crielaard, W., & Keijser, B. J. F.
- Venue
- The ISME Journal
- Publisher
- Oxford University Press (OUP)
- Published
- 2017-01-10
- Volume
- 11
- Issue
- 5
- Pages
- 1218-1231
- ISSN
- 1751-7362
- 1751-7370
- PMC
- PMC5475835
- Cited by
- 142
- References
- 7
- Language
- en
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