The Rate of Protein Digestion affects Protein Gain Differently during Aging in Humans

Dangin, Martial, Guillet, Christelle, Garcia‐Rodenas, Clara, Gachon, Pierre, Bouteloup‐Demange, Corinne, Reiffers‐Magnani, Kristel, Fauquant, Jacques, Ballèvre, Olivier +1 more·2003·The Journal of Physiology

DOI 10.1113/jphysiol.2002.036897

Cited by (394)

Items 101–200 of 394

Plant Protein, Animal Protein, and Protein Quality
François Mariotti · 2017 · Elsevier eBooks
Feeding Meals Containing Soy or Whey Protein after Exercise Stimulates Protein Synthesis and Translation Initiation in the Skeletal Muscle of Male Rats3
Tracy Gautsch Anthony, Brent J. McDaniel, Peter Knoll, Piyawan Bunpo, Gregory L. Paul, Margaret A. McNurlan · 2007 · Journal of Nutrition
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William Kyle Mitchell, Bethan Eileen Phillips, John P. Williams, Debbie Rankin, Jonathan N. Lund, Kenneth Smith, Philip James Atherton · 2014 · Journal of Nutrition
Resistance Exercise Augments Postprandial Overnight Muscle Protein Synthesis Rates
TROMMELEN, JORN, HOLWERDA, ANDREW M., KOUW, IMRE W. K., LANGER, HENNING, HALSON, SHONA L., ROLLO, IAN, VERDIJK, LEX B., VAN LOON, LUC J. C. · 2016 · Medicine & Science in Sports & Exercise
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Alexandra E. Hall, Carmen I. Moraru · 2022 · npj Science of Food
Commercial cheeses with different texture have different disintegration and protein/peptide release rates during simulated in vitro digestion
Xixi Fang, Laurie‐Eve Rioux, Steve Labrie, Sylvie L. Turgeon · 2016 · International Dairy Journal
Health Benefits of Whey Protein: A Review
Birsen Bulut Solak, N. Akın · 2012 · Journal of Food Science and Engineering
Leucine and Mammalian Target of Rapamycin–Dependent Activation of Muscle Protein Synthesis in Aging
Jean Pascal De Bandt · 2016 · Journal of Nutrition
Postexercise cooling impairs muscle protein synthesis rates in recreational athletes
Cas J. Fuchs, Imre W. K. Kouw, Tyler A. Churchward‐Venne, Joey S.J. Smeets, Joan M. Senden, Wouter D. van Marken Lichtenbelt, Lex B. Verdijk, Luc J. C. van Loon · 2019 · The Journal of Physiology
Plasma amino acid response after ingestion of different whey protein fractions
Michelle M. Farnfield, Craige Trenerry, Kate A. Carey, David Cameron‐Smith · 2008 · International Journal of Food Sciences and Nutrition
Physical Activity Performed in the Evening Increases the Overnight Muscle Protein Synthetic Response to Presleep Protein Ingestion in Older Men
Holwerda, Andrew M, Kouw, Imre WK, Trommelen, Jorn, Halson, Shona L, Wodzig, Will KWH, Verdijk, Lex B, van Loon, Luc JC · 2016 · The Journal of Nutrition
Application of high-pressure treatment improves the in vitro protein digestibility of gel-based meat product
Siwen Xue, Chong Wang, Yuan H. Brad Kim, Guanglian Bian, Minyi Han, Xinglian Xu, Guanghong Zhou · 2019 · Food Chemistry
Efficacy of Nutritional Interventions as Stand-Alone or Synergistic Treatments with Exercise for the Management of Sarcopenia
Sarah Damanti, Domenico Azzolino, Carlotta Roncaglione, Beatrice Arosio, Paolo Dionigi Rossi, Matteo Cesari · 2019 · Nutrients
Preexercise Aminoacidemia and Muscle Protein Synthesis after Resistance Exercise
Louise M. Burke, John Alan Hawley, MEGAN L. R. ROSS, Daniel R. Moore, Stuart M. Phillips, Gary Slater, Trent Stellingwerff, Kevin D. Tipton, ANDREW P. GARNHAM, Vernon G. Coffey · 2012 · Medicine & Science in Sports & Exercise
Secondary Structure and Subunit Composition of Soy ProteinIn VitroDigested by Pepsin and Its Relation with Digestibility
Yong Yang, Zhongjiang Wang, Rui Wang, Xiaonan Sui, Baokun Qi, Feifei Han, Yang Li, Lianzhou Jiang · 2016 · BioMed Research International
Modelling of pepsin digestibility of myofibrillar proteins and of variations due to heating
Alain Kondjoyan B, Jean-Dominique Daudin, Véronique Santé-Lhoutellier · 2014 · Food Chemistry
Contrarily to whey and high protein diets, dietary free leucine supplementation cannot reverse the lack of recovery of muscle mass after prolonged immobilization during ageing
H. Magne, I. Savary-Auzeloux, Carole Migné, M. Peyron, L. Combaret, D. Rémond, D. Dardevet · 2012 · Journal of Physiology
Dairy structures and physiological responses: a matter of gastric digestion
Ana-Isabel Mulet-Cabero, A. Mackie, A. Brodkorb, P. Wilde · 2020 · Critical reviews in food science and nutrition
Milk proteins: Processing, gastric coagulation, amino acid availability and muscle protein synthesis
Astrid M. H. Horstman, Thom Huppertz · 2022 · Critical Reviews in Food Science and Nutrition
Control of protein digestion under simulated gastrointestinal conditions using biopolymer microgels
Zipei Zhang, Ruojie Zhang, David Julian McClements · 2017 · Food Research International
Whey protein mouth drying influenced by thermal denaturation
Stephanie P. Bull, Yuchun Hong, Vitaliy V. Khutoryanskiy, Jane K. Parker, Marianthi Faka, Lisa Methven · 2016 · Food Quality and Preference
High Hydrostatic Pressure Pretreatment of Whey Protein Isolates Improves Their Digestibility and Antioxidant Capacity
Michèle M. Iskandar, Larry C. Lands, Kebba Sabally, Behnam Azadi, Brian Meehan, Nadir Mawji, Cameron D. Skinner, Stan J. Kubow · 2015 · Foods
Conjugated Linoleic Acid Combined with Creatine Monohydrate and Whey Protein Supplementation during Strength Training
Stephen M. Cornish, Darren Glenn Candow, Nathan Jantz, Philip David Chilibeck, Jonathan P. Little, Scott C. Forbes, Saman Abeysekara, Gordon Alexander Zello · 2009 · International Journal of Sport Nutrition and Exercise Metabolism
Aberrant Insulin Receptor Signaling and Amino Acid Homeostasis as a Major Cause of Oxidative Stress in Aging
Wulf Dröge, Ralf Kinscherf · 2007 · Antioxidants and Redox Signaling
Absorption kinetics are a key factor regulating postprandial protein metabolism in response to qualitative and quantitative variations in protein intake
Hélène Fouillet, Barbara Juillet, Claire Gaudichon, François Mariotti, Daniel Tomé, Cécile Bos · 2009 · American Journal of Physiology-Regulatory, Integrative and Comparative Physiology
A review of alternative proteins for vegan diets: Sources, physico-chemical properties, nutritional equivalency, and consumer acceptance
Rutwick Surya Ulhas, Rajeev Ravindran, Alok Malaviya, Anushree Priyadarshini, Brijesh Kumar Tiwari, Gaurav Rajauria · 2023 · Food Research International
Slow versus fast proteins in the stimulation of beta‐cell response and the activation of the entero‐insular axis in type 2 diabetes
Paolo Tessari, Edward Kiwanuka, Michela Cristini, Michela Zaramella, Marc Enslen, Corinna Zurlo, Clara L. García‐Ródenas · 2006 · Diabetes/Metabolism Research and Reviews
Hydrolyzed casein and whey protein meals comparably stimulate net whole-body protein synthesis in COPD patients with nutritional depletion without an additional effect of leucine co-ingestion
Renate Jonker, Nicolaas E.P. Deutz, Marcia L. Erbland, PAULA J. ANDERSON, MARIËLLE P. K. J. ENGELEN · 2013 · Clinical Nutrition
Dysregulated Handling of Dietary Protein and Muscle Protein Synthesis After Mixed-Meal Ingestion in Maintenance Hemodialysis Patients
Stephan van Vliet, Sarah K. Skinner, Joseph W. Beals, B Pagni, Hsin-Yu Fang, ALEXANDER V. ULANOV, Zhong Li, Scott A. Paluska, Michael Mazzulla, Daniel W. D. West et al. · 2018 · Kidney International Reports
Metabolic Responses of Healthy or Prediabetic Adults to Bovine Whey Protein and Sodium Caseinate Do Not Differ
Anja S. Hoefle, Adina Bangert, Adelmar Stamfort, Kurt Gedrich, Manuela J. Rist, Yu‐Mi Lee, Thomas Skurk, Hannelore Daniel · 2015 · Journal of Nutrition
Ingestion of Casein in a Milk Matrix Modulates Dietary Protein Digestion and Absorption Kinetics but Does Not Modulate Postprandial Muscle Protein Synthesis in Older Men
Tyler A. Churchward‐Venne, Tim Snijders, Armand M. A. Linkens, Henrike M. Hamer, Janneau M.X. van Kranenburg, Luc J. C. van Loon · 2015 · Journal of Nutrition
The impact of delivery profile of essential amino acids upon skeletal muscle protein synthesis in older men: clinical efficacy of pulse vs. bolus supply
William Kyle Mitchell, Bethan Eileen Phillips, John P. Williams, Debbie Rankin, Jonathan N. Lund, Daniel James Wilkinson, Kenneth Smith, Philip James Atherton · 2015 · American Journal of Physiology-Endocrinology and Metabolism
Muscle-targeted nutritional support for rehabilitation in patients with parkinsonian syndrome
Michela Barichella, Emanuele Cereda, Giovanna Pinelli, Laura Iorio, Diana Caroli, I. Masiero, Valentina Ferri, Erica Cassani, Carlotta Bolliri, Serena Caronni et al. · 2019 · Neurology
The production of intrinsically labeled milk and meat protein is feasible and provides functional tools for human nutrition research
Bart Pennings, W.F. Pellikaan, Joan M. Senden, A.M. van Vuuren, J. Sikkema, Luc J. C. van Loon · 2011 · Journal of Dairy Science
Habituation to low or high protein intake does not modulate basal or postprandial muscle protein synthesis rates: a randomized trial
Gorissen, Stefan HM, Horstman, Astrid MH, Franssen, Rinske, Kouw, Imre WK, Wall, Benjamin T, Burd, Nicholas A, de Groot, Lisette CPGM, van Loon, Luc JC · 2017 · The American Journal of Clinical Nutrition
Effects of milk proteins supplementation in older adults undergoing resistance training: A meta-analysis of randomized control trials
Hidayat, K., Chen, G.-C., Wang, Y., Zhang, Z., Dai, X., Szeto, I.M.Y., Qin, Li-Qiang · 2018 · The Journal of nutrition, health and aging
Enhanced anabolic response to milk protein sip feeding in elderly subjects with COPD is associated with a reduced splanchnic extraction of multiple amino acids
MARIËLLE P. K. J. ENGELEN, Carmen Lúcia Natividade de Castro, Erica P.A. Rutten, Emiel F.�M. Wouters, Annemie M.W.J. Schols, Nicolaas E.P. Deutz · 2012 · Clinical Nutrition
Modular Protein Supplements and Their Application to Long‐Term Care
VICTORIA HAMMER CASTELLANOS, Mary Demarest Litchford, Wayne W. Campbell · 2006 · Nutrition in Clinical Practice
Dietary protein and exercise training in ageing
Koopman, René · 2011 · Proceedings of The Nutrition Society
Heat-induced gelation of egg white proteins depending on heating temperature: Insights into protein structure and digestive behaviors in the elderly in vitro digestion model
Seonmin Lee, Kyung Jo, Seul-Ki-Chan Jeong, Hayeon Jeon, Yea‐Ji Kim, Yun‐Sang Choi, Samooel Jung · 2024 · International Journal of Biological Macromolecules
Coingestion of whey protein and casein in a mixed meal: demonstration of a more sustained anabolic effect of casein
Mattias Soop, Vandana Nehra, Gregory C. Henderson, Yves Boirie‌, G. C. Ford, K. Sreekumaran Nair · 2012 · American Journal of Physiology-Endocrinology and Metabolism
Modulation of bovine whey protein digestion in gastrointestinal tract: A comprehensive review
Baidya Nath P. Sah, Andrew J. McAinch, Todor Vasiljevic · 2016 · International Dairy Journal
Protein type and caloric density of protein supplements modulate postprandial amino acid profile through changes in gastrointestinal behaviour: A randomized trial
Yvette C. Luiking, Evan Abrahamse, Thomas G. Ludwig, Yves Boirie‌, Sjors Verlaan · 2015 · Clinical Nutrition
Chocolate milk for recovery from exercise: A systematic review and meta-analysis of controlled clinical trials
Amiri, Mojgan, Ghiasvand, Reza, Kaviani, Mojtaba, Forbes, Scott C., Salehi-Abargouei, Amin · 2019 · European Journal of Clinical Nutrition
Co-ingesting milk fat with micellar casein does not affect postprandial protein handling in healthy older men
Stefan H. M. Gorissen, Nicholas A. Burd, Irene Fleur Kramer, Janneau M.X. van Kranenburg, Annemie P. Gijsen, Olav Rooyackers, Luc J. C. van Loon · 2015 · Clinical Nutrition
Effects of Hydrolyzed Whey versus Other Whey Protein Supplements on the Physiological Response to 8 Weeks of Resistance Exercise in College-Aged Males
Lockwood, Christopher M., Roberts, Michael D., Dalbo, Vincent J., Smith-Ryan, Abbie E., Kendall, Kristina L., Moon, Jordan R., Stout, Jeffrey R. · 2017 · Journal of the American College of Nutrition
Protein Intake Recommendation for Korean Older Adults to Prevent Sarcopenia: Expert Consensus by the Korean Geriatric Society and the Korean Nutrition Society
Hee‐Won Jung, Sun‐wook Kim, Il‐Young Kim, Jae‐Young Lim, Hyoung-Su Park, Wook Song, Hyung Joon Yoo, Hak Chul Jang, Kirang Kim, Yongsoon Park et al. · 2018 · Annals of Geriatric Medicine and Research
“Fast proteins” with a unique essential amino acid content as an optimal nutrition in the elderly: Growing evidence
Céline Gryson, Stéphane Walrand, Christophe Giraudet, Paulette Rousset, Carole Migné, Cécile Bonhomme, Pascale Le Ruyet, Yves Boirie‌ · 2013 · Clinical Nutrition
Disintegration and nutrients release from cheese with different textural properties during in vitro digestion
Xixi Fang, Laurie‐Eve Rioux, Steve Labrie, Sylvie L. Turgeon · 2016 · Food Research International
Alternative dietary protein sources to support healthy and active skeletal muscle aging
van der Heijden, Ino, Monteyne, Alistair J, Stephens, Francis B, Wall, Benjamin T · 2023 · Nutrition Reviews
Carbohydrate co-ingestion with protein does not further augment post-prandial muscle protein accretion in older men
Hamer, Henrike M, Wall, Benjamin T, Kiskini, Alexandra, de Lange, Anneke, Groen, Bart B L, Bakker, Jaap A, Gijsen, Annemie P, Verdijk, Lex B, van Loon, Luc J C · 2013 · Nutrition & Metabolism
Processing of Food Structures in the Gastrointestinal Tract and Physiological Responses
Harjinder Singh, Sophie Gallier · 2014 · Elsevier eBooks
The Effects of Pre- and Post-Exercise Whey vs. Casein Protein Consumption on Body Composition and Performance Measures in Collegiate Female Athletes.
Colin Wilborn, Lem W. Taylor, Jordan J. Outlaw, Laura Williams, Bill I Campbell, Cliffa A. Foster, Abbie E. Smith‐Ryan, Stacie L. Urbina, Sara E. Hayward · 2013 · PubMed Central
The Effects of Dietary Protein Supplementation on Acute Changes in Muscle Protein Synthesis and Longer-Term Changes in Muscle Mass, Strength, and Aerobic Capacity in Response to Concurrent Resistance and Endurance Exercise in Healthy Adults: A Systematic Review
Felicia A. Hartono, Patrick W. Martin-Arrowsmith, Wouter Peeters, Tyler A. Churchward‐Venne · 2022 · Sports Medicine
Errors in Dual Energy X-Ray Absorptiometry Estimation of Body Composition Induced by Hypohydration
Nidia Rodríguez-Sánchez, Stuart D. R. Galloway · 2014 · International Journal of Sport Nutrition and Exercise Metabolism
Investigating the impact of egg white gel structure on peptide kinetics profile during in vitro digestion
Kéra Nyemb, David Causeur, Julien Jardin, Valérie Briard‐Bion, Catherine Guérin‐Dubiard, Shane M. Rutherfurd, Didier Dupont, Françoise Nau · 2016 · Food Research International
Protein Ingestion Prior to Strength Exercise Affects Blood Hormones and Metabolism
Juha J. Hulmi, Jeff S. Volek, Harri Selänne, Antti A. Mero · 2005 · Medicine & Science in Sports & Exercise
Evaluation of Protein Quality in Humans and Insights on Stable Isotope Approaches to Measure Digestibility – A Review
Sulagna Bandyopadhyay, Sindhu Kashyap, Juliane Calvez, Sarita Devi, Dalila Azzout‐Marniche, Daniel Tomé, Anura V. Kurpad, Claire Gaudichon · 2021 · Advances in Nutrition
Simulation of the gastric digestion of proteins of meat bolus using a reaction–diffusion model
Jason Sicard, Pierre‐Sylvain Mirade, Stéphane Portanguen, Sylvie Clerjon, Alain Kondjoyan B · 2018 · Food & Function
Evidence for the Contribution of Gut Microbiota to Age-Related Anabolic Resistance
Matthew D. Watson, Brett L. Cross, Gregory J. Grosicki · 2021 · Nutrients
Endurance Exercise Attenuates Postprandial Whole-Body Leucine Balance in Trained Men
Michael Mazzulla, Justin T. Parel, Joseph W. Beals, Stephan van Vliet, Sidney Abou Sawan, Daniel W. D. West, Scott A. Paluska, ALEXANDER V. ULANOV, Daniel R. Moore, Nicholas A. Burd · 2017 · Medicine & Science in Sports & Exercise
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In the elderly, meat protein assimilation from rare meat is lower than that from meat that is well done
Caroline Buffière, Claire Gaudichon, Noureddine Hafnaoui, Carole Migné, Valérie Scislowski, Nadezda Khodorova, Laurent Mosoni, Adeline Blot, Yves Boirie‌, Dominique P. Dardevet et al. · 2017 · American Journal of Clinical Nutrition
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Douglas G. Burrin, Teresa A. Davis · 2003 · Current Opinion in Clinical Nutrition & Metabolic Care
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Leucine coingestion augments the muscle protein synthetic response to the ingestion of 15 g of protein following resistance exercise in older men
Holwerda, Andrew M., Paulussen, Kevin J. M., Overkamp, Maarten, Goessens, Joy P. B., Kramer, Irene-Fleur, Wodzig, Will K. W. H., Verdijk, Lex B., de Groot, Lisette C. P. G. M., van Loon, Luc J. C. · 2019 · American Journal of Physiology-Endocrinology and Metabolism
Important determinants to take into account to optimize protein nutrition in the elderly: solutions to a complex equation
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Obtaining Plant and Soil Biostimulants by Waste Whey Fermentation
Pablo Caballero, Bruno Rodríguez-Morgado, Sandra Macías-Benítez, Manuel Tejada, Juan Parrado · 2019 · Waste and Biomass Valorization
Influence of Age and Individual Differences on Mouthfeel Perception of Whey Protein-Fortified Products: A Review
Victoria Norton, Stella Lignou, Lisa Methven · 2021 · Foods
Presleep protein ingestion does not compromise the muscle protein synthetic response to protein ingested the following morning
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Dietary protein and amino acid intakes for mitigating sarcopenia in humans
Wenliang He, Erin D. Connolly, H. R. Cross, Guoyao Wu · 2024 · Critical Reviews in Food Science and Nutrition
Equivalent Hypertrophy and Strength Gains in β-Hydroxy-β-Methylbutyrate- or Leucine-supplemented Men
JAKUBOWSKI, JOSEPHINE S., WONG, EDWIN P. T., NUNES, EVERSON A., NOGUCHI, KENNETH S., VANDEWEERD, JOSHUA K., MURPHY, KEVIN T., MORTON, ROBERT W., MCGLORY, CHRIS, PHILLIPS, STUART M. · 2019 · Medicine & Science in Sports & Exercise
Protein Intake and Exercise-Induced Skeletal Muscle Hypertrophy: An Update
Louise Deldicque · 2020 · Nutrients
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Emma Rybalka, Cara A. Timpani, Christos G. Stathis, Alan Hayes, Matthew B. Cooke · 2015 · Nutrients
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Development of Intrinsically Labeled Eggs and Poultry Meat for Use in Human Metabolic Research
Stephan van Vliet, Joseph W. Beals, Justin T. Parel, C.D. Hanna, Pamela L. Utterback, A. C. Dilger, ALEXANDER V. ULANOV, Zhong Alan Li, Scott A. Paluska, Daniel R. Moore et al. · 2016 · Journal of Nutrition
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High Whey Protein Intake Delayed the Loss of Lean Body Mass in Healthy Old Rats, whereas Protein Type and Polyphenol/Antioxidant Supplementation Had No Effects
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Whey Protein Ingestion Enhances Postprandial Anabolism during Short-Term Bed Rest in Young Men
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Basal and Postprandial Myofibrillar Protein Synthesis Rates Do Not Differ between Lean and Obese Middle-Aged Men
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Hot-water immersion does not increase postprandial muscle protein synthesis rates during recovery from resistance-type exercise in healthy, young males
Cas J. Fuchs, Joey S.J. Smeets, Joan M. Senden, Antoine H. G. Zorenc, Joy P. B. Goessens, Wouter D. van Marken Lichtenbelt, Lex B. Verdijk, Luc J. C. van Loon · 2020 · Journal of Applied Physiology
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