Cited by 428Agricultural Economics and PracticesAgricultural economics and policiesEconomics of Agriculture and Food Markets

The DOI matches its Crossref record; 7 of the 7 references it cites were found in a registry or an index.

Agricultural Research, Productivity, and Food Prices in the Long Run

Alston, Julian M., Beddow, Jason M., Pardey, Philip G.·2009·Science

DOI 10.1126/science.1170451

Open this paper in CoChat — free account

Abstract

A reinvestment in agricultural R&D is critical to ensuring sufficient food for the world in the coming decades.

Integrity signals

Registry

Crossref · 10.1126/science.1170451

Cites

7 of 7 references verified0 citation errors · 0 not checkable

Statistics

Recomputing p-values needs the paper’s full text.

Claims the paper makes

This paper’s full text isn’t openly available, so its claims and self-check weren’t run. The registry and citation checks still apply.

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

Handbook of Agricultural EconomicsPreprint
Gardner, B. L., & Rausser, G. C. (2002) · RePEc: Research Papers in Economics · Cited by 906
Research, productivity, and output growth in Chinese agriculture
Fan, S., & Pardey, P. G. (1997) · Journal of Development Economics · doi:10.1016/s0304-3878(97)00005-9 · Cited by 243
Self-citation
Economic Benefits from Research: An Example from Agriculture
Evenson, R. E., Waggoner, P. E., & Ruttan, V. W. (1979) · Science · doi:10.1126/science.205.4411.1101 · Cited by 189
Patterns of Agrarian Transition
Macours, K., & Swinnen, J. (2002) · Economic Development and Cultural Change · doi:10.1086/322883 · Cited by 140
Agricultural Research Policy
Diebold, W., & Ruttan, V. W. (1982) · Foreign Affairs · doi:10.2307/20041381 · Cited by 131
A meta-analysis of rates of return to agricultural R & D: ex pede Herculem?
Alston, J. M., Wyatt, T. J., Pardey, P. G., Marra, M. C., & Chan‐Kang, C. (2000) · RePEc: Research Papers in Economics · Cited by 120
Self-citation
Agricultural R&D Policy: A Tragedy of the International CommonsPreprint
James, J. S., Pardey, P. G., & Alston, J. M. (2008) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.43094 · Cited by 22
Self-citation

Show all 7 references

Research works printed but not linked: 1

Pardey P. G., Alston J. M., Piggott R. R., Eds., Agricultural R&D in the Developing World: Too Little, Too Late? (International Food Policy Research Institute, Washington, DC, 2006).

Sorted by citations

Breeding Technologies to Increase Crop Production in a Changing World
Tester, M. A., & Langridge, P. (2010) · Science · doi:10.1126/science.1183700 · Cited by 2,335
Potential of insects as food and feed in assuring food security.
van Huis, A. (2013) · Annual Review of Entomology · doi:10.1146/annurev-ento-120811-153704 · Cited by 1,891
Producing more grain with lower environmental costs
Chen, X., Cui, Z., Fan, M., Vitousek, P. M., Zhao, M., Ma, W., Wang, Z., Zhang, W., Yan, X., Yang, J., et al. (2014) · Nature · doi:10.1038/nature13609 · Cited by 1,931
Crop losses due to diseases and their implications for global food production losses and food security
Savary, S., Ficke, A., Aubertot, J., & Hollier, C. A. (2012) · Food Security · doi:10.1007/s12571-012-0200-5 · Cited by 1,218
Greenhouse gas mitigation by agricultural intensification
Burney, J. A., Davis, S. J., & Lobell, D. B. (2010) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0914216107 · Cited by 1,128
Increasing homogeneity in global food supplies and the implications for food security
Khoury, C. K., Bjorkman, A. D., Dempewolf, H., Ramirez-Villegas, J., Guarino, L., Jarvis, A., Rieseberg, L. H., & Struik, P. C. (2014) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1313490111 · Cited by 1,114
Anthropogenic climate change has slowed global agricultural productivity growth
Ortiz‐Bobea, A., Ault, T. R., Carrillo, C. M., Chambers, R. G., & Lobell, D. B. (2021) · Nature Climate Change · doi:10.1038/s41558-021-01000-1 · Cited by 1,139
Mycotoxins and human disease: a largely ignored global health issue
Wild, C. P., & Gong, Y. Y. (2009) · Carcinogenesis · doi:10.1093/carcin/bgp264 · Cited by 987
Distinguishing between yield advances and yield plateaus in historical crop production trends
Grassini, P., Eskridge, K. M., & Cassman, K. G. (2013) · Nature Communications · doi:10.1038/ncomms3918 · Cited by 892
Low-altitude, high-resolution aerial imaging systems for row and field crop phenotyping: A review
Sankaran, S., Khot, L. R., Espinoza, C. Z., Jarolmasjed, S., Sathuvalli, V. R., Vandemark, G. J., Miklas, P. N., Carter, A. H., Pumphrey, M., Knowles, N. R., et al. (2015) · European Journal of Agronomy · doi:10.1016/j.eja.2015.07.004 · Cited by 512
Climate change risks for African agriculture
Müller, C., Crämer, W., Hare, B., & Lotze‐Campen, H. (2011) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1015078108 · Cited by 498
A Global Blue Revolution: Aquaculture Growth Across Regions, Species, and Countries
Garlock, T., Asche, F., Anderson, J. L., Bjørndal, T., Kumar, G., Lorenzen, K., Ropicki, A., Smith, M. D., & Tveterås, R. (2019) · Reviews in Fisheries Science & Aquaculture · doi:10.1080/23308249.2019.1678111 · Cited by 489
Climate change due to increasing concentration of carbon dioxide and its impacts on environment in 21st century; a mini review
Kabir, M., Habiba, U. E., Khan, W., Shah, A., Rahim, S., Ríos-Escalante, P. D. L., Farooqi, Z.-U.-R., Ali, L., & Shafiq, M. (2023) · Journal of King Saud University - Science · doi:10.1016/j.jksus.2023.102693 · Cited by 565
Microbiological aspects of processing and storage of edible insects
Klunder, H. C., Wolkers-Rooijackers, J. C. M., Korpela, J., & Nout, M. J. R. (2012) · Food Control · doi:10.1016/j.foodcont.2012.02.013 · Cited by 469
Challenges for land system science
Rounsevell, M. D. A., Pedroli, B., Erb, K.-H., Gramberger, M., Busck, A. G., Haberl, H., Kristensen, S., Kuemmerle, T., Lavorel, S., Lindner, M., et al. (2012) · Land Use Policy · doi:10.1016/j.landusepol.2012.01.007 · Cited by 393
Agriculture in the Global Economy
Alston, J. M., & Pardey, P. G. (2014) · The Journal of Economic Perspectives · doi:10.1257/jep.28.1.121 · Cited by 353
Self-citation
Agricultural technologies for climate change in developing countries: Policy options for innovation and technology diffusion
Lybbert, T. J., & Sumner, D. A. (2011) · Food Policy · doi:10.1016/j.foodpol.2011.11.001 · Cited by 304
Developing naturally stress-resistant crops for a sustainable agriculture
Zhang, H., Li, Y., & Zhu, J. (2018) · Nature Plants · doi:10.1038/s41477-018-0309-4 · Cited by 295
Enzymatic Conversion of CO 2 : From Natural to Artificial Utilization
Bierbaumer, S., Nattermann, M., Schulz, L., Zschoche, R., Erb, T. J., Winkler, C. K., Tinzl, M., & Glueck, S. M. (2023) · Chemical Reviews · doi:10.1021/acs.chemrev.2c00581 · Cited by 283
An innovation systems approach to institutional change: Smallholder development in West Africa
Hounkonnou, D., Kossou, D. K., Kuyper, T. W., Leeuwis, C., Nederlof, E. S., Röling, N. G., Sakyi-Dawson, O., Traoré, M., & van Huis, A. (2012) · Agricultural Systems · doi:10.1016/j.agsy.2012.01.007 · Cited by 283
Assessing vulnerabilities and limits in the transition to renewable energies: Land requirements under 100% solar energy scenarios
Capellán‐Pérez, I., de Castro, C., & Arto, I. (2017) · Renewable and Sustainable Energy Reviews · doi:10.1016/j.rser.2017.03.137 · Cited by 299
Global water resources modeling with an integrated model of the social-economic-environmental system
Davies, E. G. R., & Simonovic, S. P. (2011) · Advances in Water Resources · doi:10.1016/j.advwatres.2011.02.010 · Cited by 262
An overview of the use of plastic-film mulching in China to increase crop yield and water-use efficiency
Sun, D., Li, H., Wang, E., He, W., Hao, W., Yan, C., Li, Y., Mei, X., Zhang, Y., Sun, Z., et al. (2020) · National Science Review · doi:10.1093/nsr/nwaa146 · Cited by 252
The potential for land sparing to offset greenhouse gas emissions from agriculture
Lamb, A., Green, R. E., Bateman, I. J., Broadmeadow, M., Bruce, T. J. A., Burney, J. A., Carey, P. D., Chadwick, D. R., Crane, E., Field, R. H., et al. (2016) · Nature Climate Change · doi:10.1038/nclimate2910 · Cited by 256
Understanding food systems drivers: A critical review of the literature
Béné, C., Prager, S. D., Achicanoy, H., Alvarez, P., Lamotte, L., Bonilla, C., & Mapes, B. R. (2019) · Global Food Security · doi:10.1016/j.gfs.2019.04.009 · Cited by 247
Productivity growth and technology capital in the global agricultural economy.
Fuglie, K. O. (2012) · CABI eBooks · doi:10.1079/9781845939212.0335 · Cited by 213
Agricultural Biotechnology: The Promise and Prospects of Genetically Modified Crops
Barrows, G., Sexton, S., & Zilberman, D. (2014) · Journal of Economic Perspectives · doi:10.1257/jep.28.1.99 · Cited by 210
Replacing fossil oil with fresh oil – with what and for what?
Carlsson, A. S., Yilmaz, J. L., Green, A. G., Stymne, S., & Hofvander, P. (2011) · European Journal of Lipid Science and Technology · doi:10.1002/ejlt.201100032 · Cited by 201
The Global Supply and Demand for Agricultural Land in 2050: A Perfect Storm in the Making?1
Hertel, T. W. (2011) · American Journal of Agricultural Economics · doi:10.1093/ajae/aaq189 · Cited by 202
Global food security in 2050: the role of agricultural productivity and climate change
Baldos, U. L. C., & Hertel, T. W. (2014) · Australian Journal of Agricultural and Resource Economics · doi:10.1111/1467-8489.12048 · Cited by 193
Trading more food: Implications for land use, greenhouse gas emissions, and the food system
Schmitz, C., Biewald, A., Lotze‐Campen, H., Popp, A., Dietrich, J. P., Bodirsky, B. L., Krause, M. M., & Weindl, I. (2011) · Global Environmental Change · doi:10.1016/j.gloenvcha.2011.09.013 · Cited by 191
Adapting North American wheat production to climatic challenges, 1839–2009
Olmstead, A. L., & Rhode, P. W. (2010) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1008279108 · Cited by 187
Grain production versus resource and environmental costs: towards increasing sustainability of nutrient use in China
Jiao, X., Lyu, Y., Wu, X., Li, H., Cheng, L., Zhang, C., Yuan, L., Jiang, R., Jiang, B., Rengel, Z., et al. (2016) · Journal of Experimental Botany · doi:10.1093/jxb/erw282 · Cited by 178
Aquaculture: Externalities and Policy Options
Asche, F., Håkan Eggert, A., Øglend, A., Roheim, C. A., & Smith, M. D. (2022) · Review of Environmental Economics and Policy · doi:10.1086/721055 · Cited by 186
Globalization's effects on world agricultural trade, 1960–2050
Anderson, K. (2010) · Philosophical Transactions of the Royal Society B Biological Sciences · doi:10.1098/rstb.2010.0131 · Cited by 180
Commodity Booms and Busts
Carter, C. A., Rausser, G. C., & Smith, A. D. (2010) · Annual Review of Resource Economics · doi:10.1146/annurev.resource.012809.104220 · Cited by 179
Is agricultural productivity slowing?
Fuglie, K. O. (2018) · Global Food Security · doi:10.1016/j.gfs.2018.05.001 · Cited by 203
Accounting for growth in global agriculture
Fuglie, K. O. (2015) · Bio-based and Applied Economics · doi:10.13128/bae-17151 · Cited by 164
Climate change impact on China food security in 2050
Ye, L., Xiong, W., Li, Z., Yang, P., Wu, W., Yang, G., Fu, Y., Zou, J., Chen, Z., Ranst, É. V., et al. (2012) · Agronomy for Sustainable Development · doi:10.1007/s13593-012-0102-0 · Cited by 143
Food appropriation through large scale land acquisitions
Rulli, M. C., & D’Odorico, P. (2014) · Environmental Research Letters · doi:10.1088/1748-9326/9/6/064030 · Cited by 157
More genomic resources for less-studied crops.
Varshney, R. K., Glaszmann, J.-C., Leung, H., & Ribaut, J.-M. (2010) · Trends in Biotechnology · doi:10.1016/j.tibtech.2010.06.007 · Cited by 140
Growing climatic sensitivity of U.S. agriculture linked to technological change and regional specialization.
Ortiz-Bobea, A., Knippenberg, E., & Chambers, R. G. (2018) · Science Advances · doi:10.1126/sciadv.aat4343 · Cited by 139
Global spatially explicit yield gap time trends reveal regions at risk of future crop yield stagnation
Gerber, J., Ray, D. K., Makowski, D., Butler, E. E., Mueller, N. D., West, P. C., Johnson, J. A., Polasky, S., Samberg, L., Siebert, S., et al. (2024) · Nature Food · doi:10.1038/s43016-023-00913-8 · Cited by 155
Innovation in the Norwegian aquaculture industry
Afewerki, S., Asche, F., Misund, B., Thorvaldsen, T., & Tveterås, R. (2022) · Reviews in Aquaculture · doi:10.1111/raq.12755 · Cited by 139
Climate adaptation as mitigation: the case of agricultural investments
Lobell, D. B., Baldos, U. L. C., & Hertel, T. W. (2013) · Environmental Research Letters · doi:10.1088/1748-9326/8/1/015012 · Cited by 136
Identifying potential synergies and trade-offs for meeting food security and climate change objectives in sub-Saharan Africa
Palm, C. A., Smukler, S., Sullivan, C., Mutuo, P. K., Nyadzi, G. I., & Walsh, M. (2010) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0912248107 · Cited by 136
Impact of climate change on crop yield and role of model for achieving food security
Kumar, M. (2016) · Environmental Monitoring and Assessment · doi:10.1007/s10661-016-5472-3 · Cited by 145
Yield gaps in rice-based farming systems: Insights from local studies and prospects for future analysis
Stuart, A. M., Pame, A. R. P., Silva, ‪. V., Dikitanan, R. C., Rutsaert, P., Malabayabas, A. J. B., Lampayan, R. M., Radanielson, A. M., & Singleton, G. R. (2016) · Field Crops Research · doi:10.1016/j.fcr.2016.04.039 · Cited by 141
Economics of Aquaculture Policy and Regulation
Anderson, J. L., Asche, F., & Garlock, T. (2019) · Annual Review of Resource Economics · doi:10.1146/annurev-resource-100518-093750 · Cited by 131
Global Prospects Rooted in Soil Science
Janzen, H. H., Fixen, P. E., Franzluebbers, A. J., Hattey, J. A., Izaurralde, R. C., Ketterings, Q. M., Lobb, D. A., & Schlesinger, W. H. (2010) · Soil Science Society of America Journal · doi:10.2136/sssaj2009.0216 · Cited by 127
Emerging Avenues for Utilization of Exotic Germplasm
Wang, C., Hu, S., Gardner, C. A. C., & Lübberstedt, T. (2017) · Trends in Plant Science · doi:10.1016/j.tplants.2017.04.002 · Cited by 130
The growing role of the private sector in agricultural research and development world-wide
Fuglie, K. O. (2016) · Global Food Security · doi:10.1016/j.gfs.2016.07.005 · Cited by 123
Agri-food supply chain: evolution and performance with conflicting consumer and societal demands
Saitone, T. L., & Sexton, R. J. (2017) · European Review of Agricultural Economics · doi:10.1093/erae/jbx003 · Cited by 130
Forecasting technological change in agriculture—An endogenous implementation in a global land use model
Dietrich, J. P., Schmitz, C., Lotze‐Campen, H., Popp, A., & Müller, C. (2013) · Technological Forecasting and Social Change · doi:10.1016/j.techfore.2013.02.003 · Cited by 122
Getting caught with our plants down: the risks of a global crop yield slowdown from climate trends in the next two decades
Lobell, D. B., & Tebaldi, C. (2014) · Environmental Research Letters · doi:10.1088/1748-9326/9/7/074003 · Cited by 128
Impacts of cooperative membership on rice productivity: Evidence from China
Lin, B., Wang, X., Jin, S., Yang, W., & Li, H. (2021) · World Development · doi:10.1016/j.worlddev.2021.105669 · Cited by 118
Evaluating the impact of rising fertilizer prices on crop yields
Brunelle, T., Dumas, P., Souty, F., Dorin, B., & Nadaud, F. (2015) · Agricultural Economics · doi:10.1111/agec.12161 · Cited by 134
DNA Methylation: Toward Crop Disease Resistance Improvement
Tirnaz, S., & Batley, J. (2019) · Trends in Plant Science · doi:10.1016/j.tplants.2019.08.007 · Cited by 109
Gluten free sourdough bread enriched with cricket flour for protein fortification: Antioxidant improvement and Volatilome characterization
Nissen, L., Samaei, S. P., Babini, E., & Gianotti, A. (2020) · Food Chemistry · doi:10.1016/j.foodchem.2020.127410 · Cited by 106
Public policies for improving food and nutrition security at different scales
Qureshi, M. E., Dixon, J., & Wood, M. (2015) · Food Security · doi:10.1007/s12571-015-0443-z · Cited by 102
Quantifying the causes of the global food commodity price crisis
Hochman, G., Rajagopal, D., Timilsina, G. R., & Zilberman, D. (2014) · Biomass and Bioenergy · doi:10.1016/j.biombioe.2014.06.012 · Cited by 101
The challenges of sustainably feeding a growing planet
Hertel, T. (2015) · Food Security · doi:10.1007/s12571-015-0440-2 · Cited by 115
Creating a Sustainable Food Future
Searchinger, T., Waite, R., Hanson, C., Ranganathan, J., & Matthews, E. (2019) · Cited by 100
Expression of the Arabidopsis thaliana BBX32 Gene in Soybean Increases Grain Yield
Preuss, S. B., Meister, R. J., Xu, Q., Urwin, C. P., Tripodi, F. A., Screen, S. E., Anil, V. S., Zhu, S., Morrell, J. A., Liu, G., et al. (2012) · PLoS ONE · doi:10.1371/journal.pone.0030717 · Cited by 95
Nutritional Attributes, Substitutability, Scalability, and Environmental Intensity of an Illustrative Subset of Current and Future Protein Sources for Aquaculture Feeds: Joint Consideration of Potential Synergies and Trade-offs
Pelletier, N. L., Klinger, D. H., Sims, N. A., Yoshioka, J.-R., & Kittinger, J. N. (2018) · Environmental Science & Technology · doi:10.1021/acs.est.7b05468 · Cited by 94
Chinese Rice Production Area Adaptations to Climate Changes, 1949–2010
Li, Z., Liu, Z., Anderson, W., Yang, P., Wu, W., Tang, H., & You, L. (2015) · Environmental Science & Technology · doi:10.1021/es505624x · Cited by 92
A spatially explicit representation of conservation agriculture for application in global change studies
Prestele, R., Hirsch, A. L., Davin, É. L., Seneviratne, S. I., & Verburg, P. H. (2018) · Global Change Biology · doi:10.1111/gcb.14307 · Cited by 96
Technological innovations promoting sustainable salmon (Salmo salar) aquaculture in Norway
Føre, H. M., Thorvaldsen, T., Osmundsen, T. C., Asche, F., Tveterås, R., Fagertun, J. T., & Bjelland, H. V. (2022) · Aquaculture Reports · doi:10.1016/j.aqrep.2022.101115 · Cited by 88
Integrative Approaches to Abiotic Stress Management in Crops: Combining Bioinformatics Educational Tools and Artificial Intelligence Applications
Zhang, X., Ibrahim, Z., Khaskheli, M. B., Raza, H., Zhou, F., & Shamsi, I. H. (2024) · Sustainability · doi:10.3390/su16177651 · Cited by 93
Climate mitigation and the future of tropical landscapes
Thomson, A. M., Calvin, K., Chini, L. P., HURTT, G. C., Edmonds, J., Bond‐Lamberty, B., Frolking, S., Wise, M., & Janetos, A. C. (2010) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0910467107 · Cited by 87
Single-cell Protein and Xylitol Production by a Novel Yeast Strain Candida intermedia FL023 from Lignocellulosic Hydrolysates and Xylose
Wu, J., Hu, J., Zhao, S., He, M., Hu, G., Ge, X., & Peng, N. (2017) · Applied Biochemistry and Biotechnology · doi:10.1007/s12010-017-2644-8 · Cited by 87
Optimized canopy structure improves maize grain yield and resource use efficiency
Liu, G., Yang, Y., Liu, W., Guo, X., Xie, R., Ming, B., Xue, J., Zhang, G., Li, R., Wang, K., et al. (2022) · Food and Energy Security · doi:10.1002/fes3.375 · Cited by 87
Perennial Grain and Oilseed Crops
Kantar, M. B., Tyl, C. E., Dorn, K., Zhang, X., Jungers, J. M., Kaser, J. M., Schendel, R. R., Eckberg, J. O., Runck, B. C., Bunzel, M., et al. (2016) · Annual Review of Plant Biology · doi:10.1146/annurev-arplant-043015-112311 · Cited by 95
The Economic Case for Nature
Johnson, J. A., Baldos, U. L. C., Cervigni, R., Chonabayashi, S., Corong, E., Gavryliuk, O., Hertel, T. W., Nootenboom, C., Gerber, J., Ruta, G., et al. (2021) · World Bank, Washington, DC eBooks · doi:10.1596/35882 · Cited by 94
The Realized Yield Effect of Genetically Engineered Crops: U.S. Maize and Soybean
Xu, Z., Hennessy, D. A., Sardana, K., & Moschini, G. (2013) · Crop Science · doi:10.2135/cropsci2012.06.0399 · Cited by 85
Impact of agricultural management practices on soil organic carbon: simulation of A ustralian wheat systems
Zhao, G., Bryan, B. A., King, D., Luo, Z., Wang, E., Song, X., & Yu, Q. (2013) · Global Change Biology · doi:10.1111/gcb.12145 · Cited by 83
Assessing Climate Change Impacts on Crop Yields and Exploring Adaptation Strategies in Northeast China
Xu, Q., Liang, H., Wei, Z., Zhang, Y., Lu, X., Li, F., Wei, N., Zhang, S., Yuan, H., Liu, S., et al. (2024) · Earth s Future · doi:10.1029/2023ef004063 · Cited by 91
A review of global food security scenario and assessment studies: Results, gaps and research priorities
van Dijk, M., & Meijerink, G. W. (2014) · Global Food Security · doi:10.1016/j.gfs.2014.09.004 · Cited by 80
Response of soil microbial community parameters to plastic film mulch: A meta-analysis
Li, Y., Xie, H., Ren, Z., Ding, Y., Long, M., Zhang, G., Qin, X., Siddique, K. H. M., & Liao, Y. (2022) · Geoderma · doi:10.1016/j.geoderma.2022.115851 · Cited by 79
Exploring the labour productivity of agricultural systems across European regions: A multilevel approach
Giannakis, E., & Bruggeman, A. (2018) · Land Use Policy · doi:10.1016/j.landusepol.2018.05.037 · Cited by 78
In silico food allergenic risk evaluation of proteins extracted from macroalgae Ulva sp. with pulsed electric fields
Polikovsky, M., Fernand, F., Sack, M., Frey, W., Müller, G., & Golberg, A. (2018) · Food Chemistry · doi:10.1016/j.foodchem.2018.09.134 · Cited by 78
UAV-Based Multispectral Phenotyping for Disease Resistance to Accelerate Crop Improvement under Changing Climate Conditions
Chivasa, W., Mutanga, O., & Biradar, Ç. (2020) · Remote Sensing · doi:10.3390/rs12152445 · Cited by 77
Climate change upsets agriculture
Fuglie, K. O. (2021) · Nature Climate Change · doi:10.1038/s41558-021-01017-6 · Cited by 78
Nurturing Diversified Farming Systems in Industrialized Countries: How Public Policy Can Contribute
Iles, A., & Marsh, R. (2012) · Ecology and Society · doi:10.5751/es-05041-170442 · Cited by 77
Morpho-molecular identification and first report of Fusarium equiseti in causing chilli wilt from Kashmir (Northern Himalayas)
Hami, A., Rasool, R. S., Khan, N. A., Mansoor, S., Mir, M. A., Ahmed, N., & Masoodi, K. Z. (2021) · Scientific Reports · doi:10.1038/s41598-021-82854-5 · Cited by 71
Data and monitoring needs for a more ecological agriculture
Zaks, D. P. M., & Kucharik, C. J. (2011) · Environmental Research Letters · doi:10.1088/1748-9326/6/1/014017 · Cited by 71
Scenarios for Australian agricultural production and land use to 2050
Grundy, M., Bryan, B. A., Nolan, M., Battaglia, M., Hatfield–Dodds, S., Connor, J. D., & Keating, B. A. (2015) · Agricultural Systems · doi:10.1016/j.agsy.2015.11.008 · Cited by 71
Agricultural productivity and food security in the developing world
Mozumdar, L., & Mozumdar, L. (2012) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.196764 · Cited by 71
Developing indicators for the monitoring of the sustainability of food, energy, and water
Yuan, M.-H., & Lo, S. (2019) · Renewable and Sustainable Energy Reviews · doi:10.1016/j.rser.2019.109565 · Cited by 77
Effects of thermal treatments on the colloidal properties, antioxidant capacity and in-vitro proteolytic degradation of cricket flour
David-Birman, T., Raften, G., & Lesmes, U. (2017) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2017.11.044 · Cited by 70
A Method of High Throughput Monitoring Crop Physiology Using Chlorophyll Fluorescence and Multispectral Imaging
Wang, H., Qian, X., Zhang, L., Xu, S., Li, H., Xia, X., Dai, L., Xu, L., Yu, J., & Liu, X. (2018) · Frontiers in Plant Science · doi:10.3389/fpls.2018.00407 · Cited by 70
Validation of agronomic UAV and field measurements for tomato varieties
Enciso, J., Avila, C. A., Jung, J., Elsayed-Farag, S., Chang, A., Yeom, J., Landivar, J. A., Maeda, M. M., & Chavez, J. C. (2019) · Computers and Electronics in Agriculture · doi:10.1016/j.compag.2019.02.011 · Cited by 70
Can economic incentives encourage actual reductions in pesticide use and environmental spillovers?
Skevas, T., Stefanou, S. E., & Lansink, A. O. (2012) · Agricultural Economics · doi:10.1111/j.1574-0862.2012.00581.x · Cited by 69
Impacts of energy shocks on US agricultural productivity growth and commodity prices—A structural VAR analysis
Wang, S. L., & McPhail, L. L. (2014) · Energy Economics · doi:10.1016/j.eneco.2014.05.006 · Cited by 68
Linking global crop and livestock consumption to local production hotspots
Sun, Z., Scherer, L., Tukker, A., & Behrens, P. (2019) · Global Food Security · doi:10.1016/j.gfs.2019.09.008 · Cited by 69
Understanding the molecular mechanisms of trade-offs between plant growth and immunity
Wang, J., Long, X., Chern, M., & Chen, X. (2020) · Science China Life Sciences · doi:10.1007/s11427-020-1719-y · Cited by 67
Management of trade-offs between cultivated land conversions and land productivity in Shandong Province
Deng, X., Gibson, J. K., & Wang, P. (2016) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2016.04.050 · Cited by 65
Heterogeneity and Distributional Form of Farm‐Level Yields
Claassen, R., & Just, R. E. (2011) · American Journal of Agricultural Economics · doi:10.1093/ajae/aaq111 · Cited by 64
Global Economic Growth and Agricultural Land Conversion under Uncertain Productivity Improvements in Agriculture
Lanz, B., Dietz, S., & Swanson, T. M. (2017) · American Journal of Agricultural Economics · doi:10.1093/ajae/aax078 · Cited by 69
Socio-Technical Innovation Bundles for Agri-Food Systems Transformation
Barrett, C. B., Benton, T. G., Fanzo, J., Herrero, M., Nelson, R., Bageant, E., Buckler, E. S., Cooper, K., Culotta, I., Fan, S., et al. (2022) · Sustainable development goals series · doi:10.1007/978-3-030-88802-2 · Cited by 82

Authors: Alston, J. M., Beddow, J. M., & Pardey, P. G.
Affiliations: University of California, Davis (US)
University of Minnesota (US)
Corresponding author: Alston, Julian M.
Pardey, Philip G.
ORCID: Alston, Julian M.
Pardey, Philip G.
Venue: Science
Publisher: American Association for the Advancement of Science (AAAS)
Published: 2009-09-04
Volume: 325
Issue: 5945
Pages: 1209-1210
ISSN: 0036-8075 (ISSN-L)
1095-9203
DOI: 10.1126/science.1170451
OpenAlex: W2076682775
Cited by: 428
References: 7
Citations by year: 2026: 19 · 2025: 16 · 2024: 24 · 2023: 14 · 2022: 20 · 2021: 20 · 2020: 26 · 2019: 27 · 2018: 26 · 2017: 30 · 2016: 21 · 2015: 33 · 2014: 35 · 2013: 22 · 2012: 34
FWCI: 106.79
Type: journal article
Language: en
Open access: closed
Locations: Science (publishedVersion)
PubMed (publishedVersion)
Topics: Life Sciences › Agricultural and Biological Sciences › General Agricultural and Biological Sciences › Agricultural Economics and Practices
Social Sciences › Economics, Econometrics and Finance › Economics and Econometrics › Agricultural economics and policies
Social Sciences › Economics, Econometrics and Finance › Economics and Econometrics › Economics of Agriculture and Food Markets
Keywords: agricultural research and development, agricultural productivity, food prices, long-run economic growth, food security, R&D investment
MeSH terms: Agriculture, Commerce, Developing Countries, Efficiency, Food, Food Supply, Research, Crops, Agricultural, Developed Countries

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review

Agricultural Research, Productivity, and Food Prices in the Long Run

Abstract

Overview

Integrity signals

Verification

Claims the paper makes

Claims other papers make about this one

Citations

Cites

Cited by

Related

Metadata

Record

About these checks