Screening of fermentative bacteria for their ability to bind and biotransform deoxynivalenol, zearalenone and fumonisins in an in vitro simulated corn silage model
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Fermentative bacteria can potentially be utilized to detoxify corn silage contaminated by Fusarium toxins. The objective of the present study was to test a large number of these bacteria for their ability to bind and/or biotransform deoxynivalenol (DON), zearalenone (ZEN) and fumonisins B(1) and B(2) (FB(1), FB(2)) in conditions simulating corn silage. A total of 202 strains were screened in contaminated, pH 4, corn infusion inoculated with 5 x 10(8) CFU ml(-1). Eight Lactobacilli and three Leuconostoc biotransformed ZEN into alpha-zearalenol, but no biotransformation was detected for DON and fumonisins. In contrast, most strains were capable of binding Fusarium toxins. The most effective genera were Streptococcus and Enterococcus, capable of binding up to 33, 49, 24 and 62% of DON, ZEN, FB(1) and FB(2), respectively. The ability to bind Fusarium toxins seems to be a common property of fermentative bacteria and could help to decrease their toxicity in animals.
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LAB strains isolated from plant environments are able to eliminate mycotoxins such as OTA, patulin, AFs, and fusarium toxins like deoxynivalenol, zearalenone, and fumonisins.
“LAB strains isolated from plant environments are able to eliminate mycotoxins, such as OTA, patulin and AFs, and fusarium toxins like deoxynivalenol, zearalenone and fumonisins (Fuchs et al. 2008; Niderkorn et al. 2007).”
From Trends in designing microbial silage quality by biotechnological methods using lactic acid bacteria inoculants: a minireview. (2019) · cites this paper as Niderkorn et al. 2007
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Self-citation
- Authors
- Niderkorn, V., Morgavi, D. P., Pujos, E., Tissandier, A., & Boudra, H.
- Affiliations
- Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR)
- Corresponding author
- Niderkorn, V.
- Venue
- Food Additives and Contaminants
- Publisher
- Informa UK Limited
- Published
- 2007-04
- Volume
- 24
- Issue
- 4
- Pages
- 406-415
- ISSN
- 0265-203X (ISSN-L)
- OpenAlex
- W2062955400
- Cited by
- 126
- References
- 37
- Citations by year
- 2026: 4 · 2025: 6 · 2024: 3 · 2023: 8 · 2022: 16 · 2021: 10 · 2020: 8 · 2019: 15 · 2018: 4 · 2017: 11 · 2016: 4 · 2015: 6 · 2014: 3 · 2013: 4 · 2012: 4
- FWCI
- 6.86
- Type
- journal article
- Language
- en
- Open access
- green
- hal.science
- Licence
- other-oa
- Locations
- Food Additives & Contaminants (publishedVersion)
- PubMed (publishedVersion)
- HAL (submittedVersion, other-oa)
- HAL (submittedVersion)
- Trinity's Access to Research Output (TARA) (Trinity College Dublin) (submittedVersion)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Mycotoxins in Agriculture and Food
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Phytase and its Applications
- Life Sciences › Agricultural and Biological Sciences › Agronomy and Crop Science › Ruminant Nutrition and Digestive Physiology
- Keywords
- fermentative bacteria, Fusarium toxins, deoxynivalenol, zearalenone, fumonisins, toxin binding, biotransformation, corn silage, silage contamination, Streptococcus, Enterococcus, Lactobacillus, Leuconostoc, alpha-zearalenol, detoxification
- MeSH terms
- Biotransformation, Carcinogens, Environmental, Zea mays, Fermentation, Food Contamination, Food Microbiology, Fusarium, Gram-Positive Bacteria, Lactobacillus, Leuconostoc, Silage, Streptococcus, Trichothecenes, Zearalenone, Lactococcus, Fumonisins
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