The DOI matches its Crossref record; 8 of the 8 references it cites were found in a registry or an index.
Leverage points for improving global food security and the environment
Open accessAbstract
How to optimize global food production: Keeping societies stable and managing Earth's resources sustainably depend on doing a good, steady job producing and distributing food. West et al. asked what combinations of crops and regions offer the best chance of progress. Their analysis focused on reducing greenhouse gas emissions, nutrient pollution, water use, and food waste. They identify regions that are likely to yield the best balance between applying fertilizer to increase crop yields versus the resulting environmental impact. Science , this issue p. 325
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Cites
Food Security: The Challenge of Feeding 9 Billion People
Godfray, H. C. J., Beddington, J. R., Crute, I. R., Haddad, L., Lawrence, D., Muir, J. F., Pretty, J., Robinson, S., Thomas, S. M., & Toulmin, C. (2010) · Science · doi:10.1126/science.1185383 · Cited by 11,943
High-Resolution Global Maps of 21st-Century Forest Cover Change
Hansen, M. C., Potapov, P. V., Moore, R., Hancher, M., Turubanova, S. A., Tyukavina, A., Thau, D., Stehman, S. V., Goetz, S. J., Loveland, T. R., et al. (2013) · Science · doi:10.1126/science.1244693 · Cited by 11,704
Solutions for a cultivated planet
Foley, J. A., Ramankutty, N., Brauman, K. A., Cassidy, E. S., Gerber, J. S., Johnston, M., Mueller, N. D., O’Connell, C., Ray, D. K., West, P. C., et al. (2011) · Nature · doi:10.1038/nature10452 · Cited by 8,476
Self-citationNonpoint Pollution of Surface Waters with Phosphorus and Nitrogen
Carpenter, S. R., Caraco, N. F., Correll, D. L., Howarth, R. W., Sharpley, A. N., & Smith, V. H. (1998) · Ecological Applications · doi:10.1890/1051-0761(1998)008[0559:nposww]2.0.co;2 · Cited by 6,099
A meta-analysis of crop yield under climate change and adaptation
Challinor, A. J., Watson, J., Lobell, D. B., Howden, S. M., Smith, D. R., & Chhetri, N. (2014) · Nature Climate Change · doi:10.1038/nclimate2153 · Cited by 2,333
Food consumption trends and drivers
Kearney, J. (2010) · Philosophical Transactions of the Royal Society B: Biological Sciences · doi:10.1098/rstb.2010.0149 · Cited by 1,987
Cropland expansion changes deforestation dynamics in the southern Brazilian Amazon
Morton, D. C., DeFries, R. S., Shimabukuro, Y. E., Anderson, L. O., Arai, E., del Bon Espirito-Santo, F., Freitas, R., & Morisette, J. (2006) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0606377103 · Cited by 1,081
Siebert, S., & Döll, P. (2010) · Journal of Hydrology · doi:10.1016/j.jhydrol.2009.07.031 · Cited by 874
Self-citation
Cited by
Reducing food's environmental impacts through producers and consumers
Poore, J., & Nemecek, T. (2018) · Science · doi:10.1126/science.aaq0216 · Cited by 6,085
The global burden of pathogens and pests on major food crops
Savary, S., Willocquet, L., Pethybridge, S. J., Esker, P., McRoberts, N., & Nelson, A. (2019) · Nature Ecology & Evolution · doi:10.1038/s41559-018-0793-y · Cited by 4,309
Climate variation explains a third of global crop yield variability
Ray, D. K., Gerber, J. S., MacDonald, G. K., & West, P. C. (2015) · Nature Communications · doi:10.1038/ncomms6989 · Cited by 2,046
Self-citationFuture urban land expansion and implications for global croplands
Bren d’Amour, C., Reitsma, F., Baiocchi, G., Barthel, S., Güneralp, B., Erb, K.-H., Haberl, H., Creutzig, F., & Seto, K. C. (2017) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1606036114 · Cited by 1,378
Agriculture in 2050: Recalibrating Targets for Sustainable Intensification
Hunter, M. C., Smith, R. G., Schipanski, M. E., Atwood, L. W., & Mortensen, D. A. (2017) · BioScience · doi:10.1093/biosci/bix010 · Cited by 1,004
Metadata
- Authors
- West, P. C., Gerber, J. S., Engstrom, P. M., Mueller, N. D., Brauman, K. A., Carlson, K. M., Cassidy, E. S., Johnston, M., MacDonald, G. K., Ray, D. K., & Siebert, S.
- Venue
- Science
- Published
- 2014-07-18
- Volume
- 345
- Issue
- 6194
- Pages
- 325-328
- ISSN
- 0036-8075 (ISSN-L)
- 1095-9203
- OpenAlex
- W2132978013
- Cited by
- 774
- References
- 8
- FWCI
- 43.35
- Type
- journal article
- Language
- en
- Open access
- green
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- CoChat. (2026). Citation check: Leverage points for improving global food security and the environment. https://app.cochat.ai/papers/10.1126/science.1246067
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- West, P. C., Gerber, J. S., Engstrom, P. M., Mueller, N. D., Brauman, K. A., Carlson, K. M., Cassidy, E. S., Johnston, M., MacDonald, G. K., Ray, D. K., & Siebert, S. (2014). Leverage points for improving global food security and the environment. Science. https://doi.org/10.1126/science.1246067
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
