Postprandial Endotoxemia Linked With Chylomicrons and Lipopolysaccharides Handling in Obese Versus Lean Men: A Lipid Dose-Effect Trial

Metabolic Endotoxemia Initiates Obesity and Insulin Resistance

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Chylomicrons promote intestinal absorption of lipopolysaccharides

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A high-fat diet is associated with endotoxemia that originates from the gut

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Lipopolysaccharide (LPS)-binding protein is carried on lipoproteins and acts as a cofactor in the neutralization of LPS.

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Endotoxemia Is Associated With an Increased Risk of Incident Diabetes

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Bacterial Endotoxin Activity in Human Serum Is Associated With Dyslipidemia, Insulin Resistance, Obesity, and Chronic Inflammation

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Emulsified lipids increase endotoxemia: possible role in early postprandial low-grade inflammation

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Soluble CD14 acts as a shuttle in the neutralization of lipopolysaccharide (LPS) by LPS-binding protein and reconstituted high density lipoprotein.

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Differential Effects of Cream, Glucose, and Orange Juice on Inflammation, Endotoxin, and the Expression of Toll-Like Receptor-4 and Suppressor of Cytokine Signaling-3

Deopurkar, R., Ghanim, H., Friedman, J., Abuaysheh, S., Sia, C. L., Mohanty, P., Viswanathan, P., Chaudhuri, A., & Dandona, P. (2010) · Diabetes Care · doi:10.2337/dc09-1630 · Cited by 246 · see citing works

High Fat Intake Leads to Acute Postprandial Exposure to Circulating Endotoxin in Type 2 Diabetic Subjects

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Circulating lipopolysaccharide-binding protein (LBP) as a marker of obesity-related insulin resistance

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Lipopolysaccharide (LPS)-Binding Protein Mediates LPS Detoxification by Chylomicrons

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Olive oil and walnut breakfasts reduce the postprandial inflammatory response in mononuclear cells compared with a butter breakfast in healthy men

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Complex links between dietary lipids, endogenous endotoxins and metabolic inflammation

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Postprandial Variations of Plasma Inflammatory Markers in Abdominally Obese Men

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Endotoxin increase after fat overload is related to postprandial hypertriglyceridemia in morbidly obese patients

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Overfeeding increases postprandial endotoxemia in men: Inflammatory outcome may depend on LPS transporters LBP and sCD14

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Postprandial Cytokine Concentrations and Meal Composition in Obese and Lean Women

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Postprandial response of adiponectin, interleukin-6, tumor necrosis factor-α, and C-reactive protein to a high-fat dietary load

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A high-fat meal is accompanied by increased plasma interleukin-6 concentrations

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Postprandial inflammation and endothelial dysfuction

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Triglyceride-Rich Lipoproteins as Agents of Innate Immunity

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Differential Effects of Cream, Glucose, and Orange Juice on Inflammation, Endotoxin, and the Expression of Toll-Like Receptor-4 and Suppressor of Cytokine Signaling-3.

Deopurkar, R., Ghanim, G., Friedman, & Abuaysheh (2010) · Diabetes Care · Cited by 71 · see citing works

A Dose-Response Strategy Reveals Differences between Normal-Weight and Obese Men in Their Metabolic and Inflammatory Responses to a High-Fat Meal

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Postprandial inflammatory response in adipose tissue of patients with metabolic syndrome after the intake of different dietary models

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Palm Olein and Olive Oil Cause a Higher Increase in Postprandial Lipemia Compared with Lard but Had No Effect on Plasma Glucose, Insulin and Adipocytokines

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Changes in Lipoprotein Kinetics Associated With Type 2 Diabetes Affect the Distribution of Lipopolysaccharides Among Lipoproteins

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Fasting and postprandial markers of inflammation in lean and overweight children

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Changes in Circulating Postprandial Proinflammatory Cytokine Concentrations in Diet-Controlled Type 2 Diabetes and the Effect of Ingested Fat

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Dietary Cocoa Butter or Refined Olive Oil Does Not Alter Postprandial hsCRP and IL‐6 Concentrations in Healthy Women

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High-fat meals induce systemic cytokine release without evidence of endotoxemia-mediated cytokine production from circulating monocytes or myeloid dendritic cells

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Endotoxemia Analysis by the Limulus Amoebocyte Lysate Assay in Different Mammal Species Used in Metabolic Studies

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The gut microbiota at the intersection of diet and human health

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Dietary carbohydrates and fats in nonalcoholic fatty liver disease

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Gut‐Derived Serum Lipopolysaccharide is Associated With Enhanced Risk of Major Adverse Cardiovascular Events in Atrial Fibrillation: Effect of Adherence to Mediterranean Diet

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Metabolic endotoxaemia related inflammation is associated with hypogonadism in overweight men

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Endotoxemia in Acute Heart Failure and Cardiogenic Shock: Evidence, Mechanisms and Therapeutic Options

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Consumption of low doses of fat prevents the postprandial rise in chylomicron particle concentration and remnant accumulation in healthy normolipidaemic males

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Postprandial determination of Apo B-48 levels in whole plasma of healthy young individuals by a double-sandwich ELISA

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Evaluation of postprandial total triglycerides within the TIGG model for characterizing postprandial response of glucose, insulin, and GLP‐1

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Methods to Study Postprandial Lipemia

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Incremental area under response curve more accurately describes the triglyceride response to an oral fat load in both healthy and type 2 diabetic subjects

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