The Rate of Protein Digestion affects Protein Gain Differently during Aging in Humans

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2. A2 Milk Enhances Dynamic Muscle Function Following Repeated Sprint Exercise, a Possible Ergogenic Aid for A1-Protein Intolerant Athletes?
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4. Protein feeding pattern, casein feeding, or milk-soluble protein feeding did not change the evolution of body composition during a short-term weight loss program
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5. Effects of whey protein and casein plus leucine on diaphragm the mTOR pathway of sedentary, trained rats
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6. The Muscle Protein Synthetic Response to Whey Protein Ingestion Is Greater in Middle-Aged Women Compared With Men
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7. Phenylalanine Tolerance over Time in Phenylketonuria: A Systematic Review and Meta-Analysis
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8. Necesidades proteicas de los deportistas y pautas diétetico-nutricionales para la ganancia de masa muscular
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10. Nutrient Administration and Resistance Training
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11. Carbohydrate-Protein Intake and Recovery from Endurance Exercise
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12. The role of post-exercise nutrient administration on muscle protein synthesis and glycogen synthesis.
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13. Technological Means to Modulate Food Digestion and Physiological Response
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14. Impact of aging on the digestive system related to protein digestion <i>in vivo</i>
    Hinssen, Fenna, Mensink, Marco, Huppertz, Thom, van der Wielen, Nikkie · 2025 · Critical Reviews in Food Science and Nutrition
15. Effects of slow- v. fast-digested protein supplementation combined with mixed power training on muscle function and functional capacities in older men
    Maude Dulac, Charlotte H. Pion, F. C. Lemieux, Lívia Pinheiro Carvalho, Guy El Hajj Boutros, Marc Bélanger, Pierrette Gaudreau, Stéphanie Chevalier, José A. Morais, Philippe Noirez et al. · 2020 · British Journal Of Nutrition
16. Protein Digestion Kinetics Influence Maternal Protein Loss, Litter Growth, and Nitrogen Utilization in Lactating Sows
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17. Real-time monitoring of casein gel microstructure during simulated gastric digestion monitored by small-angle neutron scattering
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18. In vitro digestion of two protein-rich dairy products in the ageing gastrointestinal tract
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19. Proteins for the future: A soft matter approach to link basic knowledge and innovative applications
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20. Impact of medication on protein and amino acid metabolism in the elderly: the sulfur amino acid and paracetamol case
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21. Myofibrillar Protein Synthesis Following Ingestion of Soy Protein Isolate at Rest and After Resistance Exercise in Elderly Men
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22. Compositional, Structural, and Kinetic Aspects of Lipid Digestion and Bioavailability: In Vitro, In Vivo, and Modeling Approaches
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23. Soluble Milk Protein Supplementation with Moderate Physical Activity Improves Locomotion Function in Aging Rats
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24. The role of casein in the development of hypercholesterolemia
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25. Potential benefits of improved protein intake in older people
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26. Role of Protein and Hydrolysates before Exercise
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27. Ingestion of a variety of non-animal-derived dietary protein sources results in diverse postprandial plasma amino acid responses which differ between young and older adults
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28. Impact of age on the digestion of cream cheese formulated with opposite caseins to whey proteins ratios: An in vitro study
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29. A critical evaluation of the anabolic response after bolus or continuous feeding in COPD and healthy older adults
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30. Dairy Milk Casein and Whey Proteins Differentially Alter the Postprandial Lipidome in Persons with Prediabetes: A Comparative Lipidomics Study
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31. In vitro digestion of red deer (Cervus elaphus) and cow (Bos taurus) milk.
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32. Nutritional aspects of the cancer/aging interface
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33. Whey protein stories – An experiment in writing a multidisciplinary biography
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34. Dietary whey hydrolysate with exercise alters the plasma protein profile: A comprehensive protein analysis
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35. Acid-active proteases to optimize dietary protein digestibility: a step towards sustainable nutrition
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36. Postexercise Dietary Protein Ingestion Increases Whole-Body Leucine Balance in a Dose-Dependent Manner in Healthy Children
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37. Differences in muscle adaptation to a 12-week mixed power training in elderly men, depending on usual protein intake
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38. Promoting Protein Intake in an Ageing Population: Product Design Implications for Protein Fortification
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39. Whey protein modifies gene expression related to protein metabolism affecting muscle weight in resistance-exercised rats
    Fabiano Kenji Haraguchi, Cíntia Lopes de Brito Magalhães, Leandro Xavier Neves, Rinaldo Cardoso dos Santos, Maria Lúcia Pedrosa, Marcelo Eustáquio Silva · 2013 · Nutrition
40. Whey protein increases muscle weight gain through inhibition of oxidative effects induced by resistance exercise in rats
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41. Nutritional Approaches to Treating Sarcopenia
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42. PROTEİN VE EGZERSİZ-YENİ YAKLAŞIMLAR
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43. Prevention of Loss of Muscle Mass and Function in Older Adults during COVID-19 Lockdown: Potential Role of Dietary Essential Amino Acids
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44. Administration of Free Amino Acids Improves Exogenous Amino Acid Availability when Compared with Intact Protein in Critically Ill Patients: A Randomized Controlled Study
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45. Tailoring the nutritional regimen in the elderly cancer patient
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46. At same leucine intake, a whey/plant protein blend is not as effective as whey to initiate a transient post prandial muscle anabolic response during a catabolic state in mini pigs
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47. Nutritive and Therapeutic Aspects of Whey Proteins
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48. Effectiveness of Whey Protein Supplement in Resistance Trained Individuals
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49. Protein Intake Throughout Life and Current Dietary Recommendations
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50. Differential effect of two dietary protein sources on time course response of muscle anabolic signaling pathways in normal and insulin dysregulated horses
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51. Heat Treatment and Homogenization Influence the Gastric Digestion of Bovine Milk Protein in Growing Pigs as an Adult Human Model
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52. La dénutrition : quelles stratégies de prévention ?
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53. Sodium nitrate co-ingestion with protein does not augment postprandial muscle protein synthesis rates in older, type 2 diabetes patients
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54. Feeding Modulation of Amino Acid Utilization
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55. Novel Insights on Nutrient Management of Sarcopenia in the Elderly
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56. Altérations du métabolisme protéique au cours du vieillissement
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57. Contribution of whey protein denaturation to the in vitro digestibility, biological activity and peptide profile of milk protein concentrate
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58. A non-invasive 13 CO 2 breath test detects differences in anabolic sensitivity with feeding and heavy resistance exercise in healthy young males: a randomized control trial
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59. The Nature of the Ingested Protein Has No Effect on Lean Body Mass During Energy Restriction in Overweight Rats
    Solange Adéchian, Didier Rémond, Claire Gaudichon, Dominique P. Dardevet, Laurent Mosoni · 2010 · Obesity
60. Serum metabolomic response to exercise training in spontaneously hypertensive rats
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61. Development of a Statistical Workflow for Screening Protein Extracts Based on Their Nutritional Composition and Digestibility: Application to Elderly
    Angéline Duval, Thierry Sayd, Laurent Aubry, Claude Ferreira, Vincenza Ferraro, Véronique Santé-Lhoutellier · 2020 · Foods
62. Postprandial amino acid profiles in older and younger adults following high and normal protein ingestion
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63. Dairy and Growth, Latest Findings, and Lessons Learned
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64. A randomised trial to assess fluid and electrolyte balance responses following ingestion of different beverages in young and older men
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67. Spreading intake of a leucine-rich fast protein in energy-restricted overweight rats does not improve protein mass
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68. No additional effect of different types of physical activity on 10-hour muscle protein synthesis in elderly men on a controlled energy- and protein-sufficient diet
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69. Whey protein, as exclusively nitrogen source, controls food intake and promotes glutathione antioxidant protection in Sprague-Dawley rats
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70. Sarcopénie des sujets âgés : libérez les acides aminés !
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71. The reduction of protein intake observed in old rats depends on the type of protein
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72. A randomized controlled cross-over trial of differences in acute effects on serum metabolites from isocaloric meals based on red meat, fatty fish, or soy protein
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73. Effect of Nutritional Care and Whey Protein Supplementation on the Body Composition and Physical Function in Older Adults after Combined Resistance and Aerobic Exercise
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74. Individual variation in mouthfeel sensitivity: investigating influences of whey protein content, consumer age, food format and fat addition
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75. Milk-soluble formula increases food intake and reduces Il6 expression in elderly rat hypothalami
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77. Exercise and Nutritional Interventions to Combat Age-Related Muscle Loss
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78. Whey protein improves HDL/non-HDL ratio and body weight gain in rats subjected to the resistance exercise
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79. Nutrition, Protein Turnover and Muscle Mass
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80. Spatial-temporal mapping of the intra-gastric pepsin concentration and proteolysis in pigs fed egg white gels
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81. Nutritional requirements during ageing
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82. Nutrition, âge et muscle : sarcopénie ou sarcoporose ?
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83. Amino acid supplementation prevents the loss of appetite for casein in old Lou/Cjall rats
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84. Nutrition, Protein Turnover and Muscle Mass
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85. Nutritional interventions to promote post-exercise muscle protein synthesis
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89. Fast whey protein and the leucine trigger
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90. Muscle Growth, Repair and Preservation
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91. Nutritional properties of proteins from different sources and their role in sports performance
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92. Determining the functional properties of food components in the gastrointestinal tract
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93. Effect of supplementing meals with soluble milk proteins on plasma leucine levels in healthy older people: A randomized pilot study
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94. Whey Protein and Muscle Protection
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95. Les protéines de la viande, intérêt pour la nutrition des seniors
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96. Whey Protein Intake Modulates Lipid Metabolism by Transcriptionally Affecting PPARs and SREBP1c and Their Downstream Enzymes in Mice
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98. Dileucine-supplemented essential amino acids support whole-body anabolism after resistance exercise and serum-stimulated cell-based anabolism
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100. An Open-label Clinical Study to Determine the Effect of Enhanced Absorption Formula (MB EnzymeProandreg;) on the Bioavailability of Whey Protein in Healthy Male Subjects
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