The DOI matches its Crossref record; 56 of the 58 references it cites were found in a registry or an index.
The prevalence and trends of overweight, obesity and nutrition‐related non‐communicable diseases in the Arabian Gulf States
Abstract
Summary: This paper reviews studies on the prevalence of overweight, obesity and related nutrition‐related non‐communicable diseases in Bahrain, Kuwait, Qatar, Oman, Saudi Arabia and the UAE. Obesity is common among women; while men have an equal or higher overweight prevalence. Among adults, overweight plus obesity rates are especially high in Kuwait, Qatar and Saudi Arabia, and especially among 30–60 year olds (70–85% among men; 75–88% among women), with lower levels among younger and elderly adults. The rate of increase in obesity was pronounced in Saudi Arabia and Kuwait. Prevalence of obesity is high among Kuwaiti and Saudi pre‐schoolers (8–9%), while adolescent overweight and obesity are among the highest in the world, with Kuwait having the worst estimates (40–46%); however, comparison of child data is difficult because of differing standards. Among nutrition‐related non‐communicable diseases, hypertension and diabetes levels are very high and increase with age, with the UAE performing the worst because of a rapid rate of increase between 1995 and 2000. Additional monitoring of the prevalence of metabolic syndrome and cancers is necessary. Nationally representative longitudinal surveys with individual, household and community‐level information are needed to determine the importance of various factors that contribute to these troubling trends.
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“In the United States, for example, labeled food products comprise up to 600,000 unique UPCs (universal product codes), even after excluding products purchased in small amounts.495”
From Population Approaches to Improve Diet, Physical Activity, and Smoking Habits: A Scientific Statement From the American Heart Association (2012) · cites this paper as [495]
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“This complexity is increased by continual reformulation of products by the food industry, which reformulates foods more frequently (eg, ≈75,000 products every 2 years) than they are measured.495”
From Population Approaches to Improve Diet, Physical Activity, and Smoking Habits: A Scientific Statement From the American Heart Association (2012) · cites this paper as [495]
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Metadata
- Authors
- Ng, S. W., Zaghloul, S., Ali, H. I., Harrison, G., & Popkin, B. M.
- Affiliations
- University of North Carolina at Chapel Hill (US)
- University of Hawaiʻi at Mānoa (US)
- United Arab Emirates University (AE)
- University of California, Los Angeles (US)
- Corresponding author
- Ng, S. W.
- Venue
- Obesity Reviews
- Publisher
- Wiley
- Published
- 2010-12-24
- Volume
- 12
- Issue
- 1
- Pages
- 1-13
- ISSN
- 1467-7881 (ISSN-L)
- 1467-789X
- OpenAlex
- W1916038286
- Cited by
- 419
- References
- 58
- Citations by year
- 2026: 9 · 2025: 11 · 2024: 15 · 2023: 18 · 2022: 20 · 2021: 45 · 2020: 18 · 2019: 40 · 2018: 29 · 2017: 30 · 2016: 30 · 2015: 45 · 2014: 32 · 2013: 30 · 2012: 30
- FWCI
- 3.50
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Obesity Reviews (publishedVersion)
- PubMed (publishedVersion)
- Funders
- National Institutes of Health (2r24hd050924-06)
- Eunice Kennedy Shriver National Institute of Child Health and Human Development (R24 HD-050924)
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Obesity, Physical Activity, Diet
- Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Diabetes, Cardiovascular Risks, and Lipoproteins
- Health Sciences › Medicine › Epidemiology › Healthcare Systems and Public Health
- Keywords
- obesity, overweight, nutrition-related non-communicable diseases, prevalence trends, hypertension, diabetes mellitus, metabolic syndrome, childhood obesity, adolescent obesity, sex differences, age differences, Bahrain, Kuwait, Qatar, Oman, Saudi Arabia, United Arab Emirates
- MeSH terms
- Adolescent, Adult, Age Factors, Aged, Child, Female, Health Surveys, Humans, Male, Middle Aged, Middle East, Nutrition Disorders, Obesity, Sex Factors, Prevalence, Overweight, Young Adult
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