Cited by 105Muscle metabolism and nutritionSports Performance and TrainingDiet and metabolism studies

Effect of medium-chain triacylglycerol and carbohydrate ingestion during exercise on substrate utilization and subsequent cycling performance

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Jeukendrup, AE, Thielen, JJ, Wagenmakers, AJ, Brouns, F, Saris, WH·1998·The American Journal of Clinical Nutrition

Abstract

The aim of this study was to investigate the effect of medium-chain triacylglycerol (MCT) ingestion during exercise on subsequent time-trial cycling performance. Seven well-trained cyclists performed four exercise trials consisting of 2 h at 60% of maximal oxygen uptake followed by a simulated time trial (ie, completion of a preset amount of work as fast as possible) of approximately 15 min duration. During the trials, subjects ingested 1) a 10% carbohydrate solution (CHO; 170 +/- 6 g glucose), 2) a 10% carbohydrate electrolyte with 5% MCT solution (CHO + MCT; 85 +/- 3 g MCT), 3) a 5% MCT solution, or 4) artificially colored and flavored water (placebo). Neither CHO nor CHO + MCT ingestion had any effect on performance compared with placebo ingestion, whereas ingestion of MCT had a negative effect on performance. Average work rates during the time trial were 314 +/- 19, 314 +/- 13, and 312 +/- 18 with CHO, CHO + MCT, and placebo, respectively, and was 17-18% lower in the MCT trial (263 +/- 22 W). In addition, compared with placebo ingestion, MCT ingestion had no effect on total rates of fat or carbohydrate oxidation, nor did it affect exogenous or endogenous carbohydrate utilization. The negative effect of MCT ingestion was associated with increased gastrointestinal complaints (ie, intestinal cramping). These data suggest that large amounts of MCTs (85 g) ingested during prolonged submaximal exercise may provoke gastrointestinal problems leading to decreased exercise performance.

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Crossref · 10.1093/ajcn/67.3.397

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  • MCT administration resulted in ergolytic outcomes on sprint performance in trained cyclists and cycling time trial performance, with increased gastrointestinal complaints.

    “Goedecke et al. [674] and Jeukendrup et al. [667] both reported ergolytic outcomes of MCT administration on sprint performance in trained cyclists and cycling time trial performance, respectively, while the incidence of gastrointestinal complaints increased in both studies.”
  • Studies are mixed as to whether MCT's are ergogenic and can serve as an effective source of fat during exercise.

    “Studies are mixed as to whether MCT’s are ergogenic and can serve as an effective source of fat during exercise [667–671].”

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Research works printed but not linked: 7

  1. Coggan AR, Coyle EF. Carbohydrate ingestion during prolonged exercise: effects on metabolism and performance. Med Sport Sci Rev 1991;16:1-40.
  2. Gutmann I, Wahlefeld AW. L-(+)-Lactate, determination with lac- tate dehydrogenase and NAD. In: Bergmeyer HU, ed. Methods in enzymatic analysis. 2nd ed. New York: Academic Press, 1974: 1464-8.
  3. Moore JJ, Marcus M, Sax SM. Kinetic assay of ␤-hydroxybutyrate in plasma with COBAS BIO centrifugal analyzer. Clin Chem 1982;73:1334-9.
  4. Craig H. Isotopic standards for carbon and oxygen and correction factors. Geochim Cosmochim Acta 1957;12:133-49.
  5. Decombaz J, Arnaud MJ, Milon H, et al. Energy metabolism of medium chain triglycerides versus carbohydrate during exercise. Eur J Appl Physiol 1983;52:9-14.
  6. Hickson RC, Rennie MJ, Conlee RK, Winder WW, Holloszy JO. Effect of increased plasma fatty acids on glycogen utilization and endurance. J Appl Physiol 1977;43:829-33.
  7. Romijn JA, Coyle EF, Sidossis LS, et al. Regulation of endogenous fat and carbohydrate metabolism in relation to exercise intensity. Am J Physiol 1993;265:E380-91.

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Authors
Jeukendrup, A., Thielen, J., Wagenmakers, A., Brouns, F., & Saris, W.
Affiliations
Maastricht University (NL)
Venue
The American Journal of Clinical Nutrition
Publisher
Elsevier BV
Published
1998-03
Volume
67
Issue
3
Pages
397-404
ISSN
0002-9165 (ISSN-L)
OpenAlex
W1851098424
Cited by
105
References
27
Citations by year
2026: 2 · 2025: 3 · 2024: 4 · 2023: 2 · 2022: 7 · 2021: 2 · 2020: 4 · 2019: 3 · 2018: 4 · 2017: 3 · 2016: 2 · 2015: 6 · 2014: 3 · 2013: 3 · 2012: 2
FWCI
1.56
Type
journal article
Language
en
Open access
Locations
  • American Journal of Clinical Nutrition (publishedVersion)
  • PubMed (publishedVersion)
  • Research Publications (Maastricht University) (submittedVersion, other-oa)
Topics
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Cell Biology › Muscle metabolism and nutrition
  • Health Sciences › Medicine › Orthopedics and Sports Medicine › Sports Performance and Training
  • Health Sciences › Medicine › Physiology › Diet and metabolism studies
Keywords
medium-chain triglycerides, carbohydrate intake, exercise performance, cycling performance, substrate utilization, fat oxidation, carbohydrate oxidation, gastrointestinal problems, endurance exercise, electrolyte solutions, time trial
MeSH terms
Bicycling, Blood Glucose, Calorimetry, Dietary Carbohydrates, Dietary Fats, Digestive System, Energy Metabolism, Fatty Acids, Humans, Hydroxybutyrates, Lactates, Male, Triglycerides, 3-Hydroxybutyric Acid

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