Allicin: Chemistry and biological properties

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Items 501–600 of 900

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  3. RETRACTED: Aged garlic therapeutic intervention targeting inflammatory pathways in pathogenesis of bowel disorders
    Juan Liu · 2024 · Heliyon · Retracted
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  5. The use of spices in the production of traditional cheeses
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    Cecilia Gotor, Ana M. Laureano‐Marín, Lucía Arenas-Alfonseca, Inmaculada Moreno, Ángeles Aroca, Irene García, Luís C. Romero · 2016 · Progress in botany
  7. Thiol-Modification as Important Mode of Action for Allicin from Garlic (Allium sativum)
    Martin C. H. Gruhlke · 2019 · COST Action CA16112 NutRedOx Meeting
  8. Antibacterial effect of Allium cepa (onion), Allium sativum (garlic), Azadirachta indica (neem) extract against different bacteria isolated from clinical sample.
    Muhammad Shahbaz Hussain, Muhammad Bilal Ghafoor, Umar Khalid Cheema, Muhammad Sajjad, Muhammad Shoaib Akhtar · 2021 · The Professional Medical Journal
  9. Discovering New G-Quadruplex DNA Catalysts in Enantioselective Sulfoxidation Reaction
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  10. Bioprospecting and bioassay-guided isolation of medicinal plants—A tool for drug discovery
    Chen‐Liang Zhao, Wai-I Chik, Hongjie Zhang · 2022 · Elsevier eBooks
  11. Effects of garlic, onion, and apple cider vinegar as a herbal mixture on performance and blood traits of broilers inoculated with chicken infectious anemia virus
    Zana Azeez Abdulkareem, Nihayat Ibrahim Mohammed, Asrin Abdollahi, Omer Rasool Ahmed, Osama Rahman Ghaffar, Hawkar Azad Khdir, Dashty Akram Salam, Sarhang Ahmad Aziz, Mustafa Mama Mustafa, Warzer Mohammed Mustafa et al. · 2023 · Heliyon
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    B. M. Schmidt · 2017
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  14. AVALIAÇÃO DA REPELÊNCIA DE ALLIUM SATIVUM, L. (ALHO) VISANDO O CONTROLE DE NAUPHOETA CINEREA (OLIVIER, 1789)
    Anna Clara Balbina Silva, Afonso Pelli · 2021 · Revista Acta Ambiental Catarinense
  15. Allicin as a Volatile or Nebulisable Antimycotic for the Treatment of Pulmonary Mycoses: In Vitro Studies Using a Lung Flow Test Rig
    Christina Schier, Jana Foerster, Monika Heupel, Philipp Dörner, Michael Klaas, Wolfgang Schröder, Lothar Rink, Alan John Slusarenko, Martin C. H. Gruhlke · 2022 · International Journal of Molecular Sciences
  16. Enhanced Production of Organosulfur Bioactive Compounds in Cell Suspension Culture of Single Garlic (Allium sativum L.) Using Precursor Feeding
    2022 · Jordan Journal of Biological Sciences
  17. Bioactive Components Having Antimicrobial and Anticancerous Properties: A Review
    Anuradha Singh, Anupam Prakash, Richa Choudhary · 2022 · Springer eBooks
  18. Low-Fouling Plate-and-Frame Ultrafiltration for Juice Clarification: Part 1—Membrane Preparation and Characterization
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  19. Characterization and In-vitro Study of Micro-encapsulation Chitosan Alginate of Single-bulb Garlic Extract
    Sri Rahayu Lestari, Abdul Gofur, Dra. Hartatiek, Yuslinda Annisa, Dimas Nur Ramadhani, Amalia Nur Rahma, Dahniar Nur Aisyah, Ikfi Nihayatul Mufidah, Nadiya Dini Rifqi · 2023 · Pharmaceutical Nanotechnology
  20. Pathogen Eradication in Garlic in the Phytobiome Context: Should We Aim for Complete Cleaning?
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  21. Biovalorization of Garlic Waste to Produce High Value-Added Products
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  22. The regulatory mechanism of garlic skin improving the growth performance of fattening sheep through metabolism and immunity
    Yongjie Xu, Mingliang Yi, Shixin Sun, Lei Wang, Zijun Zhang, Yinghui Ling, Hongguo Cao · 2024 · Frontiers in Veterinary Science
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  24. Unlocking the natural chemical sources, nutritional properties, biological effects, and molecular actions of Ajoene
    Abdelhakim Bouyahya, Fatima El Kamari, Nasreddine El Omari, Jihane Touhtouh, Ibrahim Mssillou, Tarik Aanniz, Taoufiq Benali, Asaad Khalid, Ashraf N. Abdalla, Mohamed A. M. Iesa et al. · 2025 · Journal of Functional Foods
  25. The Therapeutic Potential of Garlic-Derived Organic Polysulfides for Ischemia-Reperfusion Injury
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  26. The benefits of supplementation with antibiotic alternatives on Newcastle disease virus titres in poultry
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  27. ALLICIN DIVERSITY IN SOME WILD POPULATION OF SIX ALLIUM SPECIES FROM IRAN
    Mahboobeh Zare Mehrjerdi · 2020 · FARMACIA
  28. Chemistry of Sulfur-Containing Compounds Derived from Garlic and Their Functions
    Taiichiro Seki, Takashi Hosono, Yori Ozaki‐Masuzawa · 2019 · ACS symposium series
  29. Use of Herbal Products and Complementary and Alternative Medicine (CAM) During Pregnancy
    Aylar Kargar, Gül Kızıltan · 2022 · Süleyman Demirel Üniversitesi Sağlık Bilimleri Dergisi
  30. Effect of Yogurt and Its Components on the Deodorization of Raw and Fried Garlic Volatiles
    Manpreet Kaur, Sheryl A. Barringer · 2023 · Molecules
  31. The Toxic effect ways of allicin on different cell Lines
    EsmaNur Bülbül, Emel Kasikci · 2023 · The Journal of Neurobehavioral Sciences
  32. Plant and endophyte-derived anti-hyperlipidemics: A comprehensive review with in silico studies
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  33. EVALUASI LAMA FERMENTASI TERHADAP KARAKTERISTIK BAWANG HITAM MENGGUNAKAN CAMION (BLACK GARLIC FERMENTATION MACHINE)
    Melati Ayuning Putri, Maimunah Hindun Pulungan, Sukardi Sukardi · 2020 · Jurnal Agroindustri
  34. Garlic (Allium sativum L.) Ethanolic Extract Capability to Inhibit Pseudomonas aeruginosa Biofilm Formation
    Lisa Gosal, Suryani Hutomo, Christiane Marlene Sooai · 2021 · Journal Of Medicine & Health
  35. Hydroponic Garlic Production: An Overview
    Muhammad Fraz Ali, Ummar Ali, Muhammad Ahsan Jamil, Muhammad Awais, Muhammad Jazib Khan, Muhammad Rashid Waqas, Muhammad Adnan · 2021 · AGRINULA Jurnal Agroteknologi dan Perkebunan
  36. EFEKTIVITAS KULIT BAWANG MERAH (Allium ascalonicum) TERHADAP PERTUMBUHAN PAKCOY (Brassica rapa)
    Yosi Dwi Ananda Putri, Surti Kurniasih, Munarti · 2022 · EKOLOGIA
  37. Novel Self-Nanoemulsifying Drug Delivery System of Single Bulb Garlic: Stability, Toxicity, and Antiinflammation in 3T3-L1 Cells
    Dewi Sekar Miasih, Yuslinda Annisa, Sri Rahayu Lestari, Hendra Susanto, Sunaryono Sunaryono · 2022 · Science & Technology Indonesia
  38. Magical ayurvedic spices and herbs that can boost our immunity
    Sunita Singh · 2020 · MOJ Food Processing & Technology
  39. Effect of Allium sativum Extract on Erythromycin and Methicillin Resistant Bacteria Isolated from Hospital Operating Room
    Ramezan Ali Ataee, Hassan Araqizade, Rezvan Yoosefi, Ali Mehrabi Tavana, Mohammad Hossein Ataee · 2016 · DOAJ (DOAJ: Directory of Open Access Journals)
  40. Immunostimulatory Potential of Natural Compounds and Extracts: A Review
    Andreea C. Stroe, Simona Oancea · 2019 · Current Nutrition & Food Science
  41. Pantoea ananatis defeats Allium chemical defenses with a plasmid-borne virulence gene cluster
    Shaun P. Stice, Kyle K. Thao, Chang Hyun Khang, David A. Baltrus, Bhabesh Dutta, Brian H. Kvitko · 2020 · bioRxiv (Cold Spring Harbor Laboratory)
  42. Performance and phosphorus release of an anaerobic co-digestion of excess sludge and food waste containing garlic at varying substrate ratio
    Lixin Wei, Yuchen Wang, Yuan He, Guangrong Zhou, Shutong Dong, Yongan Chen, Qing Wang, Yuxiang Lu, Chengyuan Su · 2025 · Biochemical Engineering Journal
  43. Allicin reduces airway inflammation and remodeling in a murine asthmatic model
    Lingling Shao, Xinjun Liu, Meijun Liu, Yang Zhao, Ran Chen, Li Wei, Chao He, Yuanyuan Liu · 2025 · Biochemical and Biophysical Research Communications
  44. Biomolecular Insights Into the Antifungal Activity of Allium Species Constituents: From Mechanisms to Applications
    Saeid Eslami, Behzad Zolfaghari, Masoud Sadeghi Dinani, Mustafa Ghanadian · 2025 · Iranian journal of pharmaceutical research
  45. Allicin protects against inflammation via suppression of PI3K/AKT/NF-κB signaling pathway in the model of acute cutaneous injury mouse and LPS-induced keratinocyte
    Haohong Zheng, Diandong Tang, Shuaihao An, Li Fang, Jian Li, Qiangqiang Zhang, Jundong Kong, Wei Lu, Zhongkai Fan · 2026 · International Immunopharmacology
  46. Botanical Insecticides: Major Sources, and Chemical and Mechanistic Insights
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  47. Interstellar Ice Chemistry Yields Elusive Sulfinothioic Acid (HS(O)SH)
    Mason McAnally, Zesen Wang, Chaojiang Zhang, Jia Wang, Ryan C. Fortenberry, Ralf I. Kaiser · 2026 · Angewandte Chemie International Edition
  48. Antibacterial potential of plant extracts on ESBL and carbapenemase producing pathogens
    Patade Swamini Vasant, Philip Vivian Victor, Amin Hussain Murtuza, Mukherjee Debarshi, Khan Afzal Naushad, Nair Swathi Sajith, George Jerry, Pandey Ankita Shivshankar, Mundra Pooja Suresh, K Aruna · 2020 · GSC Biological and Pharmaceutical Sciences
  49. Construction and Activity Study of a Natural Antibacterial Patch Based on Natural Active Substance-Green Porous Structures
    Xiangfan Gao, Yuan Zhou, Jinhui Gu, Xinping Liu, Zhijun Zhang · 2023 · Molecules
  50. Antiviral potentials of garlic (Allium sativum) in poultry production: A mini review
    Benjamin Adjei‐Mensah, Bernard Quaye, Obed Opoku, Comfort Charity Atuahene · 2023 · Veterinary Medicine and Science
  51. Anti-viral Activity of 62 Medicinal Plants, Herbs and Spices Available in Bangladesh: A Mini Review
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  52. Genes encoding γ‑glutamyl‑transpeptidases in the allicin biosynthetic pathway in garlic (Allium sativum)
    Eleni Baltzi, Costas L. Papaloukas, Demetrios A. Spandidos, Ioannis Michalopoulos · 2024 · Biomedical Reports
  53. Herbal Bioactive Compounds for Skin Infections and Inflammatory Conditions
    Michael Tirant, Heather Tirant, Uwe Wollina · 2024 · Open Access Macedonian Journal of Medical Sciences
  54. Investigation of the Effects of Allicin on the Nasal Mucosa
    Zeynel Öztürk, Nuray Bayar Muluk, Oğuzhan Oğuz, Mehmet Özgür Pınarbaşlı, Enes Güngör, Deniz Arık, Cengiz Bal, Cemal Cingi · 2024 · Ear Nose & Throat Journal
  55. Ethnopharmacological Investigation of Plants Used in the Treatment of Breast Cancer in Northern Cameroon
    Halmata Mohamadou, S.R. Tagne, Landry Lienou Lienou, P.H. Kada, Elisée Libert Embolo Enyegue, K.G. Nganwa, O. J. L. Essame, D. P. M. Jazet · 2024 · Journal of Herbal Medicine
  56. Bioactivity and Bioavailability of Phenols from Plants
    Olja Šovljanski, Aleksandra D. Cvetanović, Anja Saveljić, Ana Tomić · 2025 · Springer eBooks
  57. Allicin Attenuates Mitochondrial Calcium (Ca2+) Overload Induced by Acrylamide in Hepatocytes via the NAD+/SIRT3-FoxO3 Axis
    Lu Li, Ziyue Wang, Haiyang Yan, Ping Zhao, Yuan Yuan · 2025 · Journal of Agricultural and Food Chemistry
  58. Garlic essential oil alleviate oxidative stress, inflammation and microbiota dybiosis from small intestinal damage in lipopolysaccharide-challenged weaned piglets
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  59. ANTIBACTERIAL ACTIVITY OF AQUEOUS GARLIC EXTRACT ON BETA-LACTAMASE PRODUCING ACINETOBACTER ISOLATES FROM SKIN AND SOFT TISSUE INFECTIONS
    Pratibha Jinesh Shah · 2016 · Asian Journal of Pharmaceutical and Clinical Research
  60. Invited article Herbs that heal: Natural panacea for health promotion
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  61. Die Chemie der Proteinoxidation in Lebensmitteln
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  62. Attenuation of Paraquat-Induced Nephrotoxicity and Dysfunction in Male Wistar Albino Rats
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  63. Antibacterial Effects Of Aqueous Extract Of Onion (Allium Cepa) And Garlic (Allium Sativum) On Some Clinical Bacterial Isolates
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  64. Allicin-rich garlic extract alleviates high-fat diet-induced complications in rats: A nutrigenomic study
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  67. Phenolic Compound in Garlic (Allium sativum) and Black Garlic Potency as Antigout Using Molecular Docking Approach
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  69. Allicin as nutraceutical: Protective mechanisms and therapeutic potential in Alzheimer's disease
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  70. Effect of Using Black Seed, Garlic and Licorice on Carcass Characteristics and Blood Parameters of Japanese Quail
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  71. Evaluation the Anticoccidial Efficacy of Oregano Oil and Allicin against Eimeria tenella in Experimentally Infected Broiler Chickens
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