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Butter Naturally Enriched in Conjugated Linoleic Acid and Vaccenic Acid Alters Tissue Fatty Acids and Improves the Plasma Lipoprotein Profile in Cholesterol-Fed Hamsters

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Tissue Fatty Acid Profiles Can Be Used to Quantify Endogenous Rumenic Acid Synthesis in Lambs

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An overview of the effect of linoleic and conjugated‐linoleic acids on the growth of several human tumor cell lines

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Human health effects of conjugated linoleic acid from milk and supplements

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Factors Regulating Isoprostane Formation In Vivo

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Microbial Production of Conjugated Linoleic Acid and Conjugated Linolenic Acid Relies on a Multienzymatic System

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Effect of a High Intake of Conjugated Linoleic Acid on Lipoprotein Levels in Healthy Human Subjects

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Trans-11–18: 1 is effectively δ9-desaturated compared withTrans-12–18: 1 in humans

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Conjugated Linoleic Acid in Food

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Conjugated Linoleic Acid: Biosynthesis and Nutritional Significance

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Conjugated linoleic acids: all the same or to everyone its own function?

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Vaccenic acid favourably alters immune function in obese JCR:LA-cp rats

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Diets enriched in trans-11 vaccenic acid alleviate ectopic lipid accumulation in a rat model of NAFLD and metabolic syndrome

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Effects of feeding flaxseed or sunflower-seed in high-forage diets on beef production, quality and fatty acid composition

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Health Implications of Beef Intramuscular Fat Consumption

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Conjugated linoleic acid in adipose tissue and risk of myocardial infarction

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Trans10,cis12–18:2 Is a More Potent Inhibitor of De Novo Fatty Acid Synthesis and Desaturation than cis9,trans11–18:2 in the Mammary Gland of Lactating Mice

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Development of conjugated linoleic acid (CLA)-mediated lipoatrophic syndrome in the mouse

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Use of tannins to improve fatty acids profile of meat and milk quality in ruminants: A review

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Survey of the fatty acid composition of Canadian beef: Backfat and longissimus lumborum muscle

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The role of ruminant trans fat as a potential nutraceutical in the prevention of cardiovascular disease

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Characterisation of intramuscular, intermuscular and subcutaneous adipose tissues in yearling bulls of different genetic groups

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Serum Fatty Acids and Breast Cancer Incidence

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Trans-11 Vaccenic Acid Reduces Hepatic Lipogenesis and Chylomicron Secretion in JCR:LA-cp Rats

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Cis-9, Trans-11 Conjugated Linoleic Acid Is Synthesized from Vaccenic Acid in Lactating Women

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Effect of Grape Seed Extract, Cistus ladanifer L., and Vegetable Oil Supplementation on Fatty Acid Composition of Abomasal Digesta and Intramuscular Fat of Lambs

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Effect of grass vs. concentrate feeding on the fatty acid profile of different fat depots in lambs

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Trans-Vaccenic Acid Is Desaturated to Conjugated Linoleic Acid in Mice

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Trans-11–18: 1 is effectively δ9-desaturated compared withTrans-12–18: 1 in humans

Kuhnt, K., Kraft, J., Moeckel, P., & Jahreis, G. (2006) · British Journal Of Nutrition · doi:10.1079/bjn20051680 · Cited by 97 · see citing works

Human health benefits of vaccenic acid

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The Anticarcinogenic Effect of trans-11 18:1 Is Dependent on Its Conversion to cis-9, trans-11 CLA by Δ9-Desaturase in Rats

Lock, A. L., Corl, B. A., Barbano, D. M., Bauman, D. E., & Ip, C. C. Y. (2004) · Journal of Nutrition · doi:10.1093/jn/134.10.2698 · Cited by 135 · see citing works

Metabolism of trans and conjugated fatty acids

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