The DOI matches its Crossref record; 7 of the 7 references it cites were found in a registry or an index.
The Body of Evidence to Support a Protective Role for Lutein and Zeaxanthin in Delaying Chronic Disease. Overview
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Citations
Cites
Dietary carotenoids, vitamins A, C, and E, and advanced age-related macular degeneration
Seddon, J. M. (1994) · JAMA: The Journal of the American Medical Association · doi:10.1001/jama.1994.03520180037032 · Cited by 993 · cited 1×
“Lower risk for macular degeneration has been associated with the consumption of food sources of these carotenoids (44), with overall level of lutein and zeaxanthin in the diet (4,45) or with higher levels of these carotenoids in the blood (46) or retina (26,47).”
BackgroundAntioxidant and Prooxidant Properties of Carotenoids
Young, A. J., & Lowe, G. M. (2001) · Archives of Biochemistry and Biophysics · doi:10.1006/abbi.2000.2149 · Cited by 822
Risk factors for neovascular age-related macular degeneration
(1992) · Archives of Ophthalmology · doi:10.1001/archopht.1992.01080240041025 · Cited by 486
FACTORS ASSOCIATED WITH AGE-RELATED MACULAR DEGENERATION
GOLDBERG, J., FLOWERDEW, G., SMITH, E., BRODY, J. A., & TSO, M. O. M. (1988) · American Journal of Epidemiology · doi:10.1093/oxfordjournals.aje.a115023 · Cited by 384
Stahl, W., Heinrich, U., Jungmann, H., Sies, H., & Tronnier, H. (2000) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/71.3.795 · Cited by 317
Concentrations of selected carotenoids and Vitamin A in human liver, kidney and lung tissue
Schmitz, H. H., Poor, C. L., Wellman, R. B., & Erdman, J. W. (1991) · The Journal of Nutrition · doi:10.1093/jn/121.10.1613 · Cited by 276
VandenLangenberg, G. M., Mares-Perlman, J. A., Klein, R., Klein, B. E. K., Brady, W. E., & Palta, M. (1998) · American Journal of Epidemiology · doi:10.1093/oxfordjournals.aje.a009625 · Cited by 234
Self-citation
Cited by
B IOLOGIC M ECHANISMS OF THE P ROTECTIVE R OLE OF L UTEIN AND Z EAXANTHIN IN THE E YE
Krinsky, N. I., Landrum, J. T., & Bone, R. A. (2003) · Annual Review of Nutrition · doi:10.1146/annurev.nutr.23.011702.073307 · Cited by 779
Outdoor cultivation of microalgae for carotenoid production: Current state and perspectives
Del Campo, J. A., García-González, M., & Guerrero, M. G. (2007) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-007-0844-9 · Cited by 739
Hasler, C. M. (2002) · The Journal of Nutrition · doi:10.1093/jn/132.12.3772 · Cited by 698
Innovative natural functional ingredients from microalgae
Plaza, M., Herrero, M., Cifuentes, A., & Ibáñez, E. (2009) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf901070g · Cited by 509
Marine Bioactive Compounds and Their Health Benefits: A Review
Hamed, I., Özogul, F., Özogul, Y., & Regenstein, J. M. (2015) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.12136 · Cited by 444
Metadata
- Authors
- Mares-Perlman, J. A., Millen, A. E., Ficek, T. L., & Hankinson, S. E.
- Venue
- The Journal of Nutrition
- Publisher
- Elsevier BV
- Published
- 2002-03
- Volume
- 132
- Issue
- 3
- Pages
- 518S-524S
- ISSN
- 0022-3166 (ISSN-L)
- OpenAlex
- W1920069763
- Cited by
- 348
- References
- 7
- FWCI
- 11.02
- Type
- journal article
- Language
- en
- Open access
- bronze
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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- CoChat. (2026). Citation check: The Body of Evidence to Support a Protective Role for Lutein and Zeaxanthin in Delaying Chronic Disease. Overview. https://app.cochat.ai/papers/10.1093/jn/132.3.518s
- The paper
- Mares-Perlman, J. A., Millen, A. E., Ficek, T. L., & Hankinson, S. E. (2002). The Body of Evidence to Support a Protective Role for Lutein and Zeaxanthin in Delaying Chronic Disease. Overview. The Journal of Nutrition. https://doi.org/10.1093/jn/132.3.518s
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
