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Fast‐to‐slow shift of muscle fiber‐type composition by dietary apple polyphenols in rats: Impact of the low‐dose supplementation

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Panduratin A Prevents Tumor Necrosis Factor-Alpha-Induced Muscle Atrophy in L6 Rat Skeletal Muscle Cells

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Rikkunshito ameliorates cachexia associated with bleomycin-induced lung fibrosis in mice by stimulating ghrelin secretion

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Nymphaeol-A Isolated from Okinawan Propolis Suppresses Angiogenesis and Induces Caspase-Dependent Apoptosis via Inactivation of Survival Signals

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Natural Compounds Attenuate Denervation-Induced Skeletal Muscle Atrophy

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How did plants evolve the prenylation of specialized phenolic metabolites by means of UbiA prenyltransferases?

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Evaluation of Aculeatin and Toddaculin Isolated from Toddalia asiatica as Anti-inflammatory Agents in LPS-Stimulated RAW264 Macrophages

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Anti-skeletal muscle atrophy effect of Oenothera odorata root extract via reactive oxygen species-dependent signaling pathways in cellular and mouse model

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Prenylflavonoids from fruit of Macaranga tanarius promote glucose uptake via AMPK activation in L6 myotubes

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Liquorice flavonoid oil suppresses hyperglycaemia accompanied by skeletal muscle myocellular GLUT4 recruitment to the plasma membrane in KK-Ay mice

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Eriocitrin Contained in Lemon Peel Ameliorates Disuse Muscle Atrophy by Suppressing the Expression of Atrogin-1 and MuRF-1 in Denervated Mice

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Potential Benefits of Bioactive Functional Components of Citrus Fruits for Health Promotion and Disease Prevention

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8‐Prenylnaringenin tissue distribution and pharmacokinetics in mice and its binding to human serum albumin and cellular uptake in human embryonic kidney cells

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Approaching Gravity as a Continuum Using the Rat Partial Weight-Bearing Model

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Inhibitory effects of curcuminoids on dexamethasone-induced muscle atrophy in differentiation of C2C12 cells

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Potent inhibition of human carbonyl reductase 1 (CBR1) by the prenylated chalconoid xanthohumol and its related prenylflavonoids isoxanthohumol and 8-prenylnaringenin

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Dietary supplementation with shiikuwasha extract attenuates dexamethasone-induced skeletal muscle atrophy in aged rats

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(−)-Epicatechin reduces muscle waste after complete spinal cord transection in a murine model: role of ubiquitin–proteasome system

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Role of dietary flavonoids in oxidative stress and prevention of muscle atrophy

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Effect of alendronate or 8-prenylnaringenin applied as a single therapy or in combination with vibration on muscle structure and bone healing in ovariectomized rats

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Diosgenin prevents dexamethasone-induced myotube atrophy in C2C12 cells

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Tissue distribution and pharmacokinetics of isoxanthohumol from hops in rodents

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Functional Nutrients to Ameliorate Neurogenic Muscle Atrophy

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Mechanical unloading of 3D-engineered muscle leads to muscle atrophy by suppressing protein synthesis

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BEER AS A SOURCE OF HOP PRENYLATED FLAVONOIDS, COMPOUNDS WITH ANTIOXIDANT, CHEMOPROTECTIVE AND PHYTOESTROGEN ACTIVITY

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Skeletal Muscle Aging: Enhancing Skeletal Muscle Integrity and Function as a Potential Pharmacological Approach

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De Novo Production of the Bioactive Phenylpropanoid Artepillin C Using Membrane-Bound Prenyltransferase in Komagataella phaffii

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Targeted Isolation of Prenylated Flavonoids from Paulownia tomentosa Fruit Extracts via AI-Guided Workflow Integrating LC-UV-HRMS/MS

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Tissue Distribution of Orally Administered Prenylated Isoflavones, Glyceollins, in Sprague-Dawley Rats

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Antibacterial and Antibiofilm Activities of Thailand Propolis Against Escherichia coli

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8-prenylnaringenin and tamoxifen inhibit the shedding of irradiated epithelial cells and increase the latency period of radiation-induced oral mucositis

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Pharmacological effects of denervated muscle atrophy due to metabolic imbalance in different periods

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Theophylline Prevents Dexamethasone-Induced Atrophy in C2C12 Myotubes

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Standardized Fingerroot ( Boesenbergia pandurata ) Extract Decelerates the Development of Sarcopenia in Aged Rats

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Evaluation of agonistic and antagonistic effects of unprenylated and prenylated flavonoids on estrogen receptor–α

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Integrated Studies on the Action Mechanism of Oxidative Stress-regulating Food Bioactives

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Sarcopenia: Molecular mechanism and current nutritional approach

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Prenylated Flavonoids in Food

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Prenylated Flavonoids in Food

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Der Einfluss von vertikaler Ganzkörpervibration, Alendronat und 8-Prenylnaringenin auf die Muskulatur der ovariektomierten Ratte

Rechholtz, C. H. M. (2017) · doi:10.53846/goediss-6291

Development of functional foods effective for bedridden and weightlessness-induced muscle atrophy

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Effects of prenylflavonoids from hops against sodium nitroprusside-induced cell viability reduction in SH-SY5Y cells: Role of side chain length

Bayerl, T., Huber, V. R., Riepl, H., & Urmann, C. (2025) · Phytochemistry Letters · doi:10.1016/j.phytol.2025.104058

Preventing Muscle Atrophy by Polyphenols

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Prenylated flavonoids in cancer therapy: Structural determinants, multilay mechanisms, and translational potential

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8-Prenylnaringenin promotes recovery from immobilization-induced disuse muscle atrophy through activation of the Akt phosphorylation pathway in mice

Mukai, R., Horikawa, H., Lin, P.-Y., Tsukumo, N., Nikawa, T., Kawamura, T., Nemoto, H., & Terao, J. (2016) · American Journal of Physiology-Regulatory, Integrative and Comparative Physiology · doi:10.1152/ajpregu.00521.2015 · Cited by 21 · see citing works

Preventive Effect of Flavonoids on Disuse Muscle Atrophy

Mukai, R., 二川, 健., & 寺尾, 純. (2013) · バイオインダストリー

Prenylation enhances the biological activity of dietary flavonoids by altering their bioavailability

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Preventive effect of dietary quercetin on disuse muscle atrophy by targeting mitochondria in denervated mice

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Flavonoids: Nutraceutical Potential for Counteracting Muscle Atrophy

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