The DOI matches its Crossref record; 23 of the 23 references it cites were found in a registry or an index.
Climate Change and Global Food Systems: Potential Impacts on Food Security and Undernutrition
Open accessAbstract
Great progress has been made in addressing global undernutrition over the past several decades, in part because of large increases in food production from agricultural expansion and intensification. Food systems, however, face continued increases in demand and growing environmental pressures. Most prominently, human-caused climate change will influence the quality and quantity of food we produce and our ability to distribute it equitably. Our capacity to ensure food security and nutritional adequacy in the face of rapidly changing biophysical conditions will be a major determinant of the next century's global burden of disease. In this article, we review the main pathways by which climate change may affect our food production systems—agriculture, fisheries, and livestock—as well as the socioeconomic forces that may influence equitable distribution.
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
A globally coherent fingerprint of climate change impacts across natural systems
Parmesan, C., & Yohe, G. (2003) · Nature · doi:10.1038/nature01286 · Cited by 11,265
Solutions for a cultivated planet
Foley, J. A., Ramankutty, N., Brauman, K. A., Cassidy, E. S., Gerber, J. S., Johnston, M., Mueller, N. D., O’Connell, C., Ray, D. K., West, P. C., et al. (2011) · Nature · doi:10.1038/nature10452 · Cited by 8,476
Self-citationMaternal and child undernutrition and overweight in low-income and middle-income countries
Black, R. E., Victora, C. G., Walker, S. P., Bhutta, Z. A., Christian, P., de Onis, M., Ezzati, M., Grantham-McGregor, S., Katz, J., Martorell, R., et al. (2013) · The Lancet · doi:10.1016/s0140-6736(13)60937-x · Cited by 8,475
Agricultural sustainability and intensive production practices
Tilman, D., Cassman, K. G., Matson, P. A., Naylor, R., & Polasky, S. (2002) · Nature · doi:10.1038/nature01014 · Cited by 7,957
(2014) · doi:10.59327/ipcc/ar5-9789291691432 · Cited by 5,217
Emerging fungal threats to animal, plant and ecosystem health
Fisher, M. C., Henk, D. A., Briggs, C. J., Brownstein, J. S., Madoff, L. C., McCraw, S. L., & Gurr, S. J. (2012) · Nature · doi:10.1038/nature10947 · Cited by 3,310
Food waste within food supply chains: quantification and potential for change to 2050
Parfitt, J., Barthel, M., & Macnaughton, S. (2010) · Philosophical Transactions of the Royal Society B: Biological Sciences · doi:10.1098/rstb.2010.0126 · Cited by 3,197 · cited 1×
“Utilization of food also matters: protecting food stocks against spoilage and pests (67, 116), cooking safe and nutritious meals, and being healthy enough to absorb and retain the nutrients consumed.”
BackgroundWhitmee, S., Haines, A., Beyrer, C., Boltz, F., Capon, A. G., de Souza Dias, B. F., Ezeh, A., Frumkin, H., Gong, P., Head, P., et al. (2015) · The Lancet · doi:10.1016/s0140-6736(15)60901-1 · Cited by 2,998
Self-citationBale, J. S., Masters, G. J., Hodkinson, I. D., Awmack, C., Bezemer, T. M., Brown, V. K., Butterfield, J., Buse, A., Coulson, J. C., Farrar, J., et al. (2002) · Global Change Biology · doi:10.1046/j.1365-2486.2002.00451.x · Cited by 2,775 · cited 1×
“Warming temperatures increase winter survival of insect pests and rates of herbivory (7).”
BackgroundRising temperatures reduce global wheat production
Asseng, S., Ewert, F., Martre, P., Rötter, R. P., Lobell, D. B., Cammarano, D., Kimball, B. A., Ottman, M. J., Wall, G. W., White, J. W., et al. (2015) · Nature Climate Change · doi:10.1038/nclimate2470 · Cited by 2,491
Cited by
The Global Syndemic of Obesity, Undernutrition, and Climate Change: The Lancet Commission report
Swinburn, B. A., Kraak, V. I., Allender, S., Atkins, V. J., Baker, P. I., Bogard, J. R., Brinsden, H., Calvillo, A., De Schutter, O., Devarajan, R., et al. (2019) · The Lancet · doi:10.1016/s0140-6736(18)32822-8 · Cited by 3,081
Impact of anthropogenic CO2 emissions on global human nutrition
Smith, M. R., & Myers, S. S. (2018) · Nature Climate Change · doi:10.1038/s41558-018-0253-3 · Cited by 439
Self-citationPeng, X., Jiang, Y., Chen, Z., Osman, A. I., Farghali, M., Rooney, D. W., & Yap, P.-S. (2023) · Environmental Chemistry Letters · doi:10.1007/s10311-022-01551-5 · Cited by 333
Attributing changes in food insecurity to a changing climate
Dasgupta, S., & Robinson, E. J. Z. (2022) · Scientific Reports · doi:10.1038/s41598-022-08696-x · Cited by 153
Bhardwaj, R. L., Parashar, A., Parewa, H. P., & Vyas, L. (2024) · Foods · doi:10.3390/foods13060877 · Cited by 129
Health and migration in the context of a changing climate: a systematic literature assessment
Schwerdtle, P. N., McMichael, C., Mank, I., Sauerborn, R., Danquah, I., & Bowen, K. J. (2020) · Environmental Research Letters · doi:10.1088/1748-9326/ab9ece · Cited by 94
“Extensive and growing literature documents the links between climate change and agricultural yield with newer evidence looking at the impact of climate on the nutritional quality of staple crops (Myers et al 2017, FAO 2019).”
BackgroundSorgho, R., Mank, I., Kagoné, M., Souares, A., Danquah, I., & Sauerborn, R. (2020) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph17197200 · Cited by 40
Stratton, A. E., Finley, J. W., Gustafson, D. I., Mitcham, E. J., Myers, S. S., Naylor, R. L., Otten, J. J., & Palm, C. A. (2021) · Environmental Research Letters · doi:10.1088/1748-9326/abe25a · Cited by 37
Self-citation(2022) · Climate Change and Land · doi:10.1017/9781009157988.003 · Cited by 23
Human Health Adaptation Strategies to Climate-Induced Extreme Weather Events: A Systematic Review
Amnuaylojaroen, T., & Parasin, N. (2024) · Earth · doi:10.3390/earth5040038 · Cited by 19
Metadata
- Authors
- Myers, S. S., Smith, M. R., Guth, S., Golden, C. D., Vaitla, B., Mueller, N. D., Dangour, A. D., & Huybers, P.
- Venue
- Annual Review of Public Health
- Publisher
- Annual Reviews
- Published
- 2017-03-20
- Volume
- 38
- Issue
- 1
- Pages
- 259-277
- ISSN
- 0163-7525 (ISSN-L)
- 1545-2093
- OpenAlex
- W2574109959
- Cited by
- 1,100
- References
- 23
- FWCI
- 8.82
- Type
- journal article
- Language
- en
- Open access
- hybrid
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
