Health benefits of Mediterranean diet in nonalcoholic fatty liver disease
Abstract
INTRODUCTION: Nonalcoholic fatty liver disease (NAFLD) is the most common liver disease worldwide. Insulin resistance and obesity-related inflammatory status, associated with genetic, dietary, and lifestyle factors, are involved in its pathogenesis. There is no consensus concerning the pharmacological treatment of NAFLD. However, the international guidelines agree to define a dietetic nutritional management to achieve weight loss, as an essential component of any therapeutic strategy. Areas covered: An overview on the beneficial effects of the Mediterranean diet in the prevention and treatment of NAFLD. Expert commentary: On the basis of its components, the literature reports the beneficial effects of the Mediterranean diet in preventing major chronic diseases, including obesity, diabetes, cardiovascular diseases, and some forms of cancers. In recent years, a growing body of evidence has supported the idea that the Mediterranean diet, associated with physical activity and cognitive behavior therapy, may be the reference nutritional profile for the prevention and the treatment of NAFLD patients.
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The Mediterranean diet was shown to improve biochemical and histological features of non-alcoholic fatty liver disease.
“In this context, MD was shown to improve biochemical and histological features of NAFLD [97, 98].”
From Mediterranean Diet and Obesity-related Disorders: What is the Evidence? (2022) · cites this paper as [97]
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Mediterranean Diet and Obesity-related Disorders: What is the Evidence?
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- Authors
- Abenavoli, L., Di Renzo, L., Boccuto, L., Alwardat, N., Gratteri, S., & De Lorenzo, A.
- Affiliations
- Magna Graecia University (IT)
- Section of Clinical Nutrition and Nutrigenomic, Department of Biomedicine and Prevention, University of Rome Tor Vergata, Rome, Italy
- Greenwood Genetic Center (US)
- University of Rome Tor Vergata (IT)
- Corresponding author
- Abenavoli, Ludovico
- Venue
- Expert Review of Gastroenterology & Hepatology
- Publisher
- Informa UK Limited
- Published
- 2018-08-01
- Volume
- 12
- Issue
- 9
- Pages
- 873-881
- ISSN
- 1747-4124 (ISSN-L)
- 1747-4132
- OpenAlex
- W2883348945
- Cited by
- 62
- References
- 86
- Citations by year
- 2026: 2 · 2025: 7 · 2024: 7 · 2023: 9 · 2022: 8 · 2021: 5 · 2020: 12 · 2019: 11 · 2018: 1
- FWCI
- 1.04
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Expert Review of Gastroenterology & Hepatology (publishedVersion)
- PubMed (publishedVersion)
- Cineca Institutional Research Information System (Tor Vergata University) (submittedVersion)
- Topics
- Health Sciences › Medicine › Epidemiology › Liver Disease Diagnosis and Treatment
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Health Sciences › Medicine › Pathology and Forensic Medicine › Alcohol Consumption and Health Effects
- Keywords
- Mediterranean diet, non-alcoholic fatty liver disease, dietary management, weight loss, insulin resistance, obesity, inflammation, physical activity, cognitive behavioral therapy, NAFLD prevention, NAFLD treatment
- MeSH terms
- Diet, Healthy, Humans, Nutritional Status, Nutritive Value, Risk Factors, Weight Loss, Treatment Outcome, Diet, Mediterranean, Risk Reduction Behavior, Recommended Dietary Allowances, Non-alcoholic Fatty Liver Disease, Protective Factors
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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