The DOI matches its Crossref record; 13 of the 13 references it cites were found in a registry or an index.
Greenhouse gas mitigation in agriculture
Open accessAbstract
Agricultural lands occupy 37% of the earth's land surface. Agriculture accounts for 52 and 84% of global anthropogenic methane and nitrous oxide emissions. Agricultural soils may also act as a sink or source for CO 2, but the net flux is small. Many agricultural practices can potentially mitigate greenhouse gas (GHG) emissions, the most prominent of which are improved cropland and grazing land management and restoration of degraded lands and cultivated organic soils. Lower, but still significant mitigation potential is provided by water and rice management, set-aside, land use change and agroforestry, livestock management and manure management. The global technical mitigation potential from agriculture (excluding fossil fuel offsets from biomass) by 2030, considering all gases, is estimated to be approximately 5500–6000 Mt CO 2-eq. yr−1, with economic potentials of approximately 1500–1600, 2500–2700 and 4000–4300 Mt CO 2-eq. yr−1 at carbon prices of up to 20, up to 50 and up to 100 US$ t CO 2-eq.−1, respectively. In addition, GHG emissions could be reduced by substitution of fossil fuels for energy production by agricultural feedstocks (e.g. crop residues, dung and dedicated energy crops). The economic mitigation potential of biomass energy from agriculture is estimated to be 640, 2240 and 16 000 Mt CO 2-eq. yr−1 at 0–20, 0–50 and 0–100 US$ t CO 2-eq.−1, respectively.
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Cites
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“…adjusted for non-additivity of individual practices. b Includes replacing roughage with concentrate (Blaxter & Clapperton 1965; Moe & Tyrrell 1979; Johnson & Johnson 1995; Yan et al. 2000; Mills et al. 2003; Beauchemin & McGinn 2005; Lovett et al. 2006), improving forages/inclusion of legumes…”
BackgroundSoil Organic Carbon Sequestration Rates by Tillage and Crop Rotation: A Global Data Analysis
West, T. O., & Post, W. M. (2002) · Soil Science Society of America Journal · doi:10.2136/sssaj2002.1930 · Cited by 2,215 · cited 3×
“Examples of such practices include: using improved crop varieties; extending crop rotations, notably those with perennial crops which allocate more C below-ground; and avoiding or reducing use of bare (unplanted) fallow (West & Post 2002; Lal 2003, 2004a; Freibauer et al. 2004; Smith 2004a,b).”
BackgroundGRASSLAND MANAGEMENT AND CONVERSION INTO GRASSLAND: EFFECTS ON SOIL CARBON
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Self-citationCarbon storage by introduced deep-rooted grasses in the South American savannas
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Carbon sequestration in croplands: the potential in Europe and the global context
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Self-citationEnergy and Environmental Aspects of Using Corn Stover for Fuel Ethanol
Sheehan, J., Aden, A., Paustian, K., Killian, K., Brenner, J., Walsh, M., & Nelson, R. (2003) · Journal of Industrial Ecology · doi:10.1162/108819803323059433 · Cited by 567
Carbon cycling and sequestration opportunities in temperate grasslands
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Cited by
Ecosystem services and agriculture: tradeoffs and synergies
Power, A. G. (2010) · Philosophical Transactions of the Royal Society B: Biological Sciences · doi:10.1098/rstb.2010.0143 · Cited by 2,334
Minasny, B., Malone, B. P., McBratney, A. B., Angers, D. A., Arrouays, D., Chambers, A., Chaplot, V., Chen, Z.-S., Cheng, K., Das, B. S., et al. (2017) · Geoderma · doi:10.1016/j.geoderma.2017.01.002 · Cited by 2,239
Self-citationPaustian, K., Lehmann, J., Ogle, S., Reay, D., Robertson, G. P., & Smith, P. (2016) · Nature · doi:10.1038/nature17174 · Cited by 2,213
Self-citationAgricultural sustainability: concepts, principles and evidence
Pretty, J. (2008) · Philosophical Transactions of the Royal Society B: Biological Sciences · doi:10.1098/rstb.2007.2163 · Cited by 1,941
Negative emissions—Part 2: Costs, potentials and side effects
Fuss, S., Lamb, W. F., Callaghan, M. W., Hilaire, J., Creutzig, F., Amann, T., Beringer, T., de Oliveira Garcia, W., Hartmann, J., Khanna, T., et al. (2018) · Environmental Research Letters · doi:10.1088/1748-9326/aabf9f · Cited by 1,525
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Metadata
- Authors
- Smith, P., Martino, D., Cai, Z., Gwary, D., Janzen, H., Kumar, P., McCarl, B., Ogle, S., O'Mara, F., Rice, C., Scholes, B., Sirotenko, O., Howden, M., McAllister, T., Pan, G., Romanenkov, V., Schneider, U., Towprayoon, S., Wattenbach, M., & Smith, J.
- Venue
- Philosophical Transactions of the Royal Society B: Biological Sciences
- Publisher
- The Royal Society
- Published
- 2007-09-06
- Volume
- 363
- Issue
- 1492
- Pages
- 789-813
- ISSN
- 0962-8436 (ISSN-L)
- 1471-2970
- OpenAlex
- W2136596893
- Cited by
- 2,535
- References
- 13
- FWCI
- 96.30
- Type
- journal article
- Language
- en
- Open access
- green
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- Smith, P., Martino, D., Cai, Z., Gwary, D., Janzen, H., Kumar, P., McCarl, B., Ogle, S., O'Mara, F., Rice, C., Scholes, B., Sirotenko, O., Howden, M., McAllister, T., Pan, G., Romanenkov, V., Schneider, U., Towprayoon, S., Wattenbach, M., & Smith, J. (2008). Greenhouse gas mitigation in agriculture. Philosophical Transactions of the Royal Society B: Biological Sciences. https://doi.org/10.1098/rstb.2007.2184
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.