The DOI matches its Crossref record; 17 of the 17 references it cites were found in a registry or an index.
Long-term reduction in dietary sodium alters the taste of salt
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Citations
Cites
The Staircase-Method in Psychophysics
Cornsweet, T. N. (1962) · The American Journal of Psychology · doi:10.2307/1419876 · Cited by 1,330
INCREASED SALT APPETITE IN ADRENALECTOMIZED RATS
Richter, C. P. (1936) · American Journal of Physiology-Legacy Content · doi:10.1152/ajplegacy.1936.115.1.155 · Cited by 441
Henkin, R. I., Gill, J. R., & Bartter, F. C. (1963) · Journal of Clinical Investigation · doi:10.1172/jci104765 · Cited by 360
Experimental sodium chloride deficiency in man
McCance, R. A. (1936) · Proceedings of the Royal Society of London. Series B - Biological Sciences · doi:10.1098/rspb.1936.0009 · Cited by 261
Taste mixtures: Is mixture suppression related to compression?
Bartoshuk, L. M. (1975) · Physiology & Behavior · doi:10.1016/0031-9384(75)90193-6 · Cited by 231
Sodium deprivation alters neural responses to gustatory stimuli.
Contreras, R. J., & Frank, M. (1979) · The Journal of general physiology · doi:10.1085/jgp.73.5.569 · Cited by 195
Effects of context in judgments of sweetness and pleasantness
Riskey, D. R., Parducci, A., & Beauchamp, G. K. (1979) · Perception & Psychophysics · doi:10.3758/bf03199865 · Cited by 176
Self-citationTaste perception of sodium chloride in relation to dietary intake of salt
Pangborn, R. M., & Pecore, S. D. (1982) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/35.3.510 · Cited by 151
A GREAT CRAVING FOR SALT BY A CHILD WITH CORTICO-ADRENAL INSUFFICIENCY
Wilkins, L., & Richter, C. P. (1940) · JAMA · doi:10.1001/jama.1940.62810100001011 · Cited by 124
Comparison of sodium and potassium intake with excretion.
Schachter, J., Harper, P. H., RADIN, M. E., Caggiula, A. W., McDonald, R. H., & Diven, W. F. (1980) · Hypertension · doi:10.1161/01.hyp.2.5.695 · Cited by 108
Cited by
Powles, J., Fahimi, S., Micha, R., Khatibzadeh, S., Shi, P., Ezzati, M., Engell, R. E., Lim, S. S., Danaei, G., Mozaffarian, D., et al. (2013) · BMJ Open · doi:10.1136/bmjopen-2013-003733 · Cited by 940
Reducing sodium intake from meat products
Ruusunen, M., & Puolanne, E. (2005) · Meat Science · doi:10.1016/j.meatsci.2004.07.016 · Cited by 599
Mattes, R. D., & Popkin, B. M. (2009) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.2008.26792 · Cited by 521
Sensory influences on food intake control: moving beyond palatability
McCrickerd, K., & Forde, C. G. (2016) · Obesity Reviews · doi:10.1111/obr.12340 · Cited by 426
Farquhar, W. B., Edwards, D. G., Jurkovitz, C. T., & Weintraub, W. S. (2015) · Journal of the American College of Cardiology · doi:10.1016/j.jacc.2014.12.039 · Cited by 348
Metadata
- Authors
- Beauchamp, G., & Engelman, K.
- Venue
- The American Journal of Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 1982-12
- Volume
- 36
- Issue
- 6
- Pages
- 1134-1144
- ISSN
- 0002-9165 (ISSN-L)
- OpenAlex
- W1755490693
- Cited by
- 377
- References
- 17
- FWCI
- 7.42
- Type
- journal article
- Language
- en
- Open access
- closed
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
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- CoChat. (2026). Citation check: Long-term reduction in dietary sodium alters the taste of salt. https://app.cochat.ai/papers/10.1093/ajcn/36.6.1134
- The paper
- Beauchamp, G., & Engelman, K. (1982). Long-term reduction in dietary sodium alters the taste of salt. The American Journal of Clinical Nutrition. https://doi.org/10.1093/ajcn/36.6.1134
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
