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Cited by 296

The DOI matches its Crossref record; 129 of the 129 references it cites were found in a registry or an index.

Alternative Sources of n-3 Long-Chain Polyunsaturated Fatty Acids in Marine Microalgae

Open access
Martins, Dulce, Custódio, Luísa, Barreira, Luísa, Pereira, Hugo, Ben-Hamadou, Radhouan, Varela, João, Abu-Salah, Khalid·2013·Marine Drugs

Abstract

The main source of n-3 long-chain polyunsaturated fatty acids (LC-PUFA) in human nutrition is currently seafood, especially oily fish. Nonetheless, due to cultural or individual preferences, convenience, geographic location, or awareness of risks associated to fatty fish consumption, the intake of fatty fish is far from supplying the recommended dietary levels. The end result observed in most western countries is not only a low supply of n-3 LC-PUFA, but also an unbalance towards the intake of n-6 fatty acids, resulting mostly from the consumption of vegetable oils. Awareness of the benefits of LC-PUFA in human health has led to the use of fish oils as food supplements. However, there is a need to explore alternatives sources of LC-PUFA, especially those of microbial origin. Microalgae species with potential to accumulate lipids in high amounts and to present elevated levels of n-3 LC-PUFA are known in marine phytoplankton. This review focuses on sources of n-3 LC-PUFA, namely eicosapentaenoic and docosahexaenoic acids, in marine microalgae, as alternatives to fish oils. Based on current literature, examples of marketed products and potentially new species for commercial exploitation are presented.

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Metadata

Authors
Martins, D., Custódio, L., Barreira, L., Pereira, H., Ben-Hamadou, R., Varela, J., & Abu-Salah, K.
Venue
Marine Drugs
Publisher
MDPI AG
Published
2013-06-27
Volume
11
Issue
7
Pages
2259-2281
ISSN
1660-3397 (ISSN-L)
OpenAlex
W2053683596
Cited by
296
References
129
FWCI
14.16
Type
journal article
Language
en
Open access
gold

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CoChat. (2026). Citation check: Alternative Sources of n-3 Long-Chain Polyunsaturated Fatty Acids in Marine Microalgae. https://app.cochat.ai/papers/10.3390/md11072259
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Martins, D., Custódio, L., Barreira, L., Pereira, H., Ben-Hamadou, R., Varela, J., & Abu-Salah, K. (2013). Alternative Sources of n-3 Long-Chain Polyunsaturated Fatty Acids in Marine Microalgae. Marine Drugs. https://doi.org/10.3390/md11072259

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