Dynamic Norms Promote Sustainable Behavior, Even if It Is Counternormative
Abstract
It is well known that people conform to normative information about other people’s current attitudes and behaviors. Do they also conform to dynamic norms—information about how other people’s behavior is changing over time? We investigated this question in three online and two field experiments. Experiments 1 through 4 examined high levels of meat consumption, a normative and salient behavior that is decreasing in the United States. Dynamic norms motivated change despite prevailing static norms, increasing interest in eating less meat (Experiments 1–3) and doubling meatless orders at a café (Experiment 4). Mediators included the anticipation of less meat eating in the future ( preconformity) and the inference that reducing meat consumption mattered to other people (Experiments 2 and 3). In Experiment 5, we took advantage of a natural comparison to provide evidence that dynamic norms can also strengthen social-norm interventions when the static norm is positive; a positive dynamic norm resulted in reduced laundry loads and water use over 3 weeks during a drought.
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Sparkman and Walton found that US lunch-goers informed most people in the US consume high levels of meat ordered more meaty meals than controls.
“Similarly, US lunch-goers informed that most people in the US consume high levels of meat tended to order more meaty lunch meals than controls (Sparkman and Walton [2017])”
From Science Communication and the Problematic Impact of Descriptive Norms (2023) · cites this paper as Sparkman and Walton [2017]
Some kinds of descriptive norms, such as dynamic norms or don't-versus do-norms, have been found to be more powerful than others.
“And some kinds of descriptive norms (for example, dynamic norms, or don't-versus do-norms) have been found to be more powerful than others (Sparkman and Walton [2017]; Bergquist and Nilsson [2019]; Mortensen et al. [2019]).”
From Science Communication and the Problematic Impact of Descriptive Norms (2023) · cites this paper as Sparkman and Walton [2017]
Some of the ten claims are closely related to statements used in the reviewed studies, or are supported by other studies.
“some of these claims are very closely related to the statements used in the studies reviewed (see claim 2 and Sparkman and Walton [2017]; claim 4 and Gerber and Rogers [2009]; claim 5 and Duguid and Thomas-Hunt [2015]), or are supported by other studies”
From Science Communication and the Problematic Impact of Descriptive Norms (2023) · cites this paper as Sparkman and Walton [2017]
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- Authors
- Sparkman, G., & Walton, G. M.
- Affiliations
- Stanford University (US)
- Corresponding author
- Sparkman, Gregg
- Venue
- Psychological Science
- Publisher
- SAGE Publications
- Published
- 2017-09-29
- Volume
- 28
- Issue
- 11
- Pages
- 1663-1674
- ISSN
- 0956-7976 (ISSN-L)
- 1467-9280
- OpenAlex
- W2758069137
- Cited by
- 639
- References
- 29
- Citations by year
- 2026: 74 · 2025: 109 · 2024: 98 · 2023: 82 · 2022: 88 · 2021: 87 · 2020: 56 · 2019: 25 · 2018: 18 · 2017: 1
- FWCI
- 57.25
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Psychological Science (publishedVersion)
- PubMed (publishedVersion)
- OSF Preprints (OSF Preprints) (submittedVersion)
- Topics
- Physical Sciences › Environmental Science › Management, Monitoring, Policy and Law › Environmental Education and Sustainability
- Social Sciences › Sociology and Political Science › Psychology of Social Influence
- Social Sciences › Psychology › Applied Psychology › Behavioral Health and Interventions
- Keywords
- dynamic norms, social norms, sustainable behavior, meat consumption, social norms interventions, water conservation, drought
- MeSH terms
- Adult, Humans, Motivation, Social Behavior, Social Conformity, Social Perception, Health Behavior, Social Norms
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