Cited by 192Customer Service Quality and LoyaltyCultural Differences and ValuesService and Product Innovation

Uncertainty avoidance as a moderator of the relationship between perceived service quality and customer satisfaction

Reimann, Martin, Lünemann, Ulrich F., Chase, Richard B.·2008·Journal of Service Research

Abstract

The extent to which members of different cultures vary in their reactions to uncertainty can have a major impact on how perceived service quality affects customer satisfaction. This article addresses the issue of cultural differences in the context of business-to-business relationships. A study involving 303 Spanish, German, and Swedish business-to-business customers reveals that clients from cultures with a high degree of uncertainty avoidance were less satisfied than low-uncertainty avoidant clients when, as a result of a service defect, their service expectations were not met. In light of the tolerance zone concept, the finding suggests a narrower range of acceptable outcomes for high-uncertainty avoidance cultures. Important management implications of this study relate to service quality efforts, which should be explicitly designed to reflect intercultural differences in operations planning and training of service personnel.

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Crossref · 10.1177/1094670508319093

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51 of 51 references verified0 citation errors · 0 not checkable

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Authors
Reimann, M., Lünemann, U. F., & Chase, R. B.
Affiliations
  • Stanford University (US)
  • California State University, Sacramento (US)
  • University of Southern California (US)
Venue
Journal of Service Research
Published
2008-06-16
Volume
11
Issue
1
Pages
63-73
ISSN
  • 1094-6705 (ISSN-L)
  • 1552-7379
OpenAlex
W2106722268
Cited by
191
References
51
Citations by year
2026: 5 · 2025: 4 · 2024: 13 · 2023: 10 · 2022: 14 · 2021: 13 · 2020: 8 · 2019: 13 · 2018: 15 · 2017: 12 · 2016: 13 · 2015: 15 · 2014: 8 · 2013: 12 · 2012: 12
FWCI
15.64
Type
journal article
Language
en
Open access
closed
Locations
Journal of Service Research (publishedVersion)
Topics
  • Social Sciences › Business, Management and Accounting › Organizational Behavior and Human Resource Management › Customer Service Quality and Loyalty
  • Social Sciences › Psychology › Social Psychology › Cultural Differences and Values
  • Social Sciences › Business, Management and Accounting › Marketing › Service and Product Innovation
Keywords
uncertainty avoidance, perceived service quality, customer satisfaction, business-to-business customers, cultural differences, tolerance zone, service defects, service expectations, cross-cultural management, service quality management

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