Cited by 78Climate change impacts on agricultureAgricultural risk and resilienceEconomics of Agriculture and Food Markets

The DOI matches its Crossref record; 69 of the 69 references it cites were found in a registry or an index.

Agricultural input shocks affect crop yields more in the high-yielding areas of the world

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Abstract

The industrialization of agriculture has led to an increasing dependence on non-locally sourced agricultural inputs. Hence, shocks in the availability of agricultural inputs can be devastating to food crop production. There is also a pressure to decrease the use of synthetic fertilizers and pesticides in many areas. However, the combined impact of the agricultural input shocks on crop yields has not yet been systematically assessed globally. Here we modelled the effects of agricultural input shocks using a random forest machine learning algorithm. We show that shocks in fertilizers cause the most drastic yield losses. Under the scenario of 50% shock in all studied agricultural inputs, global maize production could decrease up to 26%, and global wheat production up to 21%, impacting particularly the high-yielding ‘breadbasket’ areas of the world. Our study provides insights into global food system resilience and can be useful for preparing for potential future shocks or agricultural input availability decreases at local and global scales.

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Crossref · 10.1038/s43016-023-00873-z

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Research works printed but not linked: 2

  1. Dall’Erba, S., Chen, Z. & Nava, N. J. U.S. Interstate trade will mitigate the negative impact of climate change on crop profit. Am. J. Agric. Econ. 103, 1721–1741 (2021).
  2. O’Hara, J. K., Mulik, K. & Gurian-Sherman, D. Agricultural production impacts of higher phosphate fertilizer prices. J Int. Agric. Trade Dev. 9, 233–253 (2015).

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Metadata

Authors
Ahvo, A., Heino, M., Sandström, V., Chrisendo, D., Jalava, M., & Kummu, M.
Affiliations
Aalto University (FI)
Corresponding author
Kummu, Matti
Venue
Nature Food
Published
2023-11-09
Volume
4
Issue
12
Pages
1037-1046
ISSN
2662-1355 (ISSN-L)
OpenAlex
W4388523335
Cited by
78
References
69
Citations by year
2026: 34 · 2025: 33 · 2024: 10 · 2023: 1
FWCI
19.80
Type
journal article
Language
en
Open access
Locations
  • Nature Food (publishedVersion, cc-by)
  • Research Square (acceptedVersion, cc-by)
  • PubMed (publishedVersion)
  • PubMed Central (submittedVersion, cc-by)
  • Aaltodoc (Aalto University) (submittedVersion, cc-by)
  • Apollo (University of Cambridge) (submittedVersion, cc-by)
Funders
  • European Commission (HORIZON2020, 819202)
  • Academy of Finland (339834)
  • Aalto-Yliopisto
  • China Scholarship Council
  • Maa- ja Vesitekniikan Tuki Ry
Topics
  • Life Sciences › Agricultural and Biological Sciences › Agronomy and Crop Science › Climate change impacts on agriculture
  • Social Sciences › Economics, Econometrics and Finance › Economics and Econometrics › Agricultural risk and resilience
  • Social Sciences › Economics, Econometrics and Finance › Economics and Econometrics › Economics of Agriculture and Food Markets
Keywords
crop yield, fertilizer availability, pesticide availability, maize production, wheat production, food system resilience, global food security, mineral fertilizers
MeSH terms
Crop Production, Agriculture, Fertilizers, Pesticides, Crops, Agricultural

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